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Brutto Americano, New Orleans, LA

Brutto Americano

4,2 (29)
da 31 $ a 50 $
Italiana
600 Carondelet St, New Orleans, LA 70130-3504

Effettua una prenotazione

2 persone
19:00
Prenotato 8 volte oggi

Informazioni sul ristorante

  • Ottimo per pranzi o cene di lavoro
  • Ottimo per un'occasione speciale
  • Adatto ai gruppi
Step into Brutto Americano, a hidden gem within The Barnett in the lively heart of downtown New Orleans. Chef Brian Burns reimagines Italian classics with a fresh, contemporary twist, highlighting handmade pasta and the finest local seafood. The wine list draws heavily from the Italian peninsula and offers a curated selection of small growers from the American West Coast. The cocktail menu channels the elegance of Milan and Rome’s legendary bars, blending tradition with innovation.
The name Brutto Americano, which translates to "Ugly American," is an irreverent nod to both the lavishness of the restaurant’s stunning physical space and the kitchen’s bold, unapologetic approach to reimagining classic Italian dishes. At Brutto, the team pushes boundaries while staying rooted in tradition, creating an experience that’s as unexpected as it is unforgettable.

Informazioni aggiuntive

  • Stile
    Elegante Casual
  • Prezzo
    da 31 $ a 50 $
  • Tipi di Cucina
    Italiana
  • Orari di apertura
    Ogni giorno 07:00–10:30 Lun–Gio, Dom 11:00–21:00 Ven, Sab 11:00–22:00
  • Numero di telefono
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Non si accettano contanti, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Brian Burns
  • Quartiere
    Central Business District
  • Traversa
    Carondelet St. between Lafayette & Girod. One block from Lafayette Squa
  • Parking details
    Parcheggio in strada
  • Public transit
    On the St. Charles Streetcar Line: Going to Canal @ Carondelet- Carondelet at Girod. Going to S. Carrollton @ S. Claiborne- St. Charles at Lafayette
  • Altro
    Accesso per disabili, Bar con licenza liquori, Bar/Lounge, Birra, Brunch nel Weekend, Cocktail, Non fumatori, Patio/Posti all'aperto, Senza diritto di tappo, Vino

Cosa dicono 29 persone

Le recensioni di Brutto Americano delle persone che hanno visitato e mangiato al ristorante. In base alla valutazione recente.

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.2
4,2 in base alle valutazioni recenti
  • 4,3Cibo
  • 3,9Servizio
  • 4,4Atmosfera
  • 3,8Rapporto qualità-prezzo

RumorositàModerata

Molto apprezzato per

  • New Orleans

    Italiana

29 Recensioni
  1. Gerald VIP

    New Orleans3 recensioni

    5.0

    Visitato 4 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    We had three different pastas at our table so that each of us could sample the others, and they were all great. My favorite was the pappardelle, but we also enjoyed the Rigatoni alla Vodka, which had a little kick to it. Tasty Panna Cotta for dessert. Service was very attentive, and it’s a beautiful space that made for a delicious meal and an enjoyable overall experience.

    È utile?

  2. Larry

    New Orleans2 recensioni

    5.0

    Visitato 5 giorni fa

    1. Complessivo 5
    2. Cibo 4
    3. Servizio 5
    4. Atmosfera 5
    Excellent experience from beginning (charming hostesses) to end. The food was delicious, particularly the steak tartare, the roasted oysters, the crab pasta, and the scallops. And our waiter, Armando, was superb. We plan to return soon.

    È utile?

  3. Timothy VIP

    Richmond8 recensioni

    4.0

    Visitato 5 giorni fa

    1. Complessivo 4
    2. Cibo 4
    3. Servizio 4
    4. Atmosfera 4
    The Radicchio - Butter Lettuce Salad was exceptional. The Pasta dishes are creative. Extensive wine list. A few growing pains for a new restaurant but on the right track.

    È utile?

  4. Rachael VIP

    Pittsburgh13 recensioni

    4.0

    Visitato 7 giorni fa

    1. Complessivo 4
    2. Cibo 4
    3. Servizio 3
    4. Atmosfera 5
    Charming and seductive atmosphere- doesn’t look like anything changed since it was owned by the Ace Hotel. Slow service. Delicious wine. Not enough anchovy on the focaccia. Delectable pasta- recommend both the bolganese and the tagliatelle with prosciutto.

    È utile?

  5. Laura VIP

    New Orleans12 recensioni

    2.0

    Visitato il giorno 21 aprile 2025

    1. Complessivo 2
    2. Cibo 4
    3. Servizio 2
    4. Atmosfera 1
    When the hostess is too engrossed in reading her book to greet your party or give you a nice table (in an empty room), you know you’re in trouble. We read the glowing reviews. We were ready for a fine and festive evening. But the cold, dark room and inexperienced wait staff could not make up for good food. We ate quickly, all in a major hurry to leave.

    È utile?

  6. david

    New Orleans74 recensioni

    5.0

    Visitato il giorno 20 aprile 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Service was exceptional. Server explained everything and was attentive to our questions. The service team was polite and courteous. Food was very good. Restaurant back of the house is still getting kinks out of their new restaurant. While execution was slow, we were in no rush and had an enjoyable evening

    È utile?

  7. Nancy

    New Orleans12 recensioni

    5.0

    Visitato il giorno 19 aprile 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    The lunch we had was amazing. Morgan and Opi were wonderful with recommendations and attention. They didn’t “hurry” us in any way and we were able to enjoy and incredible meal. Highly recommend this restaurant.

    È utile?

  8. Utente OpenTable

    Atlanta5 recensioni

    2.0

    Visitato il giorno 13 aprile 2025

    1. Complessivo 2
    2. Cibo 2
    3. Servizio 2
    4. Atmosfera 4
    We started with the caesar salad with oysters and the focaccia. The romaine was steamed and slimy, the oysters were fried but not crispy. It was not a pleasant dish. The bread had a great texture but was overly salty. My husband had the skirt steak and I had the pappardelle. The steak and potatoes were ok, the pasta was more uncooked than al dente and was barely warm. The service was excruciating slow to the point that they comped our entrees. The restaurant was not full and there were servers and manager everywhere. Between the quality of the food and the poor, slow service, I do not recommend.

    È utile?

  9. Kimberly

    New Orleans11 recensioni

    3.0

    Visitato il giorno 12 aprile 2025

    1. Complessivo 3
    2. Cibo 3
    3. Servizio 4
    4. Atmosfera 5
    The servers were great! Very friendly and enthusiastic. The food was meh. Nothing outstanding and kind of bland. We tried 3 pastas, the Burrata appetizer and oysters. I wouldn’t order them again but the ambiance was nice. Prices were moderately high. .

    È utile?

  10. Andy VIP

    Palm Springs45 recensioni

    5.0

    Visitato il giorno 12 aprile 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    The food was amazing. Their own salad had a delicious vinegrette. The tapenade in the chicken was outstanding. The prosciutto Parmesan pasta was wonderful. The restaurant is 6 blocks outside the French Quarter - well worth the short walk.

    È utile?

FAQ

Brutto Americano è stato valutato con 4,2 stelle da 29 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

  1. Home
  2. Stati Uniti
  3. New Orleans / Louisiana
  4. New Orleans
  5. Central Business District

Effettua una prenotazione

2 persone
19:00
Prenotato 8 volte oggi
Mappa Google per Brutto Americano

600 Carondelet St, New Orleans, LA 70130-3504

Informazioni aggiuntive

  • Traversa
    Carondelet St. between Lafayette & Girod. One block from Lafayette Squa
  • Quartiere
    Central Business District
  • Orari di apertura
    Ogni giorno 07:00–10:30 Lun–Gio, Dom 11:00–21:00 Ven, Sab 11:00–22:00
  • Prezzo
    da 31 $ a 50 $
  • Tipi di Cucina
    Italiana
  • Stile
    Elegante Casual
  • Dress code
    Smart Casual
  • Parking details
    Parcheggio in strada
  • Public transit
    On the St. Charles Streetcar Line: Going to Canal @ Carondelet- Carondelet at Girod. Going to S. Carrollton @ S. Claiborne- St. Charles at Lafayette
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Non si accettano contanti, Visa
  • Executive Chef
    Brian Burns
  • Altro
    Accesso per disabili, Bar con licenza liquori, Bar/Lounge, Birra, Brunch nel Weekend, Cocktail, Non fumatori, Patio/Posti all'aperto, Senza diritto di tappo, Vino
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