Ho‘ono‘ono‘ai
Signature Ube Rolls$12.00
Orchid Honey Butter, Complimentary First Round
Coconut Red Curry Lobster Bisque$28.00
Lime, Shishito Pepper, Cilantro, Chili Oil
Watermelon Poke$28.00
Spicy Soy, Asian Pear, Maui Onions, Wakame, Taro Crisps
Kekela Farms Salad$26.00
Big Island Goat Dairy Cheese, Macadamia Nuts, Fairmont Orchid Kiawe Honey Vinaigrette
Baby Beet & Burrata$30.00
Arugula, Pickled Papaya, Walnut Praline, Vanilla Beet Vinaigrette
Poisson Cru$32.00
Abalone & Kanpachi Heirloom Citrus, Coconut Milk, Cilantro, ‘Ulu & Taro Chips
Crispy Pork Belly$30.00
Fairmont Honey Soy Glaze, Ewa Sweet Corn, Swiss Chard, Togarashi
Spanish Octopus$32.00
Charred Octopus, Spicy Tomato Purée, Confit Baby Potato, Fennel
Seared Jumbo Scallops$36.00
Charred Scallions, Asparagus, Hamakua Mushrooms, Nori Vinaigrette
Mai Ka ‘Aina A Me Ke Kai
Kona Prawns$65.00
Saffron Polenta, Namasu, Foie Gras, Uni Mousse
Ti Leaf Wrapped Kanpachi$68.00
Sweet Potato, Tiger Shrimp, Bok Choy, Coconut-Orchid Honey Sauce
Mahi Mahi$75.00
Macadamia Nut Crust, Confit Baby Potato, Charred Cauliflower Purée, Asparagus, Lilikoi Gastrique
Lobster Agnolotti$69.00
Kiawe Smoked Macadamia Nut, Parmesan Brodo, Osetra Caviar
Duroc Pork Chop$65.00
Taro Gnocchi, Pickled Red Cabbage, Poha Berry Chutney
Dry Aged Ribeye$85.00
Hamakua Mushrooms, Ulu Robuchon, Café de Paris Butter, Red Wine Jus
Kalo Fondant$45.00
Coconut Purée, Kaffir Lime Oil, Herb Salad, Nam Jim
‘Ohana Sides
Kona Lobster Fried Rice$23.00
Grilled Broccolini$16.00
Roasted Hamakua Mushrooms$18.00
Saffron Polenta$18.00
‘Ulu Robuchon$18.00
Truffle Fries$15.00
