Brisa

Commentaires sur le restaurant Brisa de personnes qui y ont mangé. Selon des cotes récentes.

1. B

   Briana

   San Diego1 commentaire

   5.0

   A mangé au restaurant aujourd'hui

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Tulum in the middle of San Diego. The service and food were to notch!
   

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2. N

   Natalie VIP

   San Diego4 commentaires

   4.0

   Y est allé il y a 3 jours

   1. Cote globale 4
   2. Nourriture 3
   3. Service 5
   4. Ambiance 4

   Food was good but very little options. Service was great, very friendly
   

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3. K

   Kathleen VIP

   San Diego29 commentaires

   4.0

   Y est allé il y a 3 jours

   1. Cote globale 4
   2. Nourriture 4
   3. Service 3
   4. Ambiance 4

   Food was good. Not amazing but fine. Drinks also good, not amazing. The proper cadence of good service was definitely off. Server was inexperienced she seemed awkward and uncomfortable. Busser reached over my plate of food to get my water glass to fill. Menus left on the table too long. Food would come without side plates. Just not a seamless service experience. All need more experience and training.
   

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4. R

   RUBY VIP

   Las Vegas79 commentaires

   3.0

   Y est allé il y a 3 jours

   1. Cote globale 3
   2. Nourriture 3
   3. Service 2
   4. Ambiance 2

   The appetizers were good, and our rolls were not. Our drinks were ok. I wasn't impressed with anything. I probably won't be returning.
   

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5. A

   Autumn

   Las Vegas1 commentaire

   5.0

   Y est allé il y a 6 jours

   1. Cote globale 5
   2. Nourriture 4
   3. Service 5
   4. Ambiance 5

   Staff was amazing and made it the best experience
   

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6. J

   Jody VIP

   San Diego13 commentaires

   5.0

   Y est allé le 28 avril 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Brisa is a new true gem in Little Italy. I lived here for 17 years and their fusion vision is next level. Jenny is so incredible in every way and the pride she has and the whole team in Brisa is a breath of fresh of air. We had the Passionfruit Ceviche, Wagyu Skewers, Pork Chop, Bacon Wrapped Scallops, Wagyu Steak and Surf and Turf Sushi Roll. All were DYNAMITE!
   

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7. P

   Paul

   San Diego4 commentaires

   5.0

   Y est allé le 24 avril 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 4

   Service was excellent, very friendly atmosphere and the food was outstanding. I had the smoked pork and it was by far the best I have ever had.
   

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8. A

   Angie

   Los Angeles3 commentaires

   5.0

   Y est allé le 20 avril 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Very cute vibe, music was good, food was very amazing and our Waiter Ryan was an absolute delight
   

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9. OT

   Client d'OpenTable VIP

   Brésil5 commentaires

   5.0

   Y est allé le 20 avril 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Our waiter Lewis was the best!
   

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10. E

    Esmeralda

    Unspecified1 commentaire

    3.0

    Y est allé le 20 avril 2025

    1. Cote globale 3
    2. Nourriture 1
    3. Service 4
    4. Ambiance 5

    Great location, decor was beautiful and the staff was welcoming and helpful. However the food was undesirable. Appetizer - Guac and Corn - should have know from the start what we should have expected for the main entrees. The Guac was tasteless and the corn was cold but was “roasted” We went in for Sunday Brunch. We were there at 12:00pm and the place was about 30% occupied. Burrito- the Guac they used was not fresh and it seemed to be packaged, you could tell by the taste and the bright color. Chilaquiles- when it came out the plate was cold so we sent it back. We had tasted the chicken, which was dark meat and it had ZERO seasoning, the eggs were oily and the salsa on the chilaquiles was cold. When it came back, the eggs were still oily, the chicken was hot but still no seasoning, and the sauce for the chilaquiles was still cold! Did they intentionally do this? I’ve never been anywhere where they serve the sauce cold :/ Brisas Pancakes were the only thing that stood out bc it was different. Lots of corn in between corn pancakes and cheese. Wouldn’t come here again
    

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