Brique

Reseñas de Brique de comensales del restaurante. Basadas en valoraciones recientes.

1. OT

   Comensal de OpenTable

   Austin1 reseña

   5.0

   Comieron en 25 de junio de 2017

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   For years, when we wanted something more than Mexican or BBQ, we always drove to Austin. After reading numerous reviews, we decided to try Brique. We were pleasantly surprised at the quality and presentation of the food. Their food reminds me of Jack Allen's uniqueness but with Downtown Austin's Moonshine Grill ambiance. This was our 3rd time to eat at Brique and just like the other times, the food brought smiles to our faces. The Chef truly knows what she is doing and attention to detail is exceptional. Our family loves these items on the Dinner Menu: Fried Pickled Okra, Brique's Chicken Fried Chicken, Saute Brussels Sprouts, Hamburger, Beet Salad and Tejas Cheesecake; Brunch: French Toast, Monkey Bread, and Waffle w/Chicken.
   

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2. t

   titianfire

   Austin15 reseñas

   5.0

   Comieron en 18 de junio de 2017

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   I had the Blackened Red Fish (again). Just love it. My brother had the 1/2 chicken with Prickly Pear Glaze. I tried it and will be what I get next time. Unfortunately, they were out of my favorite wine but found something else that was very good. Did not have room for dessert but really wanted the Strawberry Pavlova. Had to pass this time, but one day I will got for just the dessert.
   

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3. t

   titianfire

   Austin15 reseñas

   5.0

   Comieron en 20 de mayo de 2017

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   This was my second time here and it did not disappoint. Started off with an off-menu salad that was created for Cinco de Mayo but they are considering making it a permanent addition. They need to! Charred zucchini & Squash, avocado, smoked onion vinaigrette on bib lettuce with pumpkin seeds. The ribeye was so tender, you could actually cut it with the butter knife. Great flavor too. The blackened red fish was so moist and tender. Loved it. We tried the dessert flight and two of them were huge. There was a small pazookie with ice cream and the creme brulee (enough for 2 to share). The last one was a strawberry pavlova shortcake. AMAZING!! We decided to eat it and take the others home. You can expect prices similar to Austin on some items, less on others. Our bill included 2 salads, 2 entrees and the dessert flight, plus a bottle of wine. With tip, it was about $165 (we tip well too).
   

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4. CJ

   CJG55

   San Francisco1 reseña

   4.0

   Comieron en 14 de mayo de 2017

   1. Global 4
   2. Comida 3
   3. Servicio 4
   4. Ambiente 4

   A lil expensive $$ but the food is always worth it !! And the deserts are to die for :)
   

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5. OT

   Comensal de OpenTable

   Austin3 reseñas

   5.0

   Comieron en 13 de mayo de 2017

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   From the time my party walked through the doors until we were leaving for the night it was magnificent. We had 10 people in our party and everyone ate every single bit off their main course. The food was the best I have had in a long time and I eat at many expensive restaurants. It is definitely worth the drive to Elgin for the food hospitality and atmosphere.
   

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6. OT

   Comensal de OpenTable

   Austin1 reseña

   5.0

   Comieron en 16 de abril de 2017

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   My meal was excellent. I combined a breakfast selection with the special Easter menu so I could get exactly what I wanted and had plenty to take home. The dewberry champagne cocktail was refreshing and not too sweet. It balanced great with my ham and pancakes. The honey butter on the pancakes is to die for and the Easter ham was wonderful. I took home my 10 layer carrot cake for an afternoons in snack which was super moist. Would definitely recommend Brique for any meal. I have visited for brunch and dinner several times and have not been disappointed.
   

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7. OT

   Comensal de OpenTable

   Austin1 reseña

   5.0

   Comieron en 16 de abril de 2017

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Brunch selection was great especially the pancake!
   

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8. OT

   Comensal de OpenTable

   Austin1 reseña

   3.0

   Comieron en 16 de abril de 2017

   1. Global 3
   2. Comida 3
   3. Servicio 4
   4. Ambiente 4

   All of the hot plates came out warm to lukewarm. The macaroni was cold after just a couple of bites. My wife loved the 1/2 chicken.
   

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9. BS

   BobbyS

   Austin3 reseñas

   3.0

   Comieron en 2 de abril de 2017

   1. Global 3
   2. Comida 3
   3. Servicio 5
   4. Ambiente 5

   For prime rib, the steak had a lot of fat and was excessively salty. The mashed potatoes were OK but the wine was very good. My wife's fillet was very salty as well. I ask him for my prime rib to be cooked medium well and it was cooked medium rare
   

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10. AR

    AmandaR

    Houston34 reseñas

    4.0

    Comieron en 1 de abril de 2017

    1. Global 4
    2. Comida 4
    3. Servicio 3
    4. Ambiente 3

    Old historic building. Not too full, on a Saturday night. I had the peach glaze chicken, which was fall of the bone awesome, with mashed potatoes and fried brussel sprouts. Extensive wine list. Fried brussel sprouts as a starter is very good. Beet salad was very good. The mac/cheese was undercooked and plain. But, cant go wrong with mac/cheese. Hubby had pork on the bone and was not knocked over with this. Cheesecake was fresh and nice. Young girls waiting tables, communication between them seem dis-jointed. Lots of attention from wait staff but, no one seem to know where in the process the meal was....... Everyone was very nice!!! I recommend it.
    

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