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Brigtsen's Restaurant has been serving residents and visitors of New Orleans, Louisiana with authentic Creole fare for 30 years. A variety of old and contemporary flavors are blended in true Creole/Acadian style for guests to enjoy. On the menu at Brigtsen's Restaurant, you may find items such as broiled Gulf fish, pan-roasted pork chops, veal parmesan, seasoned redfish, shrimp grits, baked oyster LeRuth and blackened yellowfin tuna.
All sauces, batters and dressings at Brigtsen's Restaurant are made from scratch each day. The same can be said for the homemade desserts available to taste after each meal. Try the banana bread pudding, pecan pie, double chocolate cake or strawberry shortcake for a sweet finish.