Brentwood Restaurant & Wine Bistro

4.7
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1215 Reviews
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$30 and under
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French
Award winning, Chef/Owner Eric Masson and his team welcome you to enjoy his unique low country French cuisine restaurant. The Brentwood features five elegant private dining rooms with two full bars, five fireplaces, an outdoor covered Pavilion, and an impressive wine collection. Join us for Happy Hour in the Bistro Tues-Sat 4-6 pm, Early Bird Menu available 4-5:30 pm. Open all major holidays.
The Brentwood Restaurant & Wine Bistro is the perfect venue for your next special event. This historic Victorian house will transform your special day into a one-of-a- kind celebration that is both modern and timeless. From bridal showers and rehearsal dinners to wedding ceremonies and receptions, you will experience our award winning cuisine and attentive staff in an elegant and truly unique setting.
Our outdoor venue features a koi pond and waterfall, three tier fountain, outdoor bar, event stage, outdoor kitchen and Chef’s private garden. Any size, any budget. Customized for you.
What 1215 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7based on recent ratings
4.7
food
4.7
service
4.6
ambience
4.4
value
Noise · Quiet
95% of people would recommend it to a friend
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L
Charleston
30 reviews
Dined a day ago
Overall5food5service5ambience4

Perfect meal

G
Western NC
1 review
Dined 4 days ago
Overall4food5service3ambience4

We came for the early bird special. The menu was not provided so we had to ask for the special menu. While the waiter was attentive, we got the impression that he was less interested in us when he realized the tip would be less because of the lower bill. Overall we would return and recommend Brentwood.

OT
1 review
Dined on January 18, 2020
Overall4food4service4ambience4

We enjoyed Restaurant Week with a visit to Brentwood. Three courses for $33 and 2 glasses of wine (Chef’s Choice) for $12. We each ordered different items and enjoyed everything. A couple of notes: the Escargot tasted a little burnt. Our coffee with dessert was old. We mentioned it to our waitress. She said “that’s terrible, had I known I would have made fresh coffee.” You could smell the coffee from a distance. Small things make a huge difference when considering restaurants.

BV
Charleston
5 reviews
Dined on January 18, 2020
Overall5food4service5ambience5

We visited during restaurant week and they were very busy. Once finally seated Lisa took great care of us. Lisa checked back with us several times to make sure we are were happy with all our courses. Great place as always!

MW
Charleston
1 review
Dined on January 18, 2020
Overall5food5service5ambience5

It was a great meal, great service.We will be going again in the future.

MR
1 review
Dined on January 18, 2020
Overall3food4service3ambience4

Overall, disappointing experience. Our waiter had too many tables & forgot to bring my daughter in law's wine. For the price paid, the portions were extremely small (the dessert was a bigger portion than the entree!). Probably will not return.

T
Washington DC
8 reviews
Dined on January 17, 2020
Overall5food5service5ambience5

We went with friends for Restaurant Week. Everything was great - we all enjoyed our meal and the service was great. Loved the ambiance too. And when we arrived we told the hostess we had not been there before and she took the time to give us a tour of the different rooms. We will definitely be back.

OT
Washington DC
1 review
Dined on January 16, 2020
Overall5food5service5ambience5

The service is outstanding. I was a little disappointed when I arrived and realized they had a limited menu for Restaurant Week but as it turned out, both of our meals were excellent. They also have an extensive wine list which is great when celebrating a special occasion.

BR
Atlanta
22 reviews
Dined on January 16, 2020
Overall5food5service5ambience4

The Restaurant Week menu was wider than expected and both our meals were Excellent. The service was equally wonderful. The only thing that was less than perfect was the frequent, loud movement of furniture in the room directly above our dining room. Hopefully, this was an unusual occurrence.

TE
Charleston
15 reviews
Dined on January 16, 2020
Overall5food5service5ambience5

Wonderful dinner with excellent service. A bargain for such a nice dinner.

M
Charleston
6 reviews
Dined on January 16, 2020
Overall5food5service5ambience5

Kim, Eric and their staff do an amazing job to make you feel welcomed. The Brentwood has become one of our favorite restaurants!

DS
1 review
Dined on January 16, 2020
Overall5food5service5ambience5

We had a delicious meal. The service was very good! It was a really nice experience.

OT
Charleston
2 reviews
Dined on January 15, 2020
Overall4food4service3ambience4

Went during restaurant week. Food was very good. Service was ok-not great, not terrible, just mediocre. I had short ribs and husband had osso bucco. Would order both again. French onion soup was very good, salad barely had enough lettuce to cover the plate!!

ER
1 review
Dined on January 15, 2020
Overall5food5service5ambience5

Erik was the best server and made our dining experience amazing.

G
Charleston
12 reviews
Dined on January 15, 2020
Overall3food4service4ambience4

We dined here during “restaurant week” with a predetermined menu. The wine pairing for some of the courses listed “Napa Cabernet”... but the waitress said they were out! Upon further discussion we found that they had Cabernets, but none of their private label ones they were serving for this menu. So instead of offering a different Cabernet, they offered their Merlot or Pinot noir. But would not accommodate us with a Cabernet! It was not as good as it should have been. The whole idea of restaurant week is to show potential customers what you can do isn’t it?
We were disappointed with the attitude more than with the meal.
They have an upcoming Valentines special menu dinner ... also lists a special Napa Cabernet for one of the entrees... but will you really get it if you go? Ha!

PP
Charleston
1 review
Dined on January 14, 2020
Overall5food5service5ambience5

Have eaten at The Brentwood many times and it never disappoints !! Food and service is always excellent ! Highly recommend that if you haven't tried The Brentwood definitely GO !!

RL
Charleston
2 reviews
Dined on January 14, 2020
Overall5food5service5ambience5

We are always comfortable at Brentwood. Excellent service and SC Restaurant Week menu is always enjoyable. Chef's wine selections are wonderful complements to the dinner.

KW
Charleston
5 reviews
Dined on January 14, 2020
Overall5food5service5ambience5

Always very pleased with service and quality of wine and food. They also have a great Happy Hour and Ghost Dinner.

OT
New York Area
1 review
Dined on January 14, 2020
Overall5food5service5ambience5

Great place to relax and enjoy a great meal.

M
Charleston
2 reviews
Dined on January 14, 2020
Overall3food3service4ambience2

Trying to be a French restaurant, but not making it.

JK
Charlotte
18 reviews
Dined on January 11, 2020
Overall5food5service4ambience4

We have eaten at the Brentwood many times and the food and ambiance are always excellent! It is a great place for an elegant dining experience.

OT
Charleston
23 reviews
Dined on January 11, 2020
Overall5food5service5ambience5

Food was outstanding 👌 I wished they had a better selection of wines.

J
Charleston
1 review
Dined on January 11, 2020
Overall4food4service4ambience3

it was really loud in the large downstairs dining room, with multiple large parties. The cork walls were lovely but more is needed! Otherwise great food and service. We will return!

A
New York Area
8 reviews
Dined on January 11, 2020
Overall5food5service4ambience5

Tried this restaurant first time during restaurant week 2020
This place knows how to I introduce first timers and retain them. The food was delicious served and presented professionally. Would recommend for everyone to try I don’t believe you will be disappointed

We will add The Brentwood to our list of fine dining places to go. (Limited places in Myrtle). This is a gem!!

l
1 review
Dined on January 11, 2020
Overall5food5service5ambience5

Fantastic dinner from entering to exiting. Great food great service and wonderful environment. Missed the ghost but maybe next time! Food was out of this world ! ♡♡♡♡

HT
1 review
Dined on January 11, 2020
Overall2food3service1ambience4

Disappointed in food and service. Waiter did not have time for us. Food was ok but just very fair. We all had something different. I was hoping it would be memorable, it was not!

I will give it one more try.

JT
Richmond
12 reviews
Dined on January 11, 2020
Overall5food5service5ambience5

excellent evening. we went for the restaurant week menu and were not disappointed! top notch on everything! the chef also visited our table whitewash a very nice touch of added personal service!

TS
1 review
Dined on January 10, 2020
Overall5food5service5ambience5

We had an excellent restaurant week meal. A 3 course meal for $32 can't be beat. My wife had the short rib and I had the pork Osso Buco. Both were great. Excellent service.

E
Charlotte
9 reviews
Dined on January 10, 2020
Overall5food5service5ambience5

Wonderful food and service.

DJ
1 review
Dined on January 10, 2020
Overall4food4service3ambience3

Dinner was quite good but salmon dish not as described. Noise level high - Restaurant week pricing quite reasonable

BL
1 review
Dined on December 31, 2019
Overall5food5service5ambience5

Hayley was our server and she was great, as was all staff members we interacted with. The food was excellent. Overall a Five Star experience!

JN
Charleston
4 reviews
Dined on December 27, 2019
Overall4food4service5ambience5

Lovely restaurant for a special occasion. The server was attentive and ambience was great.

LB
Charleston
1 review
Dined on December 26, 2019
Overall5food5service5ambience5

Entire experience was wonderful. Dined here twice previously and never been even slightly disappointed.

ST
Wilmington
12 reviews
Dined on December 21, 2019
Overall3food3service4ambience4

Lovely old restored home with a delightful wine list. However, although our server was very good he appeared distracted and unhappy. The food is only average. My husband ordered the filet which was cooked to order but without much flavor. My poached pear and goat cheese salad had one small bite of pear and very little goat cheese. Must say the French onion soup was delicious. Would I give this restaurant another try? Only maybe.

MF
Charleston
12 reviews
Dined on December 21, 2019
Overall5food5service5ambience5

Excellent service from Taylor and Micha! food was delicious. my bulliobase was amazing and my wife loved her lamb chops! well worth the trip from Murrells Inlet and can't wait to return

OT
Washington DC
1 review
Dined on December 21, 2019
Overall5food5service5ambience5

What a wonderful evening! Everyone we encountered was a delight and the wonderful service really enhanced the meal. Excellent wine selection and the chocolate soufflé was to die for! Can’t wait to go back again.

DB
1 review
Dined on December 21, 2019
Overall5food5service5ambience5

We had a wonderful experience at the Brentwood. We were seated in a small room with a glowing fireplace and only a few tables. We were a party of five and all had exceptional meals.

HW
Charleston
1 review
Dined on December 21, 2019
Overall4food5service2ambience5

Very fine meal...Service poor.. In restaurant fo 2 hours......20+ minutes between main course and desert....
Stone crab not properly cracked.

Have eaten here many times and will continue ....Staff needs some re training.

j
Charleston
3 reviews
Dined on December 14, 2019
Overall5food5service5ambience5

We recommended this restaurant to the concierge at our hotel as soon as we got back. The trip from myrtle beach was a little tricky but with gps we were there in no time. Coming back seemed even shorter. The food was very tasty and seemed quite authentic French cuisine. My husband had the duck confit, which we have all over the world and he thought it was the best ever. The bouillabaisse did not disappoint. This was really a shot in the dark but was actually a diamond in the rough!

2
Jacksonville
5 reviews
Dined on December 14, 2019
Overall5food5service5ambience5

Great place for a special night. French Chef. Warm, friendly staff and comfortable atmosphere

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