Kauai Style Pupus (Appetizers)
Coconut ShrimpUS$ 15,00
Coconut Crusted Shrimp with Jalapeño Mango Dipping Sauce and Pickled Ginger
Furikake Seared Ahi Sashimi*US$ 29,00
Seared Yellow Fin Tuna rolled in Furikake, with Ponzu Sauce, Pickled Ginger & Wasabi
Brennecke's Tempura Roll*US$ 22,00
Ahi, Snow Crab, and Spicy Greens with Kabayaki Butter
Raw Ahi Sashimi*US$ 29,00
Raw Sashimi Yellow Fin Tuna, served with Pickled Ginger, Wasabi Soy Sauce
Raw Ahi Poke TacosUS$ 29,00
Ahi Poke in Wonton Shells with Spicy Aioli and a Kabayaki Drizzle
Nachos with CheeseUS$ 19,00
Chips, beans, guacamole, pico de gallo, sour cream and jalapenos.
Ceviche Won Ton TacosUS$ 29,00
Citrus Marinated Fresh Catch with Spicy Aioli in Wonton Shells
Shrimp Stuffed Mushrooms GFUS$ 29,00
Garlic Butter Shrimp Stuffed Mushrooms with Parmesan Cheese
Edamame Bowl GFUS$ 10,00
Chili Pepper and Sesame Oil
Seafood Pupu PlatterUS$ 39,00
Kauai Style Raw Platter, Ceviche, Ahi Poke, Ahi Sashimi and Edamame
Crab CakesUS$ 25,00
Panko Crusted Blue Crab Cakes with Cilantro Aioli, Gochujang Sauce & Avocado
Soups and Salad
New England Clam ChowderUS$ 8,00
Local Grown GreensUS$ 16,00
Local Mixed Greens with Cherry Tomatoes, and Carrots with White Balsamic Vinaigrette and Garlic Butter Croutons
- Salad for TwoUS$ 16,00
- Dinner SaladUS$ 13,00
Caesar SaladUS$ 16,00
Shaved Parmesan over Local Grown mixed greens served with Garlic Butter Croutons
- Salad for TwoUS$ 16,00
- Dinner SaladUS$ 13,00
Ceviche SaladUS$ 29,00
Citrus Marinated Fresh Catch served over Local Grown mixed greens with Cherry Tomatoes, WonTon Chips, Carrots, Cucumber and Pickled Onions with a Lilikoi Vinaigrette
Ahi Soba Noodle SaladUS$ 33,00
Furikake Seared Ahi Sashimi over Julienned Carrots, Pickled Onion, Mixed Greens and Chilled Soba Noodles served with Asian Vinaigrette dusted with Spicy Togarashi and Beurre Blanc drizzle
Brennecke's Classics
Served on Brioche with Fries. Gluten Free Bread optional for $3.00. Add Garlic Parmesan to your Fries for $2.00.
Brennecke's Beach Burger*US$ 25,00
Wagyu Beef, Lettuce, Tomato, Onions, and Cheese.
Taro Burger -Vegetarian-US$ 23,00
Local Taro Root, Lettuce, Tomato, Onions, and Pineapple Chutney
Togarashi Ahi SandwichUS$ 32,00
Togarashi Seared Ahi, Cabbage, Namasu, and Wasabi Aioli on a Brioche Bun
Green Papaya Chicken WrapUS$ 25,00
Green Papaya Slaw with Garlic Cilantro Aioli in a Spinach Tortilla
Brennecke's Favorites
Ono Fish and ChipsUS$ 32,00
Beer Battered Fresh Catch with Fries and Pineapple Coleslaw
Short Rib Loco MocoUS$ 34,00
Slow Braised Beef Short Rib over Rice and House Made Mushroom Gravy and a Fried Egg
Kalbi Beef RibsUS$ 35,00
Slow Cooked Korean BBQ Beef Ribs, Furikake Rice & Namasu
Raw Ahi Poke BowlUS$ 32,00
Seasoned Ahi over Sushi Rice with Spicy Aioli and Kabayaki Drizzle
Tofu Poke Bowl -Vegan-US$ 23,00
Sesame Soy Fried Tofu, over Sushi Rice, Red Onion, Seaweed and Sea Asparagus
Dinner Specialties (Available after 4:00pm)
Add to any Dinner item: Misoyaki Tofu, Shredded Kalua Chicken, Scallops or Shrimp for $11.00 Fresh Caught Ahi, Catch of the day or Crab Cakes $16.00
Ribeye Surf n Turf GFUS$ 59,00
12oz Ribeye over Beurre Blanc, Roasted Vegetables, and Red Skin Mashed Potatoes.
- Grilled Shrimp or Seared Diver ScallopsUS$ 59,00
- Crab CakesUS$ 65,00
Macadamia Nut Crusted Mahi MahiUS$ 44,00
Roasted Vegetables, Ginger Infused White Rice, Sweet Chili Buerre Blanc
Seasonal Seafood RisottoUS$ 39,00
Scallops, Shrimp, Fresh Fish, Tomato, Shallots, Garlic, Leeks, Fennel, and a balsamic glaze
- Vegetarian OptionUS$ 29,00
Wasabi Seared AhiUS$ 37,00
Togarashi Seared Ahi Fresh Catch over Wasabi Beurre Blanc, Furikake Rice and Seasonal Veggies. Gluten Free by request.
Coconut Curry -Vegan,GF-US$ 25,00
Garlic, Shallots, Roasted Veggies & Pineapple over Steamed White Rice topped with Cilantro, Crushed Macadamia Nuts and Pineapple Chutney
Kauai Pad Thai -Vegan,GF-US$ 27,00
Rice Noodle, Julienned Red Onion, Carrots & Sweet Chili Thai Sauce Garnished with Cilantro, Macadamia Nuts & Bean Sprouts