Dinner a la Carte Menu
Soups
POTAGE PARMENTIER14,00 CA$
Leek and Potato Soup
FRENCH ONION SOUP16,00 CA$
with Rich Beef Stock, Sherry, Comté
Salads
MERRILL SALAD18,00 CA$
Boston Lettuce, Apple, Candied Spiced Pecans, Aged Cheddar, Cider Vinaigrette
BELGIAN ENDIVE SALAD18,00 CA$
with Celeriac, Bleu d'Elizebeth Cheese, Dijon Vinaigrette
Starters
POACHED LEMON AND SPINACH RICOTTA GNOCCHI18,00 CA$
with Pine Nuts, Parmesan, and Herb Butter Sauce
HALF DOZEN OYSTERS DAILY MARKET SELECTION26,00 CA$
with Shallot Mignonette, Horseradish, Lemon
MOULES MARINIÈRES22,00 CA$
Steamed in White Wine with Garlic, Shallots, Leeks
ESCARGOTS DE BOURGOGNE28,00 CA$
in Garlic and Parsley Butter, One Dozen in Shell
BRANDY-SCENTED CHICKEN LIVER PARFAIT22,00 CA$
Riesling Jelly and Warm Pain d'Epice
BEEF TARTARE26,00 CA$
Traditionally Prepared with Gaufrette Potato Chips
Mains
VEGAN RISOTTO PRIMAVERA30,00 CA$
Button Mushrooms, Sweet Peas, Leeks (Option to Add Butter and Parmigiano)
MUSHROOM WELLINGTON32,00 CA$
Puff Pastry Filled with Mushroom Duxelles, Leeks, and Slivered Almonds
GRILLED ARCTIC CHAR ALMONDINE38,00 CA$
with Brown Butter Lemon, Sliced Almonds, Parsley
DUCK LEG CONFIT36,00 CA$
Orange-Scented Rhubarb Compote, Local Greens
WHITE WINE-BRAISED BONELESS RABBIT DIJONNAISE36,00 CA$
with Pearl Onions, Button Mushrooms, Bacon and Buttered Egg Noodles
STEAK FRITES42,00 CA$
Medium Rare Hanger Steak, Peppercorn Sauce, Pommes Frites
Burgers
served with frites - gluten free buns available
SEARED RED LENTIL CUTLET BURGER WITH HARISSA25,00 CA$
with Lettuce, Pickle, Tomato, Sliced Red Onion
SIX OUNCE GRILLED ENRIGHT FARMS BEEF BURGER26,00 CA$
with Lettuce, Pickle, Tomato, Sliced Red Onion, Merrill Sauce
“CROQUE MADAME” ENRIGHT FARMS BEEF BURGER30,00 CA$
with Ham, Comté, Fried Egg
BURGER ADD-ONS 3,00 CA$
Bacon, Caramelized Onions, Caramelized Pears, Fried Mushrooms, Aged Cheddar, Chèvre Cheese, Bleu d’Elizebeth, priced per item
Sides
HOUSE MADE SOURDOUGH8,00 CA$
HAND-CUT FRITES9,00 CA$
with Black Truffle Mayonnaise or Horseradish Dijon Mayonnaise
POTATO DAUPHINOISE8,00 CA$
SEASONAL VEGETABLES8,00 CA$
CELERY ROOT REMOULADE6,00 CA$
SALADE DE CAROTTES RAPÉ6,00 CA$
Dessert
Vanilla Creme Brulee12,00 CA$
Lemon Dacquoise16,00 CA$
Layered Almond Meringue Biscuits with Lemon Curd,Wild Blueberry Compote
Profiteroles (priced per piece)4,00 CA$
Pistachio Ice Cream-Filled with Crème Anglaise, Chocolate Sauce
Ice Cream7,00 CA$
ask about our daily flavour
Champagne Sorbet7,00 CA$
Cheese Plate22,00 CA$
selection of imported and domestic cheeses, accompaniments
