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Boto Sushi Del mar, Del Mar, CA

Boto Sushi Del mar

4.4
4.4
26 Reviews
$31 to $50
Sushi

Make a reservation

2 people
7:00 PM
Booked 1 time today
  • Neighborhood gem
  • Good for special occasions
  • Innovative
From tranditional sushi, to Asian fusion dishes; delicious bento to gourmet homemade dessert, we got them all here for you.
My greatest joy comes from finding the highest quality ingredients and creating the taste i imagine for each fish, whether it be raw, salted with seaweed, or pickled and fermented with vinegar; it all depends on what is best for that individual piece.
Our executive chef and owner Gary devotes his passion and skill to provide delicious, authertic sushi and Japanese cultural food, in order to warm people's hearts worldwide

Order delivery or takeout

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Sushi, Asian, Seafood
  • Hours of operation
    Mon–Thu 11:30 am–9:00 pm Fri, Sat 11:30 am–9:30 pm
  • Phone number
    (858) 847-2828
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Chef Gary
  • Neighborhood
    Del Mar
  • Parking details
    Parking Lot parking
  • Additional
    Bar/Lounge, Beer, Corkage Fee, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine

What 26 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4
4.4 based on all time ratings
  • 4.4Food
  • 4.2Service
  • 4.1Ambience
  • 3.9Value

NoiseModerate

26 Reviews
  1. AnnaL

    San Diego

    1 review

    5.0

    1 review

    Dined on June 14, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Chef Gary made delicious Omakase dishes for us! It’s kind of tailored to personal taste 😋😋😋

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  2. JanetM

    San Diego

    6 reviews

    5.0

    6 reviews

    Dined on October 27, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Sushi was very fresh and service was fantastic! Definitely would come back here again!

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  3. EricH

    San Antonio

    7 reviews

    vip
    5.0

    7 reviews

    Dined on August 26, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Gary and his staff have done it again! In celebration of my wife’s promotion, there was no other option when it comes to Omakase in San Diego County. Service, presentation, and sake selection is second to none. Thanks Gary for another great experience!

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  4. EricH

    San Antonio

    7 reviews

    vip
    5.0

    7 reviews

    Dined on June 3, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Gary has done it again! Without a doubt, his omakase experience along with the sake pairing is second to none. When you make a reservation at Boto, do yourself a favor and experience Gary’s omakase. Your tastebuds will thank you.

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  5. EricH

    San Antonio

    7 reviews

    vip
    5.0

    7 reviews

    Dined on May 6, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Gary made our Omakase experience second to none! His level of experience combined with the outstanding quality of fish, exposes your palate to unforgettable moments. The Michelin Guide is definitely missing Boto on their San Diego list.

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  6. BenW

    Sacramento

    2 reviews

    5.0

    2 reviews

    Dined on March 12, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We were in from out of town celebrating our friend’s 40th birthday and they accommodated our large group and made us feel very special. Thank you!!!

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  7. JeffF

    San Diego

    38 reviews

    vip
    4.0

    38 reviews

    Dined on February 15, 2023

    1. Overall 4
    2. Food 4
    3. Service 3
    4. Ambience 4
    Valentine dinner. Boto is exceptional sushi in our opinion & tonight was no exception. The restaurant was busier than usual for VDay & they were sorely short staffed. Otherwise, we are loyal fans of Boto!

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  8. EricH

    San Antonio

    7 reviews

    vip
    5.0

    7 reviews

    Dined on February 4, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Gary is by far the best sushi chef in the San Diego area. He takes pride in his Omakase service and is very detailed in what he presents you with.

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  9. OpenTable Diner

    San Diego

    10 reviews

    vip
    3.0

    10 reviews

    Dined on February 4, 2023

    1. Overall 3
    2. Food 4
    3. Service 4
    4. Ambience 3
    Sushi definitely better than San Diego average, and service was perfectly fine, but for the prices the overall experience definitely needs to be improved. They need to decide if they want to be a high-end restaurant where it makes sense to spend $200+/pp or a neighborhood strip mall sushi spot, but you can’t have the prices of the former and vibe/ambiance of the latter. There is basically no ambiance, it’s just a big, high ceiling room that wouldn’t be out of place for a fast food restaurant. Would definitely choose the bar over a table if I went back.

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  10. Deanna

    San Diego

    4 reviews

    5.0

    4 reviews

    Dined on December 14, 2022

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Birthday meal

    Is this helpful?

FAQs

Boto Sushi Del mar offers takeout which you can order by calling the restaurant at (858) 847-2828.

Boto Sushi Del mar is rated 4.4 stars by 26 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 1 time today

Order delivery or takeout

Google Map for Boto Sushi Del mar

2628 Del Mar Heights Rd, Del Mar, CA 92014

Additional information

  • Neighborhood
    Del Mar
  • Hours of operation
    Mon–Thu 11:30 am–9:00 pm Fri, Sat 11:30 am–9:30 pm
  • Price
    $31 to $50
  • Cuisines
    Sushi, Asian, Seafood
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Parking Lot parking
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Chef Gary
  • Additional
    Bar/Lounge, Beer, Corkage Fee, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine
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