Items and prices are subject to change
Cold Appetizers
Select TwoUS$ 10,95
Your choice of any two - Humus, Sautéed Eggplant, Muhammara, Babaganoush, Ezme, Haydari, Cacik
Lavas (Hollow Bread)US$ 5,45
Our signature, baked to-order bread creation. Highly recommended for all soups & appetizers
Mixed Appetizer (Karisik Meze)US$ 21,95
A combination of Humus, Babaganoush, Sautéed Eggplant, Muhammara, Ezme, Tarama, Haydari and Zetinyagli Yaprak Dolma
Sautéed Eggplant (Soslu Patlican)US$ 8,95
Eggplant in a rich tomato sauce with red & green bell peppers, onion and garlic
MuhammaraUS$ 8,50
Puree of red peppers, walnuts, garlic, olive oil & pomegranate
BabaganoushUS$ 8,95
Fresh smoked eggplant purée with tahini, olive oil & yogurt
EzmeUS$ 8,95
Spicy blend of chopped tomatoes, red & green bell peppers, red onion, walnuts, garlic, parsley, dill pickle, jalapeño pepper & lemon juice
HumusUS$ 7,95
Freshly puréed chickpeas with tahini, garlic, lemon juice and extra virgin olive oil
HaydariUS$ 8,50
Thick and creamy yogurt mixed with walnuts, dill and mint
Cold Cucumber Dip (Cacik)US$ 7,50
Fresh yogurt with chopped cucumber, garlic, mint & dill
Feta PlateUS$ 9,95
Imported feta cheese, peppadews, cornichon pickles, with spring mix, tomato & cucumber slices
Salads And Soup
Shepherd's Salad (ÇOban Salata)US$ 11,95
Diced cucumber, tomatoes, bell pepper, parsley & red onion tossed in a Turkish vinaigrette
House Salad (YeşIl Salata)US$ 11,95
Romaine hearts, spring mix, tomatoes, cucumber, bell pepper, and feta cheese, with a house made vinaigrette
White Bean Salad (Piyaz Salatası)US$ 12,95
White beans, tomatoes, bell pepper and parsley, topped with a hard boiled egg, and a freshly made vinaigrette
Red Lentil Soup (Mercimek)US$ 6,50
A vegetarian blend of red lentils, Turkish seasonings & fresh herbs
Hot Appetizers
Fried Liver (Arnavut Ciğeri)US$ 11,95
Tender, hand-breaded beef liver pan-fried and served over sautéed fries and freshly sliced red onions
Pan-Fried Zucchini Patties (Mücver)US$ 9,95
A delicious combination of tender zucchini and fresh herbs & spices. Served with our special yogurt sauce
Sigara BöreğiUS$ 9,95
Crispy filo dough stuffed with creamy feta cheese and parsley
Fried Calamari (Kalamar Tava)US$ 15,95
Crispy fried calamari served with a light pine nut infused sauce
FalafelUS$ 9,95
Chickpeas, celery, parsley and green onions tossed in spices and lightly fried. Served with tahini sauce
Special Turkish Pastry
Cheese PideUS$ 19,95
A thick dough crust topped with cheese and fresh tomatoes
Turkish Style Pizza (Lahmacun)US$ 19,95
A popular Turkish dish with freshly ground lamb blended with peppers, tomatoes, parsley and fresh herbs on thin crusted dough
Spinach and Feta (Ispanakli Pide)US$ 20,95
A thick dough crust topped with sautéed spinach, onions, feta cheese & fresh tomatoes
Entrées
Most entrées, unless noted, are served with rice pilaf and a fresh vegetable medley of pickled red cabbage & beets, carrots & red onions sprinkled with parsley all topped with a freshly made Turkish vinaigrette. Add a side of Cacik (cucumber yogurt) to your entrée for $2
Chicken
Chicken Sis KebapUS$ 23,95
Hand-carved fresh chicken breast marinated in our chef's blend of unique seasonings and chargrilled
Chicken SautéUS$ 21,95
Tender pieces of chicken breast seasoned with herbs & spices and sautéed with fresh onions, red & green bell peppers and mushrooms. Served with your choice of lemon, tomato or rich cream sauce and rice pilaf
Chicken Adana KebapUS$ 22,95
Grilled skewers of hand-ground chicken seasoned with fresh garlic, red bell peppers, light hot peppers & parsley
Chicken PattiesUS$ 21,95
Finely diced chicken seasoned with dill, green onions, garlic & parsley, hand formed and chargrilled
Mixed Grill for TwoUS$ 48,95
A delicious combination of Doner Kebap, Chicken & Lamb Adana Kebap, Chicken & Lamb Sis Kebap, and Chicken & Lamb Köfte. Served over our rice pilaf. Served with a side of cacik
Lamb And Beef
Special Beyti KebapUS$ 25,95
Hand-carved lamb flavored with garlic, hot Turkish peppers & parsley, then chargrilled on skewers and wrapped in our special pita. Topped with house-made tomato and yogurt sauces
Lamb ShanksUS$ 30,95
Seasoned to perfection with our authentic Turkish spices and seasonings, braised slowly over 5 hours with a medley of fresh carrots, onions & bell peppers until the meat is tender enough to fall off the bone. Served with rice pilaf
Doner KebapUS$ 25,95
Tender lamb, grilled vertically & thinly sliced
Lamb Sis KebapUS$ 30,95
Skewers of tender lamb marinated in our chef's unique seasonings and chargrilled to perfection
Beef Sis KebapUS$ 33,95
Tender cubes of beef tenderloin delicately marinated and chargrilled
Grilled Lamb Adana KebapUS$ 25,95
Freshly ground lamb flavored with red bell peppers & light hot peppers, sprinkled with seasonings and expertly chargrilled
Ground Lamb & Veal Patties (Lamb Köfte)US$ 25,95
Ground lamb and veal blended with garlic and our chef's unique seasonings then hand formed and chargrilled
Lamb SautéUS$ 24,95
Tender pieces of lamb delicately seasoned with herbs & spices and sautéed with onions, red & green bell peppers and mushrooms in a tomato sauce. Served with rice pilaf
Seafood
Grilled Sea Bass (Levrek Izgara)US$ 33,95
Fresh Mediterranean sea bass (whole or fillet), chargrilled and served with mixed green salad & choice of rice pilaf or french fries
Atlantic SalmonUS$ 28,95
Fresh Atlantic Salmon seasoned with our special spices & served chargrilled or broiled with mixed green salad & choice of rice pilaf or french fries
Shrimp Casserole (Karides Güveç)US$ 29,95
Fresh shrimp sautéed with bell peppers, onions, mushrooms, garlic and herbs, then topped with kasar cheese in a rich cream sauce. Served with rice pilaf
Shrimp SautéUS$ 28,95
Fresh shrimp sautéed with onions, red & green bell peppers, mushrooms and garlic in a choice of lemon, tomato, or rich cream sauce. Served with rice pilaf
Sauté
Vegetable Sauté (Güveç)US$ 21,95
A delightful combination of fresh eggplant, green beans, zucchini, potatoes, carrots & garlic in a savory tomato sauce. Served with rice pilaf
Okra Sauté (Bamya)US$ 21,95
Turkish okra cooked with red & green peppers, onions and garlic in a savory tomato sauce. Served with rice pilaf
Stuffed Cabbage (Etli Lahana Dolma)US$ 25,95
Freshly ground lamb mixed with rice, mint, tomatoes, onion, red & green bell peppers and garlic then expertly hand rolled in cabbage. Topped with house-made tomato and yogurt sauces
MoussakaUS$ 23,95
Roasted eggplant layered with fresh ground lamb and tomatoes, topped with a light béchamel sauce and kasar cheese, then baked to perfection. Served with rice pilaf
Desserts
Pistachio BaklavaUS$ 7,45
Our house-made baklava with layers of crispy, thin pastry dough filled with pistachios and topped with citrus infused syrup
Chocolate Hazelnut BaklavaUS$ 7,45
Peterbrooke chocolate, freshly ground hazelnuts and flaky filo dough topped with citrus infused syrup
Dark Chocolate MousseUS$ 7,45
A rich mousse made with Peterbrooke dark chocolate and a hint of Turkish coffee
Turkish Pineapple DelightUS$ 9,95
Layers of moist yellow sponge cake, pineapple and mousse topped with white chocolate shavings
Pistachio GelatoUS$ 7,45
Rich and creamy, loaded with fresh pistachios
KünefeUS$ 10,95
Shredded filo dough filled with a sweet Turkish cheese, baked and topped with citrus infused syrup & pistachios. Perfect for sharing
