Boca - Sarasota

Tour De France: A Wine Tasting Experience at Boca Sarasota Thursday, July 17 5:30 | $40+ per person This guided tasting will explore six distinguished French wines, each thoughtfully paired with seasonal amuse-bouche crafted by our culinary teams. It’s an evening designed to celebrate the flavors, character, and regional charm of French winemaking—one sip and one bite at a time. From the sparkling elegance of Alsace to the bold reds of Bordeaux and the floral finesse of Provence, discover the depth and diversity of France’s most iconic wine styles. The Tasting Lineup: First course Figuière Signature “Magali” Rosé, Provence bay scallop crudo, mint basil cucumber essence, ginger mango coconut cream Second course. Domaine Dupeuble Beaujolais compressed watermelon sashimi, lime pearls, balsamic gastric, lemon olive oil, jalapeño sea salt Third course Château Batailley “Lions de Batailley,” Pauillac, Bordeaux steak tartare, toasted shallot aioli, truffle toast, salt cured egg yolk Fourth course Château de Saint Cosme, Côtes du Rhône pistachio mint crusted lamb chop, fig rosemary compound butter, carrot puree Fifth course J. Moreau & Fils Petit Chablis, Burgundy spiced poached pears, sweetened mascarpone, dark chocolate, brown butter cinnamon croutons Space is limited - reserve your seat and taste your way across Italy with us. Please note that the total payment listed below will be charged at the restaurant and not in Open table.