Bob’s was good. Unfortunately both my wife and I thought our steaks were a tad on the salty side. Ambiance is very nice. Waiter was great! Not sure I’d go back. It’s definitely worth a try if you’ve never been.

I took my 8 year oof son to celebrate Thanksgiving since he doesn’t eat turkey. Unfortunately for him the ‘kid’s menu’ wasn’t too kid-friendly. My dinner was delicious. The service was top-notch.

This is a restaurant that you want to visit for the best steaks in Southern California.

I just got back from college and Bob’s was the perfect welcome back gift from my parents. After eating dining hall food the filet mignon, carrot, and smashed potatoes was like heaven on a plate. This was my fifth time to Bob’s and I cannot recommend it enough. My server Neil was super attentive and made the experience even more enjoyable. Indubitably delectable!

Birthday ok

If you want a great steak at a beautiful location this is your spot! It is pricey though -- expect $150 minimum for dinner and drinks for 2.

We were heartily greeted by the ladies at the hostess stand and quickly seated.

We were really impressed with your restaurant in so many respects as indicated by our ratings!

I think it is worth mentioning our server Daniel was a consummate professional as evidenced by him delivering excellent service during a busy night while being extremely gracious and pleasant during our dinner.

The only unfortunate experience we encountered last night was with the valet service (third party vendor?) at La Costa Resort. When I got out of our rental car and told the valet we were going to your restaurant for dinner he said to me in a very snarky way: "Valet parking is complimentary but we work for tips!"

Fernando was an amazing waiter. He Turned what was initially looking less than we had expected, completely around. Looking forward to going back during the Holidays.

Food was excellent, service was stretched due to being very busy. Very tall ceilings and hard surfaces made for a loud and somewhat cold environment, offset by friendly service and the food. They ran out of mushrooms for a side dish by 6:30 which was a bit surprising

My wife and I were celebrating our 15th wedding anniversary. We could have gone anywhere, local or afar. We wanted an amazing meal, at an amazing venue, with an amazing menu, that has an inviting ambiance. We both looked at each other and at the same time said…Bob’s Steakhouse! The Alaskan halibut is my wife’s favorite seafood dish, mine is the filet mignon (medium). They were both cooked to absolute perfection….almost to a ridiculous extent. The service was also top notch! It’s no wonder why we will continue to make Bob’s Steakhouse our first dining choice for a nice evening out.

Great food, consistent. Top shelf service. Greg and his staff are solid. This is our go to steakhouse in North County. Wagu Tommyhawk is incredible. Steaks are always cooked to perfection, cant go wrong with scampi, lamb chops. Killer onion rings! The wine list is excellent.

Service is good - food is horrible. Way overpriced for poor quality meat. The gravy on so-called skillet potatoes looks and tastes like dog food. Will not go back again. A 3 dressed up as a 9 for sure!

Great food, great people and great place to relax and dine.

Always enjoy dining at Bob's in LaCosta. Food and cocktails are fantastic!!

The service was impeccable. I highly recommend the crab cakes, they were sublime. I was disappointed with my steak. It had a line of gristle in it. I didn't expect that for a $88 steak. I have had steak there before that was the best I have ever had.

My special request regarding a dessert to be given at the the end of the meal was not relayed to my server even though the host has confirmed that she has done so.

Food was great!

Few restaurants can maintain the consistent high level of service and exquisite cuisine that Bob’s La Costa achieves every time. Perfect icy cocktails. Juicy steaks cooked to perfection, the mushrooms and spinach perfect side always fresh and savory. Baked potatoes with all the trimmings. And that amazing fresh baked bread! Already looking forward to our next visit.

The Food and atmosphere was amazing at Bob’s Steak & Chop House. This place was absolutely great. My friends and I had some perfectly cooked steaks and the sides and desert was delicious. I will definitely return to Bob’s.

We had a great dinner our last 3 times. Food quality is outstanding as is the service. Daniel and Fernando are the best in the business. Large filet is great for sharing, veal and pork chops best in North County. Who needs Ruths Chris!!

We’ve been customers of Bob’s for a LONG time, way back to the first locations in Dallas; we were very happy to see that they have one in Carlsbad! They do as good a job as any of the premium steak house groups and once again delivered an outstanding dining experience. In town for the Breeders Cup - fitting because we went to Bob’s after our 1st BC - in Dallas in 2004!

Food, once received was fantastic! Unfortunately it was over an hour before it was communicated that the chef wasn’t happy with one of our filets so he was doing over. Complimentary 2nd round of drinks was provided but too late for week day drinking to enjoy. Staff was amazing. Realize it’s hard to get help and some enjoy long dinners. Next time I’ll set reservations earlier.

Food and service was exceptional. Drinks were good too as I had the cosmopolitan. My filet mignon was cooked perfectly. Will be back soon!

We were hoping to find a restaurant that was equal to Donovan’s which closed because of the pandemic. It was our pleasant surprise to discover that Bob’s Chop & Steak House in Carlsbad fulfilled that desire. The food was absolutely delicious, the service exquisite, and the ambiance welcoming and pleasant. We will definitely be returning for all our special occasions.

It was absolutely fabulous!! Husband ordered the Tamahawk pork chop and it was full of flavor & juicy! Our waiter Antonio was excellent, always making sure we had what we needed! We definitely will come again!!

Food was outstanding, we really enjoyed it. A couple of suggestions, a butter knife with bread service, cocktail stir sticks and more servers, they are understaffed. 20 minutes for a dessert menu/order and 20 minutes for the final bill is too much. Our server had our whole section plus the patio. We will definitely be back though!

We had outstanding dinner for my wife’s birthday and the chef made an excellent dessert to celebrate. Very attentive staff who even arranged bellman transportation back to our car as the walk was long and neither of us are very mobile afoot.

Very good service and food. I wish the bar opened at 4 we were early for a 5 pm reservation and had to leave and find another spot to have a drink and wait.

Nice table, good service and excellent meat.

We had cocktails which were good and a tomato blue cheese salad. We ordered a 14 oz prime rib eye medium rare which we planned to share.. The steak was cooked as we requested and tasted good but was really fatty and thin. They did split it w/o a charge and it was adequate for us. It was my birthday and the waiter treated us to key lime pie which was delicious! The service was very good.

Great place, everything was just right. Our bartender Colbie was above and beyond.

Celebration for our anniversary! Great service and food.

Dinner was delicious and we had a lovely experience. Our server Michael G. was terrific and made for a wonderful experience. Food was amazing and can’t wait to return. What a great way to celebrate our anniversary.

Good was wonderful.

Dining in horror.I have put off going to Bob's Steakhouse for years. Finally I decided to go. I should have never gone. Service was marginal at best. Server was nice but not classically trained. When prices are high service and quality should be perfect but it wasn't. The food was pathetic. Both cuts of meat weren't worth what we paid. The mashed potatoes were similar to what you can microwave for 3 minutes and stir and nuke for another 2 minutes. Zero attention to detail. Got a wedge salad. I asked for balsamic vinegarette and the Server said ok. The person that brought me the salad didn't bring the balsamic vinegarette. I was then told they didn't offer it. Huh? That person left but didn't offer any pepper for the salad.. We then got our sides for the baked potato. Just look how it was served.. I guess I have loftier expectations for such a high priced Steakhouse. My son and I just got back from Chicago where we ate at Gibsons. Bob's could learn any things from Gibsons. Won't ever go back to Bob's again.

We loved our drinks from Cody at the bar before dinner. Our meals were outstanding and our server, Daniel K, was super attentive and made sure our meals were piping hot when the meal was served. He treats my 3 girlfriends and I the most scrumptious dessert with a candle for our birthdays and we LOVED it! Portions were very generous and the food was really good. We will definitely be eating here again. The big cooked carrot that comes with every meal is like Thanksgiving dinner in every bite, so so good.

Superb! Loved everything about our experience, A+

If you are looking for a delicious meal with great service, Bob’s is the place to be. My husband and I dine at Bob’s at least 5 times each year and we can’t say enough great things about this location. The staff is friendly, welcoming, and attentive from the moment you walk in. We were greeted by both the General Manager and the Assistant Manager during our meal at different times, just to say hello and check on our satisfaction with the meal. The food was delicious as always. Our appetizer had the most amazing dressing and scallops had a nice sear and seasoning on both sides. The blue cheese salad and caesar salad were flavorful, crisp, and timed appropriately with the meal. The steaks were the highlight for us. My ribeye was cooked and seasoned very well. Perfect pink throughout, very tender, and balanced. My husband’s NY strip was also delicious - cooked to medium and pink throughout. Both were so juicy! We also appreciate the portion sizes - they certainly aren’t for small appetites. The lobster tail was so fresh, sweet, and soft - the best I’ve had. The smashed potatoes had a great texture - smooth and silky. The carrot, a Bob’s signature, was not overwhelmingly sweet. For dessert, we enjoyed the brownie with ice cream. Our overall experience was lovely and just what we signed up for to celebrate our anniversary.

We received excellent service from the staff and our steaks were outstanding. We will definitely be returning!!

Very high quality. Excellent food and service. California open seating a little cool. 3 screaming children not Bob’s fault but should not be at high priced restaurant. VERY difficult to find in back of beautiful hotel area. Very little signage for out of town visitors. Even with Waze we were unsure of location. Use valet otherwise long walk from self parking.

The beyond excellent and very well prepared and presented
Cooked as requested and served hot
waitress was excellent and have used a little more support, think they had a much larger walkup than anticipated and there is a shortage of help available due to COVID and other factors

We will go back