While we make every effort to deliver some of the finest fresh food Ayrshire has to offer, we ask that you make your server aware of any allergens or food intolerances. We aim to use the same ingredients consistently within our recipes and a declarable allergens chart can be provided on request. However, with an ever volatile supply chain, some ingredients may vary day to day. All items in our menu are made in an area that contains the 14 declarable allergens and we cannot guarantee that low level cross contamination may occur. (V) Vegetarian (VV) Vegan (VVOA) Vegan Option Available On Request* (GF) Gluten Free (GFOA) Gluten Free Option Available On Request* Please advise your server of any dietary requirements.
Appetisers
Charred Sour DoughGBP 5.50
Sea Salt Butter – Balsamic Glaze
Mixed OlivesGBP 4.00
Starters
Blues Soup Of The DayGBP 6.50
Warm Petit Pan – Sea Salted Butter (GFOA)(DFOA)
Smooth Chicken Liver & Brandy PateGBP 8.50
Caramelised Onion Chutney – Charred Sourdough – Blues’ Salad (GFOA)
North Atlantic PrawnsGBP 9.95
Gem Lettuce & Pickled Red Onions – Buffalo Mayo – Zesty Concasse – Focaccia Crisps (DF)(GFOA)
Crumbled Goats CheeseGBP 8.95
Toasted Walnuts – Beetroot Relish Flatbread – Red Cabbage & Cucumber Salad – Balsamic Glaze (V)(GFOA)
Duo Of Fresh MelonGBP 8.75
Fresh Berry Compote – Mango Gel – Peach Gel – Blood Orange Sorbet (V)
Garlic Tossed Chestnut MushroomsGBP 8.75
Parmesan & Tarragon Cream – Charred Sourdough (GFOA)(DFOA)(VVOA)
Vegan FetaGBP 8.75
Fresh Strawberries – Cucumber – Gem Lettuce – Olives – Pickled Red Onions – Mustard Vinaigrette (V)(VV)(DF)(GF)
Blues Golden Haggis Bon BonsGBP 8.75
Creamed Potatoes – Perfect Pepper Sauce – Shredded Spring Onions
Desserts
Mango MessGBP 8.25
Mango Compote – Meringues – Chantilly Cream – Citrus Gel – Coconut Ice Cream (GF)
Sticky Toffee PuddingGBP 8.25
Caramel Sauce – Vanilla Ice Cream (V)
Belgian Chocolate MousseGBP 8.25
Toffee Fudge Ice Cream – Blackberries – Pistachio Crumb
Vanilla Panna CottaGBP 8.25
Prosecco Poached Strawberries – Caramelised White Chocolate & Biscoff Crumb
Apple & Rhubarb Crumble TartGBP 8.75
Country Custard – Vanilla Ice Cream
Tiramisu CheesecakeGBP 8.95
Baileys Ice Cream
Arran Cheddars – Blue Murder – BrieGBP 9.50
Crackers – Caramelised Onion Chutney – Grapes (V)
Blues’ AffogatoGBP 6.25
2 Scoops Of Vanilla Ice Cream – Espresso – Lotus Biscoff
Blues Sundaes
Millionaire SundaeGBP 8.50
Chocolate & Caramel Shortbread – Toffee Fudge Ice Cream – Caramel Sauce – Chantilly Cream
Strawberry MeringueGBP 8.50
Fresh Strawberries – Meringues – Strawberry Sorbet – Chantilly Cream
Mint Choc ChipGBP 8.50
Mint Choc Chip Ice Cream – Chocolate Sauce – Chantilly Cream – Mint
Raspberry Ripple & MallowGBP 8.50
Raspberry Ripple Ice Cream – Marshmallows – Raspberry Sauce – Chantilly Cream
Chocolate Fudge BrownieGBP 8.50
Brownie Bits – Chocolate Fudge Ice Cream – Chocolate Sauce – Chantilly Cream
Peach MelbaGBP 8.50
Raspberry Gel – Peach Compote – Chantilly Cream – Raspberry Ice Cream – Flaked Almonds
Vegan Sorbet SundaeGBP 8.50
Passionfruit Sorbet – Raspberry Sorbet – Fresh Berries – Pistachio Crumble
Veggie Starters
Crumbled Goats CheeseGBP 8.95
Toasted Walnut - Beetroot Relish Flatbread - Red Cabbage & Cucumber Salad - Balsamic Glaze (V)(GF)(GFA)
Duo Of Fresh MelonGBP 7.50
Fresh Berry Compote - Mango Gel - Peach Gel - Blood Orange Sorbet (V)
Garlic Toasted Chestnut MushroomsGBP 8.75
Parmesan & Tarragon Cream - Charred Sourdough (GFOA)(DFOA)(VVOA)
Vegan FetaGBP 9.25
Fresh Strawberries - Cucumber - Gem Lettuce - Olives - Pickled Red Onions - Mustard Vinaigrette (V)(VV)(DF)(GF)
Veggie Mains
Vegan Haggis, Feta & Beetroot Chutney WellingtonGBP 19.50
Sauté New Potatoes, Carrots, Fine Beans & Broccolini– Plant-Based Peppercorn Sauce (VV)(DF)
Salt & Chilli Battered Broccolini Boa BunsGBP 18.50
Gochujang & Soy Dressed Asian Slaw - Salt & Chili Fries (VV)(DF)
Chickpea & Roasted Cherry Tomato DahlGBP 16.95
Steamed Basmati Rice - Garlic Flat Bread (VV)(DF)(GFOA)
Sauté Potato GnocchiGBP 17.25
Sun Blushed Tomatoes – Broccoli – Nut Free Basil Pesto – Mozzarella Pearls – Toasted Garlic Ciabatta (V)
Crumbled Goats’ CheeseGBP 18.50
Toasted Walnut - Beetroot Relish Flatbread - Red Cabbage & Cucumber Salad – Balsamic Glaze – Skinny Fries (V)(GFOA)
Salt & Chilli Battered VegetablesGBP 17.25
Blues’ Salad - Skinny Fries - Sweet Chilli Dip
Smoked Apple Wood MacaroniGBP 16.75
Brioche & Soft Herb Crumb – Toasted Garlic Ciabatta
Penne PeperonataGBP 17.25
Zesty Concasse – Balsamic Glaze – Garlic Ciabatta (V)(VV)(GFOA)
From the Fryer
Salt & Chilli Battered King PrawnsGBP 10.50
Asian Salad – Gochujang & Sesame Dressing
Breaded Chicken FilletsGBP 8.95
Chilli & Parmesan – Buffalo Mayo
Tempura
Vegetable (V)GBP 7.95
ChickenGBP 8.75
King PrawnGBP 9.75
Mix Of All ThreeGBP 9.75
Burgers
Blues Beef BurgerGBP 17.75
Cajun Chicken BurgerGBP 18.75
Breaded Spicy Bean BurgerGBP 16.95
Mains
Seared Lamb RumpGBP 22.50
Garlic Chestnut Mushrooms - Broccoli & Fine Beans - Sauté New Potatoes - Lamb Jus (GF) (DFO) (A)
Braised Breast of British ChickenGBP 19.95
Dauphinoise Potatoes - Caramelized Red Onion - Charred Carrot - Black Pudding Crumble - Sun Blushed Tomato Jus - Chive Jus
Pan Seared Sea BassGBP 21.95
Butternut Squash Puree - Salt & Chilli Tender Stem Broccoli - Pistachio Crumble - Shoestring Crisps (GF)
Baked Fillet Of SalmonGBP 21.95
Peperonata - Fine Beans - Crispy Potatoes - Mango Salsa - Verde Dressing (GF)
Baked Fillet Of Cod Wrapped In PancettaGBP 22.95
Crispy Potatoes - Pea Puree - Black Pudding - Creamy Mashed Potatoes - White Wine Cream
Slow Braised Daub Of Scotch BeefGBP 19.50
Creamed Potatoes - Medley Of Vegetables - Perfect Pepper Sauce - Shoestring Potato Crisps (GF)
Sauté Potato GnocchiGBP 17.25
Sun Blushed Tomatoes - Broccoli - Nut Free Basil Pesto - Mozzarella Pearls - Toasted Garlic Ciabatta (V)
- Add King PrawnsGBP 5.00
- Add ChickenGBP 5.00
Blues Classics
Blues' Classics are dishes that our loyal customers simply won't let us take off the menu! Most of these dishes have been a staple on the menu for as long as our executive chef can remember!
Cajun Dusted Breast of British ChickenGBP 17.95
Steamed Basmati Rice - Skinny Fries - Blues Salad - Curried Coconut Emulsion (GF)
Slow Cooked Beef CasseroleGBP 18.95
Sea Salt & Cracked Pepper Golden Puff Pastry - Market Vegetables - Creamed Potatoes or Fat Chips (GFOA)
Battered HaddockGBP 17.95
Blues Triple Cooked Chunky Hand-Cut Chips - Minted Mushy Peas or Salad - House Tartare Sauce - Charred Lemon (DF)
Creamy Penne CarbonaraGBP 16.95
Smoked Bacon Shards - Button Mushrooms - Garlic & White Wine Cream - Parmesan - Garlic Ciabatta (GFOA)
Peppered Breast of British ChickenGBP 18.50
Market Vegetables - Golden Haggis Bon Bons - Creamed Potatoes or Fat Chips - Perfect Peppercorn Sauce (GFOA)
Spicy Lamb CasseroleGBP 19.25
Steamed Basmati Rice or Fat Chips - Garlic Flatbreads
Char-Grilled Steaks
All Our Steaks Are Char-Grilled To Your Liking And Served With Grilled Tomato, Chestnut Mushrooms And Your Choice Of Blues' Triple Cooked Hand Cut Chips/ Sweet Potato Fries / Skinny Fries / Fat Chips (GF)
8oz Rib EyeGBP 33.00
8oz SirloinGBP 30.00
8oz FilletGBP 35.00
Add A Sauces
Perfect Peppercorn SauceGBP 3.75
Red Wine JusGBP 3.75
Garlic ButterGBP 3.50
Sides & Sauces
Fat Chips (V) (GF)GBP 4.25
Skinny Fries (V) (GF)GBP 4.25
Sweet Potato Fries (V) (GF)GBP 5.25
Triple Cooked Hand-Cut ChipsGBP 5.25
- CajunGBP 1.25
- Chilli And ParmesanGBP 2.00
- Salt & ChilliGBP 1.25
Onion Rings (V)GBP 5.00
Garlic Ciabatta (V) (GFOA)GBP 5.25
Cheesy Garlic Ciabatta (V) (GFOA)GBP 6.25
Mashed Potatoes (GF)GBP 4.25
Market VegetablesGBP 4.25
Blues House Salad (GF) (V)GBP 4.75
House Slaw (GF) (V)GBP 2.50
Mac 'N' CheeseGBP 5.50
Perfect Peppercorn SauceGBP 3.75
Red Wine JusGBP 3.75
Garlic ButterGBP 3.50
Curried Coconut EmulsionGBP 2.00
Sweet Chilli SauceGBP 2.00
Buffalo SauceGBP 2.00
Confit Garlic Mayo (GF)GBP 2.00
