Blue Sushi Sake Grill - Centennial

Tsumetai / Cool

• Ceviche*USD 11.50

  white fish, shrimp, lime juice, cucumber, cherry tomato, avocado, cilantro, sweet onion, jalapeño salsa, wonton crisps, butter lettuce cups and chili oil

• Poke*USD 13.00

  sockeye salmon, sweet onion, wakame and avocado, tossed in sesame dressing, served with nori strips and cucumber sunomono

• Tuna Tower*USD 14.00

  sesame-marinated tuna, spicy crab mix, avocado and sushi rice topped with black tobiko and wasabi sprouts, served with honey wasabi, mango and eel sauces

Specialty Sashimi

• Truffle Salmon*

  thinly sliced and drizzled with hot sesame oil, topped with ikura and ponzu sauce

  • 5 PcsUSD 13.00

• Tuna Tataki*

  thinly sliced pepper seared big eye tuna with daikon momiji, garlic chips, scallion and tataki sauce

  • 5 PcsUSD 13.00

• Ceviche-Style Hirame*

  thinly sliced white fish, topped with cucumber, pickled shallots, cilantro, aji limo lime juice and black pepper

  • 5 PcsUSD 13.00

• Snapper Chimichurri*

  thinly sliced madai with cucumber, cherry tomato, rocoto pepper, olive oil, marcona almonds and chino chimichurri sauce

  • 5 PcsUSD 13.00

• Yellowtail Serrano*

  thinly sliced yellowtail, topped with cilantro, serrano and ponzu sauce

  • 5 PcsUSD 13.00

Sarada / Salads

• House

  mixed greens, cucumber, cherry tomato, crispy wonton strips with choice of dressing

  • SmallUSD 5.00
  • LargeUSD 9.00

• Seaweed SaladUSD 7.00

  mix of seaweed, cucumber sunomono, scallion, tossed in sesame dressing

• Cucumber SunomonoUSD 4.00

  marinated and seasoned cucumber with sesame seeds

• Chicken CrunchUSD 13.00

  napa cabbage, romaine lettuce, radicchio, scallion, crispy wonton strips, shredded white chicken and sesame seeds, tossed in sesame honey dressing

Atatakai / Warm

• EdamameUSD 5.50

  classic with maldon sea salt, or spicy with garlic, soy and togarashi

• Charred EdamameUSD 6.50

  classic with maldon sea salt, or spicy with garlic, soy and togarashi

• Coconut Crab SoupUSD 6.00

  roasted corn, sweet potatoes, yellow curry, coconut milk, cilantro, chili oil

• Miso SoupUSD 4.00

  Classic japanese broth style soup with shiitake mushroom, tofu, wakame and scallion. Vegan kombu broth available

• Mango Crab RangoonUSD 8.00

  crispy wonton wrappers stuffed with crab mix, mango, cream cheese and scallion, served with mango and fresno pepper sauces

• Shishito PeppersUSD 6.50

  sautéed japanese peppers with citrus soy and togarashi

• Crispy Brussels SproutsUSD 8.00

  tossed in creamy lemon miso sauce and toasted cashews

• AnticuchosUSD 8.00

  marinated and skewered chicken thigh, served with cucumber sunomono, aji spicy and aji amarillo sauces

• Nasu TempuraUSD 7.00

  japanese eggplant tossed in vegan tempura and seasoned panko, served with vegan charred scallion aioli

• Lettuce WrapsUSD 13.00

  Sautéed chicken with garlic, ginger, cashews and peanut sauce, served with butter lettuce cups, cucumber sunomono, sesame noodles, carrots, crispy rice noodles and sweet chili sauce. Vegan tofu available

• Dragon ShrimpUSD 13.00

  crispy bite sized shrimp, tossed in spicy creamy sauce, yuzu juice and topped with scallion

• Crispy Rice Cake*USD 11.00

  topped with spicy tuna, scallion and ponzu sauce

• River Rock Beef Tenderloin*USD 13.50

  tender beef, served on sizzling rocks with jalapeño ponzu and yuzu kosho

Specialty Nigiri

• Blue Kani

  tempura fried tofu pockets stuffed with spicy crab mix, served with eel sauce

  • 4 PcsUSD 8.00

• Cherry Bomb*

  tuna on top of rice tempura, topped with serrano, sriracha and ponzu

  • 2 PcsUSD 8.00

• Itchy Salmon

  baked salmon on top of spicy crab mix, topped with serrano, cilantro and ponzu

  • 2 PcsUSD 8.00

• Itchy Seabass

  baked seabass on top of spicy crab mix, topped with serrano, cilantro and ponzu

  • 2 PcsUSD 8.50

Toban Yaki / Clay Plate

served with shiitake mushrooms, crispy brussels sprouts, asparagus and sticky fried rice

• Chicken TeriyakiUSD 16.00

  grilled thigh with teriyaki sauce

• Sansho Pepper SalmonUSD 21.00

  pan seared with ginger, garlic, capers and cherry tomato in a yuzu cream sauce

• Beef TenderloinUSD 28.00

  pan seared and sliced with wasabi pepper sauce

Kodomo / Kids

for youngsters 12 and under

• Little Bento BoxUSD 8.75

  choice of a cali roll, chicken tenders or shrimp tempura, served with edamame, fries and fruit

Dezato / Dessert

• Chocolate Spring RollsUSD 8.00

  crispy wonton wrappers stuffed with toasted cashews, cinnamon, raspberry purée and chocolate syrup, served with vanilla bean ice cream

• Chocolate TorteUSD 8.00

  chocolate ganache with coconut milk, layered with toasted coconut and cashew, raspberry sorbet

• Tempura Fried Ice CreamUSD 8.00

  pound cake, vanilla ice cream, topped with chocolate sauce, raspberry purée and powdered sugar

• Mochi Ice CreamUSD 8.00

  sticky rice cake filled with vanilla, chocolate, mango and green tea ice cream

• Ice CreamUSD 4.00

  choice of green tea or vanilla bean ice cream, or raspberry sorbet