Bistro Ete

Name: Bistro Ete
Address: 760 Montauk Hwy, Water Mill, NY, United States, 11976
Telephone: (631) 500-9085
Price range: más de $50
Rating: 4.9

4.9 (1018)

más de $50

Francesa

760 Montauk Hwy, Water Mill, 11976 NY

Haz una reservación

2 personas

16 jun 2025

7:00 p.m.

Reservado 18 veces hoy

Hay experiencias disponibles.

Acerca de este restaurante

Bueno para ocasiones especiales
Joya de la zona
Encantador

Bistro Eté is everything you long for in a restaurant tucked away in a quaint spot in The Mill Center. Transformed by Interior Designer Karen Gorman to reflect an understated chic and comfortable style that transports you to the Coast of France. This unpretentious dining experience celebrates food and wine in a setting for all the senses yet does not compete with the flavors.

Chef Arie, inspired by his Cypriot heritage, formal training at Le Cordon Bleu in Paris and his years working under Two Star Michelin Chef Philippe Da Silva in Provence, presents cuisine reflective of this coastal style. Longtime customers can still indulge in his classic dishes such as escargot, striped bass with champagne truffle sauce and his own dry aged steaks. Of course Chef Arie’s menu will include many mouthwatering vegan and vegetarian dishes driven by altering his favorite recipes for his vegetarian wife.

Áreas del restaurante

Información adicional

Ambiente
Casual elegante
Precios
más de $50
Cocinas
Francesa, Mediterránea, Vegetariana / Vegana
Horarios
Cena Mie–Dom 17:00–22:00
Número de teléfono
(631) 500-9085
Página web
http://www.bistroete.com/
Opciones de pago
AMEX, Discover, Mastercard, Visa
Dress code
Informal y elegante
Chef ejecutivo
Aristodemos Pavlou
Instalaciones para eventos privados
Inquire about our private dining room , private lamb bbq's and pig roasts

Ubicación
760 Montauk Hwy, Water Mill, 11976 NY
Zona
Southampton
Intersección en calle
Station Rd.
Parking details
Ample Parking
Public transit
Hampton Jitney
Adicional
Acceso para silla ruedas, Baños unisex, Bar / Sala pública, Bar completo, Cacher, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida al aire libre, Opciones libres de gluten, Salón privado, Trae tu propio vino, Vegana, Vinos, Zona exterior para fumadores

Experiencias

Father's Day Lamb BBQ
USD 135.00 por persona
15 jun 2025 - 16 jun 2025
Chef Arie will be Firing Up the Charcoal & Preparing Greek BBQ Classics including a Whole Lamb, his Famous Handmade Sausages, Charcoal Rotisserie Chickens, Smoked Ribs plus much more. Not for you? Join Us for A la Carte Dinner in the Evening. 135++ per person | beverages a la carte | Kids under 10 half price PLEASE ADVISE OF ANY DIETARY RESTRICTIONS IN ADVANCE!

Ofertas

Foie Gras Friday's
Varias fechas disponibles
vie - 5:00 p.m. - 11:00 p.m.
Enjoy a Complimentary Wine Pairing with each order of Foie Gras every Friday !

Lo que dicen 1,018 personas

Reseñas de Bistro Ete de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.9

4.9 de acuerdo a calificaciones recientes

4.8Comida
4.8Servicio
4.8Ambiente
4.4Valor

Ruido • Moderado

Reconocido por

New York State
Francesa
Suffolk
Mejores en General
Suffolk
Con la mejor Comida
Suffolk
Innovador
Suffolk
Ideal para disfrutar vinos finos

1,018 reseñas

m
mark
Nueva York2 reseñas
5.0
Comieron hace 4 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Fantastic dinner. Ari and Liz made are phenomenal owners that make you so welcome. Food was amazing, service top notch and the grappa second to none! Great night.
¿Te fue útil?
C
Carol VIP
Nueva York12 reseñas
3.0
Comieron en 6 de junio de 2025
1. Global 3
2. Comida 3
3. Servicio 4
4. Ambiente 4
My friend found her curried oxtail to be excellent, though the side portion of rice was pathetically small. My braised short ribs pappardelle was quite disappointing: the pappardelle was overcooked, the short rib pieces were cut very small, and the cream sauce too rich. Our server was excellent; our bartender was not.
¿Te fue útil?
B
Brian VIP
Nueva York10 reseñas
5.0
Comieron en 1 de junio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
This is not the best restaurant in the Hamptons. It’s the best in New York! Excellence across the board
¿Te fue útil?
K
Kathy VIP
Nueva York2 reseñas
5.0
Comieron en 1 de junio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Always a special experience dining here. Every detail is amazingly thought out. This is my favorite restaurant!
¿Te fue útil?
H
Heather
Nueva York4 reseñas
5.0
Comieron en 31 de mayo de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Wonderful experience at the Bar . Nice if your a party of 2 because it easier to have a conversation. The food is top chef quality.
¿Te fue útil?
C
Cheryl VIP
Nueva York23 reseñas
5.0
Comieron en 30 de mayo de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Liz and Ari are wonderful hosts. The food is delicious. A bit expensive but worth it.
¿Te fue útil?
C
Cristina VIP
Nueva York5 reseñas
5.0
Comieron en 28 de mayo de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Food was delicious! Owners were warm and friendly. Our waiter was wonderful! Clams were to die for as was the cheese fondue. We will definitely be back again.
A 1 persona le resultó útil
P
Peter
Nueva York4 reseñas
2.0
Comieron en 26 de mayo de 2025
1. Global 2
2. Comida 2
3. Servicio 3
4. Ambiente 3
We heard great things But our experience was disappointing and here's why. Everyone is wowed by the Damien Hirst like Steak locker when you walk in with Celebrity names on the meat. Why? hip-cool okay but I don't eat meat so it's a non-plus kinda impression Bling thing to some. Service was okay altho' at at high priced place like this they better know which dish goes where and they didn't. I didn't care for all of the fancy merchandise like dog biscuits & Foi gras ice cream to take home on the menu. It just isn't that French and my Fiancee' is French . The Puff Pastry was very pastry and average but I went off my usual script in ordering. My Mescal Margarita came in a Mexican, not French, kind of huge goblet that was very chipped on the bottom and... Filled with 20 ice cubes to fill the space. I mean in two minutes the whole thing was watery at $30. Caesar salad was fine but again the bread was average, butter a hard swirl. (Remember this is high priced so details should be just that) My duck was fine with some fat but again the Berry compote smothered ontop made my French Fiancee role her eyes. Her Striped Bass was maybe good but not exemplary. She did enjoy her Sancerre wine. Lastly, when the French outfitted waiter came with the dessert menu I just looked at him and said that I would love the Chocolate Mousse please. Ahh sorry, they don't have it. Excuse me? But a trendy Foi Gras ice Cream is available? Not interested. Not one dish was very good or exemplary I'm sorry to say. I could go on but maybe it was an off night. It's a tough business and we do want restaurants to stay in business however on this night it surely wasn't worth the $$$$. Sorry and it was my Fiancee's birthday.
¿Te fue útil?
J
John
New York State5 reseñas
5.0
Comieron en 22 de mayo de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Exquisite absolute culinary delete from amazing dry, aged steaks, homemade pasta, amazing seafood, well crafted cocktails, to a menu fit for a king & Queen. This is absolutely one of the best restaurants Bridgehampton if you love food and you wanna try something different this is your dream place with a world class Chef at your disposal.
¿Te fue útil?
C
Cody
Región de la Bahía de San Francisco1 reseña
5.0
Comieron en 21 de mayo de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Everything and everyone were amazing from the food to the people. They treated our girl like a princess. Highly recommend spoiling your dog here and yourself!
¿Te fue útil?

Preguntas frecuentes

Bistro Ete tiene una calificación promedio de 4.9 estrellas, según 1018 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas

16 jun 2025

7:00 p.m.

Reservado 18 veces hoy

Hay experiencias disponibles.

760 Montauk Hwy, Water Mill, 11976 NY

Áreas del restaurante

Información adicional

Intersección en calle
Station Rd.
Zona
Southampton
Horarios
Cena Mie–Dom 17:00–22:00
Precios
más de $50
Cocinas
Francesa, Mediterránea, Vegetariana / Vegana
Ambiente
Casual elegante
Dress code
Informal y elegante
Parking details
Ample Parking
Public transit
Hampton Jitney
Opciones de pago
AMEX, Discover, Mastercard, Visa
Chef ejecutivo
Aristodemos Pavlou
Adicional
Acceso para silla ruedas, Baños unisex, Bar / Sala pública, Bar completo, Cacher, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida al aire libre, Opciones libres de gluten, Salón privado, Trae tu propio vino, Vegana, Vinos, Zona exterior para fumadores

Página web
http://www.bistroete.com/
Número de teléfono
(631) 500-9085
Instalaciones para eventos privados
Inquire about our private dining room , private lamb bbq's and pig roasts

Bistro Ete

Haz una reservación

Acerca de este restaurante

Áreas del restaurante

Información adicional

Experiencias

Father's Day Lamb BBQ

Ofertas

Foie Gras Friday's

Menú

Lo que dicen 1,018 personas

Calificaciones y reseñas generales

Reconocido por

Preguntas frecuentes

¿Cuál es la calificación de Bistro Ete?

¿Bistro Ete acepta reservaciones actualmente?

Haz una reservación

Áreas del restaurante

Información adicional