Appetizers
East Coast Seafood Chowder
with yuzu oil and grilled bread
- CupCA$8.00
- BowlCA$14.00
Peel & Eat Shrimp BucketCA$18.00
house four-chili cocktail sauce
Warm Lobster, Crab & Artichoke DipCA$19.00
with toasted baguette
Crispy CalamariCA$16.00
fresh mint, cucumber, red radish, onion & lemon caper aioli
Fresh BC MusselsCA$22.00
steamed with white wine, leek and creamy green curry
Crab & Bay Shrimp CakesCA$21.00
kimchi aioli and house slaw
Fried Frog LegsCA$18.00
tossed with salt and pepper with a side of fries and lemon caper aioli
Seafood PlatterCA$26.00
smoked salmon, cured arctic char, trout pate, smoked tomato chutney, seared scallops, and beer battered prawns with lemon caper aioli
Salads & Dockside Plates
Warm Nicoise SaladCA$18.00
Albacore tuna, baby potatoes, oven dried olives, golden beets and crispy white anchovies
Crab & Butter Lettuce SaladCA$18.00
with spicy sprouts, cherry tomatoes and a grapefruit buttermilk dressing
House Maple Smoked Salmon Salad
on greens, radicchio and cucumbers with a seaweed vinaigrette
- Half SizeCA$10.00
- FullCA$18.00
Fish Tacos (3)CA$21.00
sauteed red snapper on corn tortillas with guacamole, tomato, mango salsa and a sriracha lime aioli
Wild Rose Ale Fish & ChipsCA$22.00
beer battered red snapper with chips and lemon caper mayo
Shrimp & Asparagus LasagnaCA$28.00
White Bay Shrimp with wild mushroom, gouda, truffle cream, grilled bread & side salad
Lamb & Lobster BurgerCA$29.00
with 1.5 oz of Lobster, Cambozola, guacamole, oven dried tomato mango salsa and potato wedges
Oyster Bar
Baked OystersCA$22.00
daily hot oyster feature
East & West Coast Oysters
Premium variety with house ponzu, caper anchovy mignonette and four chili cocktail sauce
- eachCA$3.75
Fresh Shucked Oyster Special
Available all day every Monday Only. Buy 1 Get 1 Free
Mains
Seafood Pot Au FeuCA$28.00
hot saffron broth with seafood medley, mixed vegetables and grilled bread
Butter Chicken & LobsterCA$36.00
curry hot pot with roasted broccoli, ginger steamed rice and naan
Pan Roasted Manitoba WalleyeCA$34.00
with wilted spinach, pine nuts and crispy boar bacon on sour cream chive mashed potatoes
Pan-seared Organic Pacific SalmonCA$34.00
with a crab beurre blac, chimichurri and roast potatoes
Pistachio Crusted Arctic CharCA$34.00
with sun dried olive truffle butter and mushroom herb risotto
Oven Roasted Atlantic CodCA$34.00
on grilled asparagus and steamed ginger rice, topped with lobster and smoked tomato chutney
Desserts
Handmade exclusively in-house
Maple Bourbon Pecan PieCA$12.00
praline, vanilla bean mousse and house caramel
Orange Creme CaramelCA$11.00
with field berries and a vanilla bean mousse
Flourless Chocolate Hazelnut Ganache TorteCA$12.00
with raspberry coulis
Lemon Lavender Shortbread TartCA$11.00
field berries and vanilla bean mousse
