Reviews can only be made by diners who have eaten at this restaurant
- 4.8Food
- 4.8Service
- 4.6Ambience
- 4.4Value
Noise • Moderate
Visa Dining Collection
Executive chef: Ori Menashe & Genevieve Gergis
From the OpenTable editors: Packed since the day it opened in 2012, Ori and Genevieve Menashe’s acclaimed California-Italian restaurant has made a name for itself for excellent cocktails, wood-fired pizzas, and now-iconic dishes like slow-roasted lamb neck. Housed in a former warehouse, the cavernous, industrial-chic restaurant ushered in a new era of Arts District dining—and feels just as vibrant and energetic as it did a decade ago.
Bestia reviews from people who’ve dined at this restaurant. Based on recent rating.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Los Angeles
Most Booked
Downtown
Best Food
Downtown
Best Service
Downtown
Hot spot
Downtown
Italian
Downtown
Most Booked
Jane
Los Angeles1 review
Dined 3 days ago
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Chelsea
Los Angeles1 review
Dined 4 days ago
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Larry
Los Angeles1 review
Dined 4 days ago
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Aidith
Washington DC6 reviews
Dined 6 days ago
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Scott
Unspecified1 review
Dined on May 14, 2025
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Monica
New York City2 reviews
Dined on May 14, 2025
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Omar VIP
Las Vegas1 review
Dined on May 12, 2025
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Diana
Los Angeles7 reviews
Dined on May 8, 2025
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OpenTable Diner
Orange County2 reviews
Dined on May 3, 2025
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O.C.
San Francisco1 review
Dined on May 1, 2025
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Bestia offers takeout which you can order by calling the restaurant at (213) 514-5724.
Bestia is rated 4.8 stars by 8443 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
2121 E. 7th Place, Los Angeles, CA 90021