Best of Burma 2

Small Bites

• Samousas (4 Pcs)USD 10.00

  Hand wrapped and filled with curried potatoes, red onions, peas and carrots. Deep fried and served with our house special sauce.

• PalataUSD 10.00

  Homemade multi layered bread served with a coconut chicken curry.

• Veg PalataUSD 8.00

  Homemade multi layered bread.

• Shan TofuUSD 8.00

  Homemade tofu made with fresh yellow beans. Crisp on the outside, silken center, served with a tangy chili sauce.

• Chicken Lettuce WrapUSD 11.00

  Crisp lettuce leaves with chicken and shiitake mushrooms, with radish, carrots, and water chestnut.

• Vegetarian Lettuce WrapUSD 10.00

  Crisp lettuce leaves with five spice tofu and shiitake mushrooms, with radish, carrots, and water chestnut.

• Shrimp Lettuce WrapUSD 14.00

  Crisp lettuce leaves with shiitake mushrooms, with radish, carrots, and water chestnut.

• Salt and Pepper Calamari Small BitesUSD 11.00

  Lightly battered and fried with scallions and peppers.

• Chicken Small BitesUSD 11.00

  Lightly battered and fried with scallions and peppers.

• Tofu Small BitesUSD 8.50

  Lightly battered and fried with scallions and peppers.

Salads

• Tea Leaf SaladUSD 12.00

  With romaine lettuce, fried yellow beans, fried garlic, sesame seeds, peanuts, sunflower seeds, fresh tomatoes, jalapenos and dried shrimp or vegetarian.

• Rainbow SaladUSD 13.00

  Each bite is unique in the 22 ingredients, with four types of noodles, green papaya, onions, and too much to list. With a tamarind dressing.

• Mango SaladUSD 11.00

  Refreshing salad made with mangoes, onions, cabbage, cucumbers and dried shrimp.

• Samosas SaladUSD 11.00

  Samosas salad with cabbage, cucumber, mint, onion, cilantro, bean powder and tamarind sauce.

• Ginger SaladUSD 11.00

  Salad prepared with romaine, pickled ginger, fried garlic, sesame seeds, split yellow peas, and dried shrimp.

• Chicken SaladUSD 12.00

  Salad with tried chicken slices, tried onions, cilantro, and our dressing with a tangy and garlicky kick.

Soups

• Fish Chowder SoupUSD 12.00

  Fish chowder with rice noodles, ground catfish, onions, garlic, cilantro, lemon, topped with chili and hard boiled egg.

• Coconut NoodlesUSD 12.00

  Burmese style coconut noodle soup with chicken, onions, eggs, cilantro, lemon, topped with chill and hard-boiled egg.

• Samosas SoupUSD 11.00

  Even though it's vegetarian, this remains our most popular soup for both meat eaters and vegetarians alike made with samosas, broken up falafels. Lentils, cabbage, and onions.

Noodles

• Garlic Noodles VegetarianUSD 10.00

• NoodlesUSD 10.00

  Noodle tossed with garlic and scallions in a tasty sauce topped with chicken, pork or duck.

• Noodles SaladUSD 12.00

  Traditional burmese noodles with tofu, cucumbers, potatoes, chili sauce, and cabbage. Served at room temperature.

• Nan Gyi ThokeUSD 11.00

  Burmese rice noodles with a mild chicken coconut curry sauce, egg, split yellow pea, fried w/ onion chips, and fried onion.

• Burmese Pad ThaiUSD 13.00

  Noodle mixed with red bell pepper, onions, peanuts, pea leaves, cabbage and egg comes with chicken or tofu.

Pork

Served with choice of rice and house salad.

• Pork Curry with PotatoesUSD 12.00

  Braised​ tender pork curry with potatoes marinated with pickled mangoes.

• Pumpkin Pork StewUSD 12.00

  Tender pork stew slow cooked with kabocha squash, garlic, ginger and onion.

Beef and Lamb

Served with choice of rice and house salad.

• Kebat BeefUSD 13.00

  Stir fried beef with special spices comes with mint, chilies, Cilantro, onions and tomatoes.

• Kebat LambUSD 14.00

  Stir fried beef with special spices comes with mint, chilies, Cilantro, onions and tomatoes.

• Wok Tossed Tofu with BeefUSD 14.00

  Stir fried beef with tofu, string beans, red bell peppers and basil in our five spice sweet spicy sauce.

• Wok Tossed Tofu with LambUSD 14.00

  Stir fried beef with tofu, string beans, red bell peppers and basil in our five spice sweet spicy sauce.

• Chili BeefUSD 13.00

  Stir fried beef with dried and fresh chili onions, and basil.

• Chili LambUSD 14.00

  Stir fried lamb with dried and fresh chili onions, and basil.

• Burmese Curry BeefUSD 13.00

  Braised until tender with potatoes and topped with cilantro.

• Burmese Curry LambUSD 14.00

  Braised until tender with potatoes and topped with cilantro.

• Sesame BeefUSD 13.00

  Slices ot lightly tried beet in a sweet and tangy sauce lopped with sesame seeds.

Seafood

Served with choice of rice and house salad.

• Burmese Spicy ShrimpUSD 14.00

  Wok tossed shrimp with jalapenos, onion and garlic.

• Shrimp KebatUSD 14.00

  Stir-fried shrimp with special spices comes with mint, chilies, cilantro, onions and tomatoes.

• Burmese Shrimp CurryUSD 14.00

  Burmese specialty curry made with tomatoes. Medium spicy and topped with cilantro.

• Eggplant Shrimp with Garlic SauceUSD 14.00

  Wok tossed shrimp in our garlicky infused oil with jalapenos and topped with toasted garlic and cilantro.

• Honey Walnut ShrimpUSD 14.00

  Shrimp lightly fried and tossed with a sweet sauce, roasted walnut and sesame seeds.

• Chilli SwaiUSD 14.00

  Stir tried fresh swai fish with dried fresh chili onions, and basil.

• Burmese Spicy Cattish CurryUSD 14.00

  Shrimp, scallion and seasonal seafood served with sauteed veggies.

• Honey Walnut ShrimpUSD 14.00

  Shrimp lightly fried and tossed with a sweet sauce, roasted walnut and sesame seeds.

• Chilli SwaiUSD 14.00

  Stir tried fresh swai fish with dried fresh chili onions, and basil.

• Burmese Spicy Cattish CurryUSD 14.00

  Shrimp, scallion and seasonal seafood served with sauteed veggies.

• Mango Shrimp or SwaiUSD 14.00

  Fresh shrimp or swai tossed in wok with mango puree, basil and onions served with fresh mango on the side.

• Pumpkin Shrimp or SalmonUSD 14.00

  Shrimp or salmon stew slow-cooked with kabocha squash, garlic, ginger and onion.

• California Lemongrass SalmonUSD 20.00

  Dinner size only. Grilled salmon with onion, snow pea, red bed pepper and pea leaf in a lemongrass sauce.

Vegetables

Served with choice of rice and house salad.

• Broccoli with GarlicUSD 11.00

  Broccoli tossed with wine, garlic and topped with fried onions.

• Burmese Curry EggplantUSD 11.00

  Sauteed eggplant with garlic, scallions in chili sauce.

• Burmese String BeansUSD 11.00

  String beans wok tossed with garlic and chili sauce.

• Wok Toss Tofu with VegetablesUSD 11.00

  Wok toss fried tofu, string beans, bell peppers and basil in a special sauce.

• Veggie KebatUSD 11.00

  Stir-fried tofu with special spices comes with squash, carrots. Mini chilies. Cilantro, onions and tomatoes.

• Pea Leaf with White WineUSD 12.00

  Dinner size only. Pea leaf stir fried with minced garlic.

• Pea Leaf TofuUSD 13.00

  Dinner size only. Deep fried soy tofu with special sauce served on a bed of steamed pea leaf.

• Burmese Vegetable CurryUSD 12.00

  Made with tomatoes, squash, potatoes, eggplant, carrots, lentils, okra, tofu, and mint.

• Pumpkin TofuUSD 11.00

  Stew tofu slow cooked with kabocha squash, garlic, ginger and onion.

• Egg and Okra CurryUSD 12.00

  Dinner size only. Burmese style curry with hard boiled eggs, okra and tomatoes.

• Mango TofuUSD 11.00

  Tolu tossed in wok with mango puree, basil and onions served with fresh mango on the side.

Chicken

Served with choice of rice and house salad.

• Wok Toss Tofu with ChickenUSD 12.00

  Slit hied chicken breast with tofu, string beans, red bell pop purs and basil m our five spice sweet spicy sauce.

• Basil Lemongrass ChickenUSD 12.00

  Stir fried chicken breast with soy sauce, fish sauce, green beans, red bell pepper, lemongrass, basil, garlic, and chili.

• Chicken KebatUSD 12.00

  Stir fried chicken with special spices comes with mint, chilies, cilantro, onions and tomatoes.

• Minty ChickenUSD 12.00

  Minced chicken, mint, cloves of garlic, ginger, cilantro, and jalapenos.

• Chicken Daal CurryUSD 12.00

  Burmese special curry with yellow beans.

• Spicy Crisp ChickenUSD 12.00

  Deep fried chicken in a sweet, tangy, and spicy sauce with chili garlic and ginger.

• Sesame ChickenUSD 12.00

  Slices of chicken breast lightly fried in a sweet and tangy sauce lopped with sesame seeds.

• Mango ChickenUSD 12.00

  Chicken breast tossed in wok with mango puree, basil and onions. Served with fresh mango on the side.

• Pumpkin ChickenUSD 12.00

  Chicken stew slow-cooked with kabocha squash, garlic, ginger and onion.

• Chicken and Shrimp BiryaniUSD 8.00

  Dinner size only. Braised chicken leg (on the bone) and shrimp buried in a clay poi baked with biryani rice, raisins and nuts. Topped with peas, cashew nuts, and cilantro.

Sides

• Jasmine RiceUSD 2.00

• Brown RiceUSD 3.00

• Coconut RiceUSD 3.00

• Biryani RiceUSD 3.00

• PalataUSD 6.00

• Garlic NoodlesUSD 8.00

• Garlic NoodlesUSD 8.00

• Burmese Fried RiceUSD 10.00

• Pan Asian Fried RiceUSD 10.00

Desserts

Served with ice cream.

• SoojiUSD 10.00

• Sweet Black Sticky RiceUSD 8.00

• Fried BananasUSD 8.00

• Coconut PuddingUSD 8.00

• Dessert PalataUSD 10.00