Benihana At The Grange Hotel St Pauls

Name: Benihana At The Grange Hotel St Pauls
Address: 35-45 Carter Lane, London, United Kingdom, EC4M 5AE
Telephone: 020 7074 1001
Price range: £26 to £40
Rating: 3.8

3.8

372 Reviews

£26 to £40

Japanese

Good for special occasions
Romantic
Innovative

Originally started in New York, renowned teppanyaki restaurant chain Benihana is famed for its pioneering style of 'entertainment', which has now arrived to great acclaim in London. Its newest Central London outlet is now open in St. Paul's, at the Grange St. Paul's Hotel. Charismatic Japanese chefs toss fresh vegetables and your choice of meat or seafood onto trademark sizzling grill tables, conjuring up a range of authentic dishes right in front of your eyes. The varied menu includes miso soups, meat, seafood and tempura, as well as Benihana's signature grill dishes. Highly recommended if you are looking for delicious food with a memorable twist.

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Additional information

Dining style
Casual Dining
Price
£26 to £40
Cuisines
Japanese, Sushi, Teppanyaki
Hours of operation
Lunch Mon–Sat 12:00 pm–4:30 pm Dinner Mon–Sat 4:30 pm–10:30 pm Sun 5:00 pm–10:00 pm
Phone number
020 7074 1001
Website
http://www.benihanarestaurant.co.uk/
Payment options
AMEX, Diners Club, JCB, Mastercard, Visa
Dress code
Smart Casual

Location
35-45 Carter Lane, London, EC4M 5AE
Neighborhood
Blackfriars
Parking details
NCP located within walking distance (Baynard House Car Park: 135 Queens Victoria Street, EC4V 4AA).
Additional
Bar/Lounge, Beer, Chef's Table, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Takeout, Wheelchair Access, Wine

Deluxe Sushi Lunch£9.75
2-Tuna; 2-Salmon; 1-Prawn; 6-California Roll
Deluxe Lunch Combo£14.80
2-Yakitori; 3-Salmon Sashimi; 6-Crunchy Prawn Tempura Roll & Rice
Sushi & Sashimi Combo£19.75
2-Tuna; 2-Salmon; 2-Prawn Sushi, 3 - Tuna, Seabass & Salmon Sashimi
Yakisoba with Tiger Prawn & Chicken£9.75
Miso soup, Salad and Yakisoba Noodles

Bento Box

Chicken Teriyaki & Hibachi Salmon£12.25
Sesame Seaweed & Rice, Miso Soup
Beef Teriyaki & Tempura£13.75
Tempura (crab, prawn, courgette, carrot), Sesame Seaweed, Miso soup

Appetiser

Edamame£4.00
Agedashi Tofu£5.50
Dancing Prawn£7.50
Prawn Tempura£9.50
Prawn & Vegetable Tempura*£8.50
Chicken Gyoza£5.80
Chicken Yakitori£7.00
Beef Negimaki£13.75

Sushi & Sashimi Combo

Sashimi Combination£13.75
2-tuna, 3-salmon, 2-sea bass
Sushi Combination£9.75
2-tuna, 2-salmon, 1-sea bass, 1-prawn
Sushi & Sashimi Combination£19.75
2-tuna, 2-salmon, 2-prawn sushi; 3-tuna, 3- salmon, 2-sea bass sashimi

Sushi Rolls

6 pieces

Avocado Roll / Cucumber Roll£3.00
Tuna Roll£5.50
Salmon Roll£5.00
Spider Roll (4 Pieces)£9.25
California Roll£5.75
Spicy Tuna Roll£6.75
Spicy Rock 'N' Roll*£9.75
Tuna, Salmon and Spring Onion, Topped with Red Tobiko
Black Dragon Roll£14.00
Eel and Cucumber with Teriyaki Sauce
Crunchy Prawn Tempura Roll£9.50

Nigiri Sushi

2 pieces

Salmon / Octopus / Tobiko / Prawn£5.00
Tuna / Sea Bass£5.50
Egg£4.00
Eel£6.50
Salmon Roe£6.00

Sashimi

5 pieces

Tuna Sashimi£12.00
Salmon Sashimi£10.00
Sea Bass Sashimi£11.00

Benihana "Traditional" Dinners

(Since 1964) Traditional Dinners Include: Benihana Onion Soup, Salad with Ginger Dressing, Prawn Appetiser, Hibachi Vegetables, Steamed Rice

Hibachi Sirloin Steak£32.50
Aged Sirloin Steak with Mushrooms
Filet Mignon*£38.50
Aged Tenderloin with Mushrooms
Hibachi Chicken£24.50
Choice of Grilled or with Teriyaki Sauce
Chateaubriand£41.50
Best part of Filet of Aged Tenderloin
Wagyu Beef£75.00
Choice of Japanese or Australian Wagyu
Hibachi Miso Black Cod*£42.00
Popular Miso Black Cod
Hibachi Salmon£29.50
Fresh & Tender Salmon
Hibachi Prawn£33.50
Juicy Prawns Grilled in Lemon & Butter
Tuna Filet Steak£32.50
Tuna Grilled in Teriyaki Sauce with Pickled Ginger
Teriyaki Sirloin Steak£33.00
Thinly Sliced Sirloin Steak with Teriyaki Sauce & Mushrooms
Seafood Diablo£27.00
Prawns, Scallops, Calamari, Noodles and Assorted Vegetable mix with Benihana Spicy Sauce
Vegetable Delight£26.50
Miso Soup, Tempura, Hibachi Vegetables & Miso Aubergine

Hibachi Side Orders

Crispy Fried Garlic£3.00
Very Good with Steak
Spicy Sauce£3.00
Spicy Prawns£8.00
Hibachi Scallops£7.50
Shiitake Mushrooms£4.75
Fresh Green Asparagus£4.75
Fresh Spinach£4.75
Lobster Tail£30.00
Garlic Chicken Rice£4.50
Hibachi Rice*£3.90

Specialties Dinners

Specialties Dinners Include: Benihana Onion Soup, Salad with Ginger Dressing, Prawn Appetiser, Hibachi Vegetables, Steamed Rice

Benihana Delight£38.00
(Big Splash!) Hibachi Chicken & Juicy Prawns
Rocky's Choice*£39.00
(Everyone's Favorite!) Hibachi Steak & Hibachi Chicken
Benihana Special£52.50
(This Dynamic Combo Is An Excellent Choice!) Hibachi Steak & Lobster Tail
Shogun's Feast£45.00
(Combination of Popular Dishes) Hibachi Steak & Juicy Prawns
Land & Sea£48.00
(Absolutely delicious!) Filet Mignon & Miso Black Cod
Seafood Palace*£57.00
(The Perfect Seafood Lover) Lobster, Black Cod, Salmon, King Prawns & Scallops
Benihana Royal£62.00
(The Prefect Trio!) Chateaubriand, Scallops & Lobster Tail

Dessert

Ice Cream

Black Sesame Ice Cream£4.80
Green Tea Ice Cream£4.80
Vanilla / Chocolate / Strawberry£3.50
Mango Sorbet£3.50

Specialties Dessert

Raspberry Cake£6.00
Chocolate Pyramid£6.00
Ice Cream Tempura*£6.75
Fruits of the Day£5.50
Banana Tempura£6.75
Cheese Cake Dumplings£5.50

What 372 people are saying

Overall ratings and reviews

3.8

3.8 based on all time ratings

4Food
3.7Service
3.6Ambience
2.9Value

Noise • Moderate

372 Reviews

P
Ponderosa111
London1 review
1.0
Dined on April 16, 2019
1. Overall 1
2. Food 5
3. Service 1
4. Ambience 1
The service was rude and the bartenders were watching us the whole night. The chef was excellent though. After paying our bill we asked for the service charge to be removed and the waitress appeared to take offence. Very poor ambience
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H
Happyeater
London6 reviews
5.0
Dined on April 16, 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Service good. Food good.
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OT
OpenTable Diner
London2 reviews
4.0
Dined on April 14, 2019
1. Overall 4
2. Food 3
3. Service 4
4. Ambience 4
enjoyed the food, however was a bit let down about the lobster as it was over cooked and rubbery also the entertainment as I expected the chef to be more interactive with us. Was a nice experience overall but not worth the money I paid.
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M
Mike
London10 reviews
3.0
Dined on April 7, 2019
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 3
This is my second time and generally the food is good as we love tapanyaki style . Service was attentive and the chef was very pleasant and gave a competent display of his skills and cooked very well. Only complaint the crispy garlic came cold rather than being cooked on the grill and was pricey. The biggest disappointment was there was no Sushi or Sashimi service being a Sunday evening. This was Understandable but show be made clear on the website as I made the booking on line. Despite this we had an enjoyable evening and enjoyed the meal. A little pricey but it’s is London
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OT
OpenTable Diner
London2 reviews
5.0
Dined on March 30, 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We went during lunchtime. Wasn’t busy, but I can only imagine what the atmosphere would be like during the evening. It would be amazing. Lovely food, good portions.
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OT
OpenTable Diner
London1 review
5.0
Dined on March 26, 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Meeting an old friend for dinner
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JS
JakeStuart1994
London1 review
1.0
Dined on March 23, 2019
1. Overall 1
2. Food 3
3. Service 1
4. Ambience 1
Let me down for my girlfriends surprise birthday said they forgot about it! Then brought the table next to us a birthday dessert was completely let down!!
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r
rebeccas
London6 reviews
4.0
Dined on March 15, 2019
1. Overall 4
2. Food 4
3. Service 3
4. Ambience 2
Great food and great concept it was fairly quiet when i attend which i was surprised by as i had tried to make a slightly later booking but i think they may have only had 2 chefs working. not quite so much flare as the one in mayfair and they had no sushi which was a disappointment.
Is this helpful?
OT
OpenTable Diner
London1 review
4.0
Dined on March 2, 2019
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
We love benihana and have been here loads of times. However, we always order the wagyu beef and this time it was not as good as the many times we’ve eaten it. It was more dry and less juicy. So that was disappointing because the wagyu is what we were looking forward to eat.
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OT
OpenTable Diner
London1 review
5.0
Dined on February 16, 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Was celebrating my 2nd anniversary, I lost my booking, because I was late 20min, when got there the super visor did his best to make sure I celebrate my special day in the restaurant, he offer me a apprentices chef for my partner and me, but the chef didn’t look apprentice at lot, the food was great, the service ***** wowww, thank you for making my night perfect.
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FAQs

Benihana At The Grange Hotel St Pauls offers takeout which you can order by calling the restaurant at 020 7074 1001.

Benihana At The Grange Hotel St Pauls is rated 3.8 stars by 372 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

Google Map for Benihana At The Grange Hotel St Pauls

35-45 Carter Lane, London, EC4M 5AE

Additional information

Neighborhood
Blackfriars
Hours of operation
Lunch Mon–Sat 12:00 pm–4:30 pm Dinner Mon–Sat 4:30 pm–10:30 pm Sun 5:00 pm–10:00 pm
Price
£26 to £40
Cuisines
Japanese, Sushi, Teppanyaki
Dining style
Casual Dining
Dress code
Smart Casual
Parking details
NCP located within walking distance (Baynard House Car Park: 135 Queens Victoria Street, EC4V 4AA).
Payment options
AMEX, Diners Club, JCB, Mastercard, Visa
Additional
Bar/Lounge, Beer, Chef's Table, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Takeout, Wheelchair Access, Wine

Website
http://www.benihanarestaurant.co.uk/
Phone number
020 7074 1001

Benihana At The Grange Hotel St Pauls

Not available on OpenTable

There’s more to explore

Additional information

Traditional Hibachi Lunches

Hibachi Chicken£16.00

Hibachi or Teriyaki Steak*£22.50

Filet Mignon£26.00

Hibachi Salmon£18.00

Hibachi Prawn£19.00

Sushi & Hibachi Steak£25.00

Vegetable Delight£14.00

Hibachi Combination

Hibachi Chicken & Prawns*£24.00

Hibachi Steak and Chicken£28.00

Benihana Lunches

Deluxe Sushi Lunch£9.75

Deluxe Lunch Combo£14.80

Sushi & Sashimi Combo£19.75

Yakisoba with Tiger Prawn & Chicken£9.75

Bento Box

Chicken Teriyaki & Hibachi Salmon£12.25

Beef Teriyaki & Tempura£13.75

Appetiser

Edamame£4.00

Agedashi Tofu£5.50

Dancing Prawn£7.50

Prawn Tempura£9.50

Prawn & Vegetable Tempura*£8.50

Chicken Gyoza£5.80

Chicken Yakitori£7.00

Beef Negimaki£13.75

Sushi & Sashimi Combo

Sashimi Combination£13.75

Sushi Combination£9.75

Sushi & Sashimi Combination£19.75

Sushi Rolls

Avocado Roll / Cucumber Roll£3.00

Tuna Roll£5.50

Salmon Roll£5.00

Spider Roll (4 Pieces)£9.25

California Roll£5.75

Spicy Tuna Roll£6.75

Spicy Rock 'N' Roll*£9.75

Black Dragon Roll£14.00

Crunchy Prawn Tempura Roll£9.50

Nigiri Sushi

Salmon / Octopus / Tobiko / Prawn£5.00

Tuna / Sea Bass£5.50

Egg£4.00

Eel£6.50

Salmon Roe£6.00

Sashimi

Tuna Sashimi£12.00

Salmon Sashimi£10.00

Sea Bass Sashimi£11.00

Benihana "Traditional" Dinners

Hibachi Sirloin Steak£32.50

Filet Mignon*£38.50

Hibachi Chicken£24.50

Chateaubriand£41.50

Wagyu Beef£75.00

Hibachi Miso Black Cod*£42.00

Hibachi Salmon£29.50

Hibachi Prawn£33.50

Tuna Filet Steak£32.50

Teriyaki Sirloin Steak£33.00

Seafood Diablo£27.00

Vegetable Delight£26.50

Hibachi Side Orders

Crispy Fried Garlic£3.00

Spicy Sauce£3.00

Spicy Prawns£8.00

Hibachi Scallops£7.50

Shiitake Mushrooms£4.75

Fresh Green Asparagus£4.75

Fresh Spinach£4.75

Lobster Tail£30.00

Garlic Chicken Rice£4.50

Hibachi Rice*£3.90