Bears Den Restaurant & Lounge - Permanently Closed

Chef's Table

• Chef's Table

  For the Epicurious - Let Chef Japp create for your whole table with this daily changing menu, inspired by his passion for cooking with the most sustainable, locally sourced ingredients. Chef's Table Wine Pairings - $70 per person

  • per personCAD 110.00

To Begin

Soup

• Hearty Ham and LentilCAD 9.00

Salad

• Pickled Mushroom and Quinoa SaladCAD 14.00

  Julienned Kale, Goat Cheese and Toasted Seeds with White Balsamic Vinaigrette

Appetizer

• Duck and Chestnut TerrineCAD 16.00

  Onion Garnishes: Onion Jam, Onion Puree and Pickled Onion, served with Crostini

• Braised Pork BellyCAD 14.00

  Napa Cabbage Slaw, Chili Vinegar, Toasted Peanuts

• Beef TatakiCAD 16.00

  Toasted Sesame, Garlic Chips, Black Garlic Puree, Green Onion, Soy Vinaigrette

Main

• The BurgerCAD 19.00

  House Ground Brisket, Lettuce, Tomato, Onion, Pickles, House Aioli, Aged Cheddar, Truffle Fries and Salad

• Chicken CappellettiCAD 24.00

  Chicken Thighs, Bacon, Mushrooms, Green Peppercorn, Peas, Cream

• Autumn Vegetables in RedCAD 24.00

  Red Lentils, Raddish, Red Carrots, Red Leaf Lettuce, Red Curry

• Pork SchnitzelCAD 28.00

  Roasted Potato, Green Salad, Grainy Mustard Vinaigrette

• SablefishCAD 34.00

  Roasted Cauliflower, Grilled Scallion, Puree of Cauliflower, Brown Butter Vinaigrette

• Smoked Veal StriploinCAD 32.00

  Confit Potato, Roasted Root Vegetable, Madeira Pan Sauce

• Ribeye SteakCAD 42.00

  Roasted Shallots, Truffle Fries, House Aioli

Sides

• Truffle Fries with AioliCAD 7.00

• Seasonal VegetablesCAD 10.00

• Green SaladCAD 9.00

• Veal JusCAD 4.00

Aperitifs

Signature Cocktails & Martinis

• Burnt Cadillac (2 Oz.)CAD 14.00

  Hendricks Gin & Hangar One Vodka. Burnt with Scotch. Garnished with olives

• Lychee Orange (2 Oz.)CAD 14.00

  Orchid Lychee Liqueur, Stolichnaya Orange Vodka, Lychee juice. Garnished with Lychee Fruit

• Maker's Manhattan (2 Oz.)CAD 14.00

  Maker's Mark Bourbon stirred with Sweet Vermouth, poured in a chilled Martini glass. Garnished with a Maraschino cherry

• Raspberry Rain (2 Oz.)CAD 14.00

  Three Olives Raspberry Vodka, Chambord, Framboise and cranberry juice. Shaken and Garnished with fresh raspberries

• The Backhander (2 Oz.)CAD 14.00

  Hendricks Gin, St. Germaine Liqueur, Lime Juice, Simple Syrup. Garnished with Fresh Cucumber

• Ginger Cosmopolitan (2 Oz.)CAD 14.00

  Beluga "Noble" Vodka, Domaine de Canton Ginger Liqueur, Triple Sec, Cranberry Juice. Shaken and Garnished with Fresh Raspberries

• The Albatross (2 Oz.)CAD 14.00

  Eau Claire Distillary Spring Equinox, St. Germaine Liqueur, Spirit Hills Dandelion Honey Wine, Lemon and Lime Juice, Simple Syrup. Garnished with Candied Grapefruit

Sherry (2oz.)

• Harvey's, Bristol Cream, Sherry, SpainCAD 6.00

• Lustau "Oloroso Don Nuno" Dry Sherry, Jerez, SpainCAD 7.00