Starters
BREAD & BUTTER BOARD$9.00
MIX OF DAILY CORNBREAD & BISCUITS SERVED WITH SEASONAL BUTTER BOARD
FRIED SQUASH$10.00
SERVED WITH OUR COMEBACK SAUCE
CRISPY BRUSSELS$12.00
SERVED WITH A STRAWBERRY JALAPEÑO GLAZE
BURRATA$15.00
SERVED WITH TOMATO TAPENADE & TOASTED BAGUETTE SLICES
BLACKENED CHICKEN DIP$13.00
SHREDDED BLACKENED CHICKEN, CREAM CHEESE, PARMESAN, HOUSE-MADE PITA
WHIPPED GOAT CHEESE$15.00
MASALA SPICED AND SERVIED WITH PUFFED POHA, SAFFRON OIL, DRIED CRANBERRIES, HERBS AND PITA
PATATAS BRAVAS$10.00
JALAPEÑO AIOLI, SALSA BRAVA, CANDIED JALAPEÑOS
PANKO CURSTED FRIED BRIE$12.00
NASHVILLE HOT HONEY, JALAPEÑO AIOLI, TOASTED BAGUETTE
Salads
HOUSE SALAD$14.00
MIXED GREENS, CHEDDAR, TOMATO, CARROTS, RED ONION, HARD- BOILED EGG, CROUTONS, BARRISTER’S BUTTERMILK HERB DRESSING
CAESAR SALAD$14.00
ROMAINE, PARMESAN, CROUTONS, BARRISTER’S CAESAR DRESSING
SOUTHWEST SALAD$14.00
ROMAINE, SWEET CORN PIKLIZ, TOMATO, RED ONION, CHEDDAR, ROASTED JALAPENO-GARLIC DRESSING
BACON GORGONZOLA SALAD$14.00
MIXED GREENS, BACON CRUMBLES, RED ONION, GORGONZOLA, CANDIED PECANS, BARRISTER’S SORGHUM VINAIGRETTE
SEASONAL SALAD$14.00
MIXED GREENS, STRAWBERRIES, RED ONION, PISTACHIO, PARMESAN, STRAWBERRY VINAIGRETTE
From the Grill
6OZ FILET$55.00
SERVED WITH CRACKLED POTATOES & GRILLED ASPARAGUS. FINISHED WITH TRUFFLE BUTTER.
12OZ NY STRIP$38.00
SERVED WITH CRACKLED POTATOES & GRILLED ASPARAGUS. FINISHED WITH TRUFFLE BUTTER.
14OZ RIBEYE$45.00
SERVED WITH CRACKLED POTATOES & GRILLED ASPARAGUS. FINISHED WITH TRUFFLE BUTTER.
10OZ BONE-IN PORK CHOP$35.00
SERVED WITH CRACKLED POTATOES & GRILLED ASPARAGUS. FINISHED WITH TRUFFLE BUTTER.
8OZ SALMON$36.00
SERVED WITH CRACKLED POTATOES & GRILLED ASPARAGUS. FINISHED WITH LEMON CAPER BROWN BUTTER.
8OZ SHRIMP$28.00
SERVED WITH CRACKLED POTATOES & GRILLED ASPARAGUS. FINISHED WITH A LEMON CAPER BROWN BUTTER.
Chef's Selections
CHICKEN FRIED CHICKEN$28.00
BUTTERMILK FRIED CHICKEN BREAST SERVED WITH FARM AND SPARROW GRITS, VEGETABLE MEDLEY, AND BRUSSELS CHOW CHOW
MOJO STEAK$36.00
GRILLED 6 OZ NY STRIP WITH WHITE BEAN AND GARLIC PUREE, CRISPY FINGERLING POTATOES, SWEET CORN PIKLIZ, MOJO VERDE
MOROCCAN SPICED PORK CHOP$35.00
BONE-IN PORK CHOP, MOROCCAN SPICE BLEND, PECAN DUKKAH, LOUBIA, DRESSED ARUGULA
LOCAL MUSHROOM PAELLA$26.00
SAFFRON-INFUSED CAROLINA GOLD RICE, SEASONAL VEGETABLE, RED WINE GLAZED MUSHROOMS, JALAPEÑO AIOLI (VEGAN)
SALMON PESTO RISOTTO$38.00
GRILLED SALMON, MARINATED TOMATOES, HOUSE- MADE PESTO IN CREAMY RISOTTO, BALSAMIC REDUCTION
CAJUN SHRIMP AND GRITS$30.00
FARM AND SPARROW GRITS, LOCAL MUSHROOMS, RED BELL PEPPER, WILTED ARUGULA, CAJUN CREAM SAUCE, SHRIMP
Pasta
PESTO & LOCAL MUSHROOM$25.00
HOUSE-MADE SUNFLOWER SEED PESTO, LOCAL MUSHROOMS, SUN-DRIED TOMATOES, PARMESAN CHEESE
CAJUN CREAM$30.00
SERVED WITH A PARMESAN CREAM SAUCE, ROASTED RED PEPPERS, BLACKENED SHRIMP AND CRISPY BRUSSELS SPROUTS
GORGONZOLA$32.00
GORGONZOLA CREAM SAUCE SERVED WITH GRILLED 6 OZ NY STRIP
Sides
CRACKLED POTATOES$7.00
SAUTÉED RAPINI$7.00
CAROLINA GOLD RICE$7.00
LOCAL MUSHROOM MEDLEY$7.00
FARM AND SPARROW GRITS$7.00
BRAISED GREENS$7.00
CRISPY BRUSSELS$7.00
VEGETABLE MEDLEY$7.00
HOUSE SALAD$7.00
KALE CAESAR SALAD$7.00
EXTRA SIDE OF PITA$2.00
