Reviews can only be made by diners who have eaten at this restaurant
- 4.9Food
- 4.9Service
- 4.8Ambience
- 4.4Value
Noise • Moderate
Visa Dining Collection
Executive chef: Javier Bardauil
From the OpenTable editors: Detroit’s first Argentine restaurant, BARDA roared into Motor City in 2021. The steakhouse’s open kitchen is a showcase for Buenos Aires native and chef Javier Bardauil’s exciting live fire cooking, which earned the restaurant a James Beard nod for Best New Restaurant in 2022. Settle into one of the intimate booths in the sleek, dark blue space for a South American feast starring fresh ceviche, flame-kissed steaks, and inventive cocktails.
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BARDA reviews from people who’ve dined at this restaurant. Based on recent rating.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Detroit / Eastern Michigan
Innovative
Detroit / Eastern Michigan
Steakhouse
Detroit
Innovative
Detroit
Steakhouse
Kerin
Utah1 review
Dined 7 days ago
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James
Chicago / Illinois5 reviews
Dined on June 13, 2025
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Amanda
Wisconsin4 reviews
Dined on June 13, 2025
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Errol
Detroit / Eastern Michigan4 reviews
Dined on June 5, 2025
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Kellie
Detroit / Eastern Michigan1 review
Dined on June 4, 2025
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Sara
Washington, D.C. Area8 reviews
Dined on May 31, 2025
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Brittany VIP
Chicago / Illinois1 review
Dined on May 31, 2025
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David
Indiana2 reviews
Dined on May 23, 2025
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Hank
Grand Rapids / Western Michigan1 review
Dined on May 22, 2025
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Dana
Detroit / Eastern Michigan1 review
Dined on May 22, 2025
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BARDA is rated 4.9 stars by 104 OpenTable diners.
BARDA does offer gift cards which you can purchase here.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
4842 Grand River Ave, Detroit, MI 48208
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