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Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.
Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.
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Open appBanzai Sushi - Sacramento's menu was last updated on 2/1/2022.
Soybeans
Soybeans seasoned with spicy soy sauce
Thinly sliced cucumber salad with a mirin vinaigrette
Thinly sliced cucumber, shrimp, and octopus salad with a mirin vinaigrette
Marinated seaweed salad
Chopped seared tuna, cucumber, avocado and seaweed salad with a sesame based dressing
Thinly sliced tuna, salmon, white tuna and mixed greens salad with a sesame based dressing
Shredded cabbage with creamy dressing
Soybean based broth with pieces of tofu. Complementary upon request for dine-in only
Crispy battered tofu served with a tempura dipping sauce
Green Mussels baked with a creamy sauce. Topped with masago, and green onion
Lightly grilled white tuna with creamy sauces. Topped with green onion and sesame seeds
Grilled chicken with a teriyaki glaze. Appetizer portion
Crispy battered jalapenos, stuffed with spicy tuna and cream cheese. Topped with masago and a spicy creamy sauce
Crispy pork and vegetable dumplings
Lightly seasoned and grilled hamachi collar. Served with ponzu sauce
Lightly seasoned and crispy battered squid
Grilled whole squid, served with ginger based soy sauce
Crispy wontons stuffed with crab salad, cream cheese, and green onion. Served with a cream sauce
Japanese style boneless fried chicken
Crispy battered shrimp and vegetables
Lightly seasoned and grilled salmon collar. Served with teriyaki sauce
Crispy battered chicken served with sesame seeds and teriyaki glaze. Appetizer portion
Crispy egg roll filled with crab, cream cheese, shrimp, and spinach. Served with a tangly dipping sauce
Crispy battered shiitake mushrooms stuffed with scallop and crab salad. Topped with masago, green onion, and creamy sauce
Served with a side of rice and salad - excludes Chahan items
Grilled NY strip with a teriyaki glaze
Grilled chicken with a teriyaki glaze
Grilled salmon fillet with a teriyaki glaze
Crispy battered chicken served with sesame seeds and a teriyaki glaze
Crispy panko breaded chicken served with a tangy Japanese BBQ sauce
Crispy panko breaded pork cutlet served with a tangy Japanese BBQ sauce
Crispy Japanese battered shrimp and vegetables
Lightly salted and grilled mackerel
Lightly salted and grilled salmon fillet
Stir fried mixed vegetables with tofu
Stir fried rice with kimchee, roasted pork, egg and green onions. Topped with an over easy egg
Stir fried rice with roasted pork, egg and vegetables
Served over a bowl of rice
Crispy panko breaded chicken, with onions and eggs cooked in a broth, served over rice
Stir fried ground pork and tofu in a spicy chili and bean sauce, served over rice
Crispy panko breaded pork cutlet, with onions and eggs cooked in a broth, served over rice
Crispy panko breaded chicken, shrimp tempura, onions and eggs cooked in a broth, served over rice
Japanese style curry stew with chicken, carrots, and potatoes over rice
Japanese style curry stew over rice. Topped with crispy panko breaded chicken
Japanese style curry stew over rice, with crispy panko breaded port cutlet
Chicken, onion, shiitake mushrooms and eggs cooked in a broth, served over rice
Choose any two items from the list below. Served with a side of rice and salad
Choose two items from the list below, and your choice of Gyoza or California Roll. Served with a side of rice and salad
Pick two items:
Add extra chili oil or garlic oil - $0.50
Ramen in a pork-based broth. Topped with slices of roasted pork, bean sprout, spinach, shiitake mushroom, fish cake, nori, and a soft boiled egg
Ramen in a miso based broth. Topped with slices of roasted pork, bean sprout, spinach, shiitake mushroom, fish cake, nori, and a soft boiled egg
Ramen in a soy sauce based broth. Topped with slices of roasted pork, bean sprout, spinach, shiitake mushroom, fish cake, nori, and a soft boiled egg
Ramen in a pork based broth. Cooked with shrimp, squid, pork, vegetables, and fish cake
Ramen in a spicy chili and sesame based broth. Topped with minced port, spinach, green onion, and nori
Ramen in a spicy chili broth. Cooked with chicken, vegetables, and fish cake. (Choice of: Medium, Hot, Very Hot, Crazy Hot)
Ramen in a spicy shoyu based broth. Topped with stir fried minced pork, tofu, and green onions
Ramen in a miso based broth. Cooked with mixed vegetables and tofu
Udon in s soy sauce broth with chicken, fishcake, shiitake mushroom, napa cabbage, Green onion, and egg. Served with a side of shrimp tempura
Udon in a soy sauce based broth. Topped with inari and spinach
Udon in a soy sauce based broth. Cooked with thinly sliced beef and onions
Udon in a soy sauce based broth. Served with spinach, fish cake, nori and a side of shrimp and vegetable tempura
Japanese style stir fried egg noodles with sliced beef, cabbage, bean sprout, onions and carrot. Topped with nori and pickled ginger
Japanese style stir fried egg noodles with sliced chicken, cabbage, bean sprout, onions, broccoli and carrots. Topped with nori and pickled ginger
Chilled buckwheat noodles with wasabi, green onion, and shredded nori. Served with a side of shrimp and vegetable tempura
Beef, tofu, napa cabbage, onion, shiitake mushroom, carrot, and yam noodles cooked in a sweet soy sauce based broth. Served with a side of rice
Chilled ramen noodles with a soy sauce dipping sauce. Served with sliced roasted pork, shrimp, kanikama, inari, cucumber, spinach, bean sprout, and tamago
Japanese style stir-fried udon noodles with chicken, shrimp, cabbage, broccoli, pickled ginger, bean sprout, onion, and carrot. Topped with dry bonito flakes
From the Sushi Bar
Crispy chips topped with spicy lobster salad, ebi, avocado, asparagus, bonito flakes, masago, and creamy sauce
Lightly seared and thinly sliced salmon served over a creamy blend of avocado, garlic, and soy based sauces
Thinly sliced white tuna served with jalapenos and a ponzu based dressing
Lightly seared and thinly sliced fresh ahi tuna with green onion, sesame seeds, and a ponzu based sauce
Prime-cut salmon, yellowtail, and white tuna nigiri. Lightly torched and topped with yuzu salt, green onion, lemon and ponzu
Assorted sashimi served over a bed of sushi rice
Chef's selection of assorted sashimi
Thinly sliced salmon, lightly torched and served with seaweed, cucumber, and spicy garlic ponzu
Thinly sliced white tuna belly served with jalapenos and a ponzu, sesame based dressing
BBQ eel served over a bed of sushi rice with teriyaki sauce
Sushi hand roll
Shrimp tempura, crab salad with cream cheese and creamy sauce
Crispy salmon skin, cucumber, green onion, and unagi sauce
Crispy soft shell crab mixed with avocado, green onion, masago and creamy sauce. Soywrap
Scallop, masago, and spicy cream sauce
Tuna, Cucumber, and chili sauce
Sliced raw fish
Cooked Shrimp
Scallop
Squid
Salmon Roe
Smelt Roe
Red Tuna
Salmon
Smoked Salmon
White Tuna
Sweet Japanese Omelette
Octopus
BBQ Eel
Sweet Shrimp
Sweet Tofu Pouch
Mackerel
Sea Urchin Roe
Yellowtail
Scallop and chili sauce
Classic sushi rolls
Avocado and cucumber
Crab salad and avocado
Cucumber
Yellowtail and green onion
Smoked salmon, avocado and cream cheese
Crispy salmon skin, cucumber, and unagi sauce
Tuna, cucumber, and chili sauce
Salmon, cucumber, and chili sauce
Crispy soft shell crab, cucumber, avocado, masago, and creamy sauce
Tuna
BBQ eel and cucumber. Topped with unagi sauce
Tempura shrimp and avocado. Topped with creamy sauces
Banzai sushi rolls
[White tuna, salmon, tuna, avocado and cream cheese inside.] Tempura battered and lightly fried. Served with special sauce
[Shrimp tempura, crab salad, and cream cheese inside.] Topped with seared scallop, avocado, masago, green onion and special sauces
[Salmon and avocado inside.] Topped with tuna, masago, and special sauces
[Salmon, cucumber, and cream cheese inside.] Topped with salmon, ikura, avocado, and creamy sauce
[Crab salad, avocado and cream cheese inside.] Topped with seared tuna, green onion, and special sauces
[Spicy tuna and cucumber inside.] Topped with tuna, salmon, white tuna, yellowtail, masago, green onion and special sauces
[Spicy tuna and cucumber inside.] Topped with white tuna, avocado, jalapenos, masago and chili sauce
[Crispy unagi, spicy tuna, avocado, and cream cheese inside.] Topped with tuna, salmon, yellowtail, white tuna, masago, green onion and special sauces
[Shrimp tempura and cucumber inside.] Topped with tuna, lobster salad, masago and creamy sauce
[Shrimp tempura and crab salad inside.] Topped with yellowtail, avocado, jalapeno, lemon, masago and special sauce
[Shrimp tempura and crab salad inside.] Topped with tuna, yellowtail, avocado, green onion and special sauces
[Spicy tuna and cucumber inside.] Topped with wakame, masago, and creamy sauce
[Seared tuna and avocado inside.] Topped with salmon, green onion and spicy creamy sauce
[Tuna, yellowtail, salmon, avocado and cucumber inside.] Topped with masago and creamy sauce
[Crab salad and avocado inside.] Topped with salmon, lemon, masago and special sauce
[Shrimp tempura, crab salad, and cream cheese inside.] Topped with salmon, avocado, green onion, masago and special sauce
[Crab salad and avocado inside.] Topped with salmon, tuna, yellowtail, white tuna, masago and creamy sauce
[Crispy unagi, spicy tuna, crab salad and avocado inside.] Topped with salmon, white tuna, masago, green onion, tempura flakes and special sauce
[Crispy unagi and crab salad inside.] Topped with scallop, avocado and special sauces
[Shrimp tempura and spicy tuna inside.] Topped with salmon, avocado, masago, jalapeno, chili sauce and spicy creamy sauce
[Shrimp tempura and spicy tuna inside.] Topped with avocado, unagi, masago, green onion and special sauce
[Shrimp tempura, crab salad and avocado inside.] Topped with chopped unagi, seared tuna, green onion, sesame seeds, and a special spicy sauce
[Shrimp tempura and cucumber inside.] Topped with avocado, ebi, hamachi, spicy tuna, thin slices of lemon, masago and green onion
Shrimp tempura and white tuna with special house sauce inside.] Topped with avocado, salmon, hamachi, chopped asparagus tempura, thin slices of lemon, house chili garlic sauce, masago, and green onion
[shrimp tempura, spicy tuna, crab salad, cucumber inside.] Topped with tuna, salmon, jalapeno, torched with special sauces, masago and green onion
[Shrimp tempura, crab salad, spicy tuna inside.] Topped with avocado, white tuna, salmon, unagi, and torched with special sauces, masago, and green onion
Some items may contain smoked salmon or masago
[Shrimp tempura and crispy salmon skin inside.] Topped with smoked salmon, avocado, green onion, tempura flakes and special sauces
[Shrimp tempura and crab salad inside.] Topped with unagi, avocado, masago, green onion, and special sauces
[Shrimp tempura and cream cheese inside.] Topped with ebi, avocado, tempura flakes and special sauces
[Crab salad and avocado inside.] Tempura battered and lightly fried. Topped with creamy sauce
[Shrimp tempura, crispy green onion, cucumber, and kanikama inside.] Topped with unagi, ebi, crab salad, avocado, masago and special sauces
[Crispy soft shell crab mixed with avocado and creamy sauce inside.] Topped with unagi, ebi, crab salad, avocado, masago, green onion and special sauce
[Crab salad and avocado inside.] Baked with salmon, green onion, and special sauce. Please allow 10 minutes preparation time
[Shrimp tempura, crab salad, asparagus tempura, and avocado inside.] Rolled in soy paper served with a side of sauces
[Shrimp tempura and crab salad inside.] Topped with avocado and special sauces
[Crab salad and shrimp tempura inside.] Topped with ebi, unagi, avocado, masago, green onion, special sauces, and tempura flakes
[Smoked salmon, ebi, crab salad, avocado and cream cheese inside.] Tempura battered and lightly fried. Topped with masago and special sauces
[Asparagus tempura and cucumber inside.] Topped with avocado and creamy sauce
[Sweet potato and carrot tempura inside.] Topped with tempura flakes and special sauce
Children under 12
Plain udon in a soy based broth
Plain ramen in a soy sauce based broth
Choice of two from the following: chicken teriyaki, sesame chicken, karaage, california roll, gyoza, or french fries. Served with rice and salad
Feeds 4-6 people
[All Maki] Creamy Tataki Roll, General Roll, Tokyo Roll, Pocket Roll, Rocky Roll, Titanic Roll, California Roll, and Spicy Tuna Roll
[All Nigiri] 30pc Chef's Choice Assorted Nigiri
[All Sashimi] Chef's Choice Assorted Sashimi
[Sushi Combo] 8pc Assorted Nigiri, Chef's Choice Sashimi, Pocket Roll, Rocky Roll, California Roll, and Spicy Tuna Roll
[Kitchen Combo] Sesame Chicken, Teriyaki Chicken, Tonkatsu, Gyoza, and Seasoned Edamame
Combination of vanilla, strawberry, and green tea mochi ice cream
Crispy fried cheesecake
3-Layer mousse cake
Free refills on fountain drink. Excludes Ramune
Iced Tea, Lemonade
Imported Japanese carbonated soft drink
$2.50
Japanese rice wine
Over 30 different varieties to choose from. Served by the bottle or by the glass. Please refer to our specialty sake menu
Warmed sake
1/3 pint beer, 1 shot of hot sake
1/3 pint of hot sake, 1 shot of beer
Assortment of 3 different premium sakes in 2oz "tasting" pours. Please refer to your server for details
Small bottles, 12oz.; Large bottles, 22oz
Japanese rice lager
All malt pale lager
Japanese rice lager
Imported premium Okinawan race lager
Imported premium Japanese dark stout
Plum infused wine. Sweet and refreshing
$5.50
Banzai Sushi - Sacramento reviews from people who’ve dined at this restaurant. Based on recent rating.
Noise • Quiet
LaurenH
Sacramento7 reviews
Dined on September 29, 2019
1 person found this helpful
Mark VIP
Las Vegas3 reviews
Dined on July 21, 2019
1 person found this helpful
Banzai Sushi - Sacramento is rated 4.8 stars by 2 OpenTable diners.
Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.
6411 Riverside Blvd, Sacramento, CA 95831