SNACKS
BANG Guinness brown bread & sourdough with cultured Irish butter€ 7,00
Carlingford oysters, hot sauce & shallot vinaigrette€ 4,00
- Each€ 4,00
Aged Iberico paletta, sourdough€ 14,00
Smoked almonds€ 7,00
Cold smoked & marinated Gordal olives€ 6,00
Irish crab croquettes, preserved lemon, bellota€ 12,00
STARTERS
Onion, apple & cider soup, focaccia€ 14,00
BBQ Tiger prawns, miso pineapple carpaccio, cashew, coconut cream€ 19,00
Rabbit terrine, cashel blue cheese, spring vegetables, pear ketchup, wild garlic€ 17,00
Torched mackerel, tomato relish, olive tapenade, Lough Neagh eel, spiced cracker€ 16,00
Glazed Irish asparagus, walnut caramel, manchego mousse, crispy egg yolk€ 18,00
MAINS
7oz Fillet steak, koffmans cabbage, carrot & cumin, jus € 44,00
10oz Dry aged Angus Striploin koffmans cabbage, carrot & cumin, jus€ 41,00
7oz Rump heart steak, koffmans cabbage, carrot & cumin, jus € 38,00
Roast Halibut, Lambay Island crab Ravioli, celeriac & fennel salsa, citrus cream€ 42,00
Roast Hake, Lambay Island crab Ravioli, celeriac & fennel salsa, citrus cream€ 40,00
Roast Cod, Lambay Island crab Ravioli, celeriac & fennel salsa, citrus cream€ 39,00
Iberico pork fillet, glazed white asparagus, BBQ kofte kebab, oyster mushroom€ 39,00
(Served pink)
Carrot gnocchi, butter sauce, smoked almond pesto, ricotta, heritage carrots€ 31,00
Corn-fed chicken, wild garlic & leg prezze, maitake mushroom, chicory jam, wing sauce € 36,00
SIDES
Triple cooked chips & garlic aioli€ 7,00
Glazed york cabbage, gouchujang mayo, peanut, ginger & pickled shallot € 7,00
Iceberg wedge, smoked pancetta dressing, anchovies, sourdough croute€ 7,00
Truffled mac & cheese, herb & parmesan crust€ 7,00
DESSERTS
Carrot cake, walnut, white chocolate mousse, vanilla cream€ 12,50
Chocolate marquise, caramel, pear, hazelnut ice-cream€ 12,50
BANG’s tiramisu, whiskey toffee ice-cream, mascarpone€ 12,50
Irish cheese selection, apricot and apple jam, house crackers€ 16,00