Auro

Founded in 2005 by South Korean entrepreneur Hi Sang Lee, DANA Estates crafts limited-production Cabernet Sauvignon from organically farmed vineyards in Rutherford and Howell Mountain. Each wine reflects a philosophy of precision and restraint, shaped by the distinct character of its vineyard. Renowned consultant Philippe Melka leads the winemaking alongside Maura Johnson, crafting single-vineyard Cabernet from Helms, Lotus and Hershey Vineyards, as well as a Sauvignon Blanc and a second wine blended from estate-grown fruit. Melka’s continued excellence has earned DANA a devoted following and consistent critical acclaim. The evening features a seven-course tasting menu by Executive Chef Rogelio Garcia, showcasing his signature blend of refined technique and deep-rooted heritage. Each dish is thoughtfully crafted to pair with DANA Estates wines, offering a true celebration of flavor, season, and sense of place. July 30, 2025 | 5:00 pm - 9:00 pm 7-Course Tasting Menu: $250 Per Person DANA Estates Wine Pairing: $780 Per Person *** Please note: - 72-Hour Cancellation Policy - $100 Per Person Cancellation/No-Show Fee - Guests must be 21+ for the Wine Dinner Series

Founded in 2002, Realm Cellars has become one of Napa Valley’s most dynamic and sought-after producers, known for bold, expressive blends sourced from iconic sites including To Kalon, Dr. Crane and Pritchard Hill. What began as a virtual winery has evolved into an acclaimed estate program with vineyards in Stags Leap District, Coombsville and Pritchard Hill. Longtime winemaker Benoit Touquette now serves as consulting winemaker, continuing to shape Realm’s signature style alongside Chief of Winegrowing Chris Cooney—formerly of Dana Estates—and Winemaker Kelly Fields, whose background includes two decades at Joseph Phelps. With a focus on freshness, energy and site expression, Realm continues to push boundaries and build on its cult following. The evening features a seven-course tasting menu by Executive Chef Rogelio Garcia, showcasing his signature blend of refined technique and deep-rooted heritage. Each dish is thoughtfully crafted to pair with Realm Cellar Wines, offering a true celebration of flavor, season, and sense of place. August 27, 2025 | 5:00 pm - 9:00 pm 7-Course Tasting Menu: $250 Per Person Realm Cellars Wine Pairing: $550 Per Person *** Please note: - 72-Hour Cancellation Policy - $100 Per Person Cancellation/No-Show Fee - Guests must be 21+ for the Wine Dinner Series

Chris Carpenter is a master of elevation. For more than two decades, he has shaped the identity of Napa Valley’s mountain wines, crafting bold, structured Cabernet Sauvignons from some of its most revered sites. As the winemaker for Lokoya, Cardinale, La Jota, Mt. Brave and Caladan, Carpenter works across Howell Mountain, Mount Veeder, Spring Mountain and beyond, translating altitude and terroir into wines of depth, tension and longevity. With degrees in biology, business and enology, Carpenter brings a rare combination of scientific rigour and artistic intuition to his craft. His blending philosophy is grounded in patience and precision, tasting hundreds of lots over time to assemble wines that are layered, expressive and unmistakably tied to place. The evening features a seven-course tasting menu by Executive Chef Rogelio Garcia, showcasing his signature blend of refined technique and deep-rooted heritage. Each dish is thoughtfully crafted to pair with Chris Carpenter Wines, offering a true celebration of flavor, season, and sense of place. September 24, 2025 | 5:00 pm - 9:00 pm 7-Course Tasting Menu: $250 Per Person Chris Carpenter Wine Pairing: $580 Per Person *** Please note: - 72-Hour Cancellation Policy - $100 Per Person Cancellation/No-Show Fee - Guests must be 21+ for the Wine Dinner Series