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Auro Dining Room with Sweeping Views - Auro, Calistoga, CA
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Auro

$50 and over
American
400 Silverado Trail N, Calistoga, CA 94515-1809

Make a reservation

2 people
7:00 PM
Booked 7 times today
Experiences are available.

About this restaurant

  • Romantic
  • Great for scenic views
  • Good for special occasions
Calistoga's only Michelin-starred restaurant. Chef Rogelio Garcia crafts seven courses from Napa Valley's peak ingredients, applying French technique with Mexican and Japanese influences. Book the alfresco patio or the intimate dining room and enjoy vineyard and mountain views, or reserve the Chef's Table inside the kitchen. Sommelier Derek Stevenson pairs each course from his 450-label wine list - Wine Spectator's Best of Award of Excellence winner. Experience what happens when Napa Valley's bounty meets Four Seasons hospitality and world-class artistry.

Why they're an Icon

Executive chef: Rogelio Garcia

  • Award icon
    MICHELIN 1 Star2024
  • Award icon
    MICHELIN 1 Star2023

From the OpenTable editors: With floor-to-ceiling glass doors that open onto a lush terrace with peak vineyard views, Auro is the ultimate Napa Valley fine-dining destination. The French Laundry alum Rogelio Garcia serves up luxurious, MICHELIN-Starred seasonal tasting menus starring the best local ingredients, many from Auro’s on-site garden. Elegant, contemporary American dishes could include black truffle gnocchi and dry-aged squab with Sonoma red beets and Napa cabbage.

Dining areas

Additional information

  • Dining style
    Fine Dining
  • Price
    $50 and over
  • Cuisines
    American, Contemporary American
  • Hours of operation
    Dinner Wed–Sat 5:00 pm–9:00 pm
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Private party facilities
    Auro is happy to open reservations for our Chef's Table dining experience. For inquiries, please call 707-709-2100.
  • Private party contact
    Miguel Ramirez: (707) 709-2160
  • Award-winning
    1. MICHELIN 1 Star 2024
    2. MICHELIN 1 Star 2023
  • Neighborhood
    Calistoga
  • Parking details
    Valet
  • Additional
    Beer, Chef's Table, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Private Room, View, Wheelchair Access, Wine

Experiences

  • DANA Estates Wine Dinner | July 30, 2025

    $250.00 per person

    Jul 30, 2025 only
    Founded in 2005 by South Korean entrepreneur Hi Sang Lee, DANA Estates crafts limited-production Cabernet Sauvignon from organically farmed vineyards in Rutherford and Howell Mountain. Each wine reflects a philosophy of precision and restraint, shaped by the distinct character of its vineyard. Renowned consultant Philippe Melka leads the winemaking alongside Maura Johnson, crafting single-vineyard Cabernet from Helms, Lotus and Hershey Vineyards, as well as a Sauvignon Blanc and a second wine blended from estate-grown fruit. Melka’s continued excellence has earned DANA a devoted following and consistent critical acclaim. The evening features a seven-course tasting menu by Executive Chef Rogelio Garcia, showcasing his signature blend of refined technique and deep-rooted heritage. Each dish is thoughtfully crafted to pair with DANA Estates wines, offering a true celebration of flavor, season, and sense of place. July 30, 2025 | 5:00 pm - 9:00 pm 7-Course Tasting Menu: $250 Per Person DANA Estates Wine Pairing: $780 Per Person *** Please note: - 72-Hour Cancellation Policy - $100 Per Person Cancellation/No-Show Fee - Guests must be 21+ for the Wine Dinner Series
    DANA Estates Wine Dinner | July 30, 2025 Photo
  • Realm Cellars Wine Dinner | August 27, 2025

    $250.00 per person

    Aug 27, 2025 only
    Founded in 2002, Realm Cellars has become one of Napa Valley’s most dynamic and sought-after producers, known for bold, expressive blends sourced from iconic sites including To Kalon, Dr. Crane and Pritchard Hill. What began as a virtual winery has evolved into an acclaimed estate program with vineyards in Stags Leap District, Coombsville and Pritchard Hill. Longtime winemaker Benoit Touquette now serves as consulting winemaker, continuing to shape Realm’s signature style alongside Chief of Winegrowing Chris Cooney—formerly of Dana Estates—and Winemaker Kelly Fields, whose background includes two decades at Joseph Phelps. With a focus on freshness, energy and site expression, Realm continues to push boundaries and build on its cult following. The evening features a seven-course tasting menu by Executive Chef Rogelio Garcia, showcasing his signature blend of refined technique and deep-rooted heritage. Each dish is thoughtfully crafted to pair with Realm Cellar Wines, offering a true celebration of flavor, season, and sense of place. August 27, 2025 | 5:00 pm - 9:00 pm 7-Course Tasting Menu: $250 Per Person Realm Cellars Wine Pairing: $550 Per Person *** Please note: - 72-Hour Cancellation Policy - $100 Per Person Cancellation/No-Show Fee - Guests must be 21+ for the Wine Dinner Series
    Realm Cellars Wine Dinner | August 27, 2025 Photo
  • Chris Carpenter Wine Dinner | September 24, 2025

    $250.00 per person

    Sep 24, 2025 only
    Chris Carpenter is a master of elevation. For more than two decades, he has shaped the identity of Napa Valley’s mountain wines, crafting bold, structured Cabernet Sauvignons from some of its most revered sites. As the winemaker for Lokoya, Cardinale, La Jota, Mt. Brave and Caladan, Carpenter works across Howell Mountain, Mount Veeder, Spring Mountain and beyond, translating altitude and terroir into wines of depth, tension and longevity. With degrees in biology, business and enology, Carpenter brings a rare combination of scientific rigour and artistic intuition to his craft. His blending philosophy is grounded in patience and precision, tasting hundreds of lots over time to assemble wines that are layered, expressive and unmistakably tied to place. The evening features a seven-course tasting menu by Executive Chef Rogelio Garcia, showcasing his signature blend of refined technique and deep-rooted heritage. Each dish is thoughtfully crafted to pair with Chris Carpenter Wines, offering a true celebration of flavor, season, and sense of place. September 24, 2025 | 5:00 pm - 9:00 pm 7-Course Tasting Menu: $250 Per Person Chris Carpenter Wine Pairing: $580 Per Person *** Please note: - 72-Hour Cancellation Policy - $100 Per Person Cancellation/No-Show Fee - Guests must be 21+ for the Wine Dinner Series
    Chris Carpenter Wine Dinner | September 24, 2025 Photo

Private dining

What 231 people are saying

Auro reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

5.0
5.0 based on recent ratings
  • 5.0Food
  • 5.0Service
  • 4.8Ambience
  • 4.6Value

NoiseModerate

Loved For

  • San Francisco Bay Area

    Best Overall

  • San Francisco Bay Area

    Best Food

  • San Francisco Bay Area

    Best Service

  • San Francisco Bay Area

    American

  • Wine Country

    Best Overall

  • Wine Country

    Best Food

  • Wine Country

    Best Service

  • Wine Country

    Best Ambiance

  • Wine Country

    Best Value

  • Wine Country

    Innovative

  • Wine Country

    Great for fine wines

  • Wine Country

    Romantic

  • Wine Country

    American

Review summary

AI-generated from verified diner reviews
Auro offers a "wonderful ambience" with "top notch" service and a "spectacular" dining experience reminiscent of "a carefully choreographed award-winning Broadway play." Guests rave about the "incredible tasting menu," "amazing food," and "impeccable" service, making it a "gem" in Northern Wine Country. The unique blend of Californian, Latin American, and French influences is artfully presented.
231 Reviews
  1. Marc VIP

    Hawaii1 review

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Wonderful ambience, excellent service with wonderful interactions... food so good but not enough savory bites. Didn't need all the sweets... with a few starter nibbles and then five awesome but tiny savory courses, either have to bump up the portions on each course or add a couple more savory courses. Aside from this, wonderful ...!

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  2. Nikolas

    San Francisco Bay Area2 reviews

    5.0

    Dined on June 7, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Top notch on all levels. It’s an experience my wife and I will never forget. Exceeded our high expectations!

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  3. james VIP

    Seattle / Eastern Washington2 reviews

    5.0

    Dined on June 1, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Best food experience I’ve ever had. Will be back soon!

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  4. Gene

    New York City3 reviews

    5.0

    Dined on May 29, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Incredible tasting menu. Yes it's pricey but it's completely worth it. The chef and the entire team are extremely on point with everything.

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  5. A

    San Francisco Bay Area7 reviews

    5.0

    Dined on May 10, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 3
    One of the best Michellin Star experiences we've had. Usually the 1 star places are still hungry and still give you food vs looks. Pretty much every dish was great. Been to Californios which was very classy but I don't remember much of the dinner. Atelier Crenn was just all show no go. I'd put this in the realm of Commis and Birdsong...classy enough, but the food is the key, the presentation is great but no need to go over the top like those other places. If this fits your style you'll love this place. The only miss is the dining room is open to the outside so you'll get the occasional flying critter. I hate flies and weird mosquitoes so there was that. If the food sucked I'd harp on this. Also someone complained about the noise from the adjacent bar...whatever, it's more lively in that sense (not stuffy like Crenn and Californios). Also a bit more pricey than it should be, and maybe some slightly larger portions would be ideal. Honestly Commis is my fave of all time so far but this is still in my top 4.

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  6. Melissa

    San Francisco Bay Area1 review

    5.0

    Dined on May 8, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing experience. Top notch bar none. Definitely would do again.

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  7. Ken VIP

    San Francisco Bay Area33 reviews

    5.0

    Dined on May 8, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This was a meal I will never forget (in a good way😊) The incredible experience was not just the food and service, but like a carefully choreographed award winning Broadway play! We were met by the Som and greeted with bubbles, our waiter was the bomb -Adam, he was awesome from start to finish, bussers were Andreas and Patience - EXCELLENT -Lilly was one of the pastry Chefs and there were so so many more excellence excellent members of Chef Rogelio’s team!  he was amazingly down to earth, and clearly the orchestra leader of this production. I know I haven’t talked about food because there was too many items to recall, and they were each complex and delicious in their own way. Can’t wait to go back.!!

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  8. Lucille VIP

    Houston28 reviews

    5.0

    Dined on May 3, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food was AMAZING!!!! ORGASMIC. Totally blew us away. We have eaten at many Michelin Star restaurants and Auro is deserving a star. Well done 🥂🩷

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  9. OpenTable Diner

    Greater Boston4 reviews

    5.0

    Dined on May 3, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The dinner was amazing! One of the best meals we have had in years. The courses were spaced perfectly and the food was artful and delicious. What an experience!

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  10. Justin VIP

    Dallas - Fort Worth5 reviews

    5.0

    Dined on April 24, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We did the 10 course tasting menu and thought each dish was unique and very good! Definitely did not rush through things as we were there 3+ hours. Pleasant staff and the kitchen tour was a nice touch! The “chef bites” throughout were tasty

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FAQs

Auro is rated 5 stars by 231 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. San Francisco Bay Area
  4. Wine Country
  5. Calistoga

Make a reservation

2 people
7:00 PM
Booked 7 times today
Experiences are available.
Google Map for Auro

400 Silverado Trail N, Calistoga, CA 94515-1809

Dining areas

Additional information

  • Award-winning
    1. MICHELIN 1 Star 2024
    2. MICHELIN 1 Star 2023
  • Neighborhood
    Calistoga
  • Hours of operation
    Dinner Wed–Sat 5:00 pm–9:00 pm
  • Price
    $50 and over
  • Cuisines
    American, Contemporary American
  • Dining style
    Fine Dining
  • Dress code
    Business Casual
  • Parking details
    Valet
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Additional
    Beer, Chef's Table, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Private Room, View, Wheelchair Access, Wine
  • Phone number
  • Private party facilities
    Auro is happy to open reservations for our Chef's Table dining experience. For inquiries, please call 707-709-2100.
  • Private party contact
    Miguel Ramirez: (707) 709-2160
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