Atina Bar + Grille

Shareables

• Marinated Fruit Skewers$7.00

  seasonal grilled fruit skewers served with vanilla yogurt

• French Toast Bites$7.00

  French toast brioche sticks dusted with sugar and cinnamon served with red peppercorn pure maple syrup

• Dip Jars$9.00

  served with house-made chips (choose a flavor); artichoke & spinach; roasted poblano & corn; smoked salmon

• Red Bell Pepper Hummus with Toasted Chickpeas$9.00

  served with crudites and warm pita - gluten free available

Lighter, Healthier Options

• Sweet Potato and Egg White Smash Up$9.00

  Roasted sweet potatoes, zucchini, bell peppers, mushrooms and egg white scramble

• Fruit Parfait$7.00

  Seasonal fruit layered with vanilla yogurt and house made granola

• Avocado Toast$9.00

  Smashed avocado served on whole grain or sour dough bread lightly drizzled with maple syrup and finished with red pepper

Yolk-Lore

Served with roasted potato medley

• 2 Eggs Any Way$9.00

  Served with your choice of bacon, sausage or ham, roasted potato medley and toast. Choose sustainable biodynamic eggs from Sustainable Settings for $3.50

• Farmhouse Omelet or Scramble$12.00

  Sausage, potatoes, onion, mushrooms, bell peppers & cheese topped with sliced avocado

• Meat Lover's Omelet or Scramble$13.00

  Sausage, bacon, ham and cheese

• Veggie Omelet or Scramble$10.00

  Tomato, onion, peppers, mushrooms, spinach and cheese topped with sliced avocado

• Western Omelet or Scramble$10.00

  Ham, bell pepper, tomatoes and cheese

• Make it Your Way Omelet or Scramble$12.00

  Choose four of the following: Bell pepper, spinach, tomato, red onion, green onion, jalapeno, mushrooms, avocado, ham, bacon, chorizo, sausage, cheese

Skillets

• Tex Mex$11.00

  Roasted potato medley, chorizo and melted pepper jack topped with fried egg and finished with pico de gallo

• Foragers$11.00

  Roasted potato medley, mixed mushrooms and melted gruyere topped with fried egg

The Bennies

Served a la carte. Choose sustainable biodynamic eggs from Sustainable Settings for $3.50

• Classic$9.00

  Poached egg*, thick cut ham and classic hollandaise served on an English muffin

• Crab Cake$15.00

  Our signature crab cakes topped with poached egg* and drizzled with roasted red pepper hollandaise served on an English muffin

• Steak$15.00

  Shaved prime rib & asparagus topped with poached egg* and finished with gorgonzola hollandaise sauce served on an English muffin

• Veggie$8.00

  Tomato, avocado & red onion topped with a poached egg* and finished with hollandaise sauce served on sour dough

• Smoked Salmon$13.00

  Hardwood honey-smoked salmon, red onion and poached egg* drizzled with caper hollandaise sauce served on an English muffin

Gracious Greens

• Stacked Caprese$9.00

  heirloom tomatoes, herbed ricotta & basil topped with a crispy parmesan cracker

• Wedge Salad$11.00

  crisp iceberg wedge with in-house blue cheese dressing, croutons, tomatoes and pancetta

• Seared Ahi Tuna* with Mango Pineapple Pico$14.00

  pan seared ahi tuna topped with house-made mango pineapple pico on a bed of arugula drizzled with mango habanero sauce garnished with crunchy tortilla strips

• Strawberry Mango Salad$12.00

  strawberry, mango, basil and arugula salad served with a burratina ball and topped with toasted hazelnuts and finished with a balsamic reduction

• Rustic Cobb$14.00

  pan seared chicken breast, bacon, avocado, and hard boiled egg served on a bed of lettuce and drizzled with red wine vinaigrette

Sensational Sandwiches

All sandwiches served with your choice of house-made chips, fries, sweet potato fries or a side salad. Gluten-free bun available for all sandwiches

• Chicken Poblano$15.00

  breaded chicken breast, roasted poblano, tomato, lettuce, honey cream cheese and melted jack served on toasted ciabatta

• Fisherman's Sandwich$15.00

  beer battered haddock served on a warm ciabatta bun with tomatoes, onions, arugula and house-made tartar sauce

• B.L.T.$9.00

  beefsteak tomatoes, lettuce, aged cheddar, thick cut bacon and thyme aioli* served on toasted sour dough

• The Atina Burger*$15.00

  house-ground burger, aged cheddar, tomato, onion, mixed greens and burger sauce on a brioche bun - add avocado, thick-cut bacon, fried egg or jalapeno for $1 extra

• The Italian$13.00

  prosciutto, capricola & salami topped with arugula, tomato, pickled peppers and red onion topped with a red wine vinaigrette served on a ciabatta roll

• Veg Head$11.00

  cucumbers, tomatoes, onion, arugula served on sourdough spread with hummus and pesto

Other Tasty Options

• Fish & Chips$14.00

  beef battered haddock served with house-made fries or chips

• Pan-Fried Fish Tacos$15.00

  pan-fried haddock, pico de gallo, cilantro-jalapeno aioli and red cabbage on corn tortillas