Arbar - Permanently Closed

Arboards

Assortment served with toasted baguette. Meat: Roast beets, spicy honey. Cheese: Arugula, balsamic reduction. Blend: Meat, cheese, spicy honey. Sea: Pickled vegetables, lemon wedge

• MeatCAD 20.00
• CheeseCAD 20.00
• BlendCAD 20.00
• SeaCAD 24.00

Spice Route TacosCAD 13.00

Two soft-shell flour tortillas, Monterey Jack cheese, turmeric chicken, shredded cabbage, cilantro, bruschetta, jalapeño aioli, pickled vegetables

Veggie TacosCAD 12.00

Two soft-shell flour tortillas, veggie patty, arugula, roasted garlic, Monterey Jack cheese, coleslaw, jalapeño aioli, pickled vegetables

Grilled Vegetable MedleyCAD 10.00

Seasonal vegetables, balsamic reduction, rosemary oil

Mushroom FlatbreadCAD 15.00

Goat cheese, caramelized onions, roasted garlic, roasted red peppers, arugula, truffle oil

Fried Calamari & JalapeñosCAD 14.00

Garlic, ginger, cilantro, chili marinade. With bruschetta, chipotle aioli

WingsCAD 14.00

1 lb with carrots, garlic lemon dip. Choice of sauces: barbeque, hot, garlic parmesan, teriyaki, or salt and pepper

Yam FriesCAD 8.00

With chipotle aioli

FocacciaCAD 3.00

Topped with garlic blend and rosemary. Served with olive oil, balsamic vinegar

ArcaesarCAD 11.00

Arugula, romaine lettuce, double smoked bacon, croutons, Parmesan cheese, Caesar dressing

ArgreensCAD 11.00

Mixed greens, cucumber, carrots, roasted beets, fried lentils, lemon-Dijon white balsamic dressing

Grilled Calamari SaladCAD 17.00

Mixed greens, red onions, bruschetta, orange vinaigrette

Poached Pear & Beet*CAD 14.00

Mixed greens, candied walnuts, goat cheese, lemon-Dijon white balsamic dressing

Sweet Potato Spinach Bowl*CAD 14.00

Coconut rice, red onions, chickpeas, avocado, toasted sesame seeds, peanut-lime sauce

Teriyaki Shrimp BowlCAD 19.00

Coconut rice, onions, red pepper, bok choy, carrots, baby corn, mushrooms, snow peas

• Ask your Server to Make It VeganCAD 14.00

Chipotle Mac & CheeseCAD 15.00

Monterey Jack cheese, cream, green onions, garlic, adobo

Fettuccine AlfredoCAD 16.00

Parmesan cheese, cream, roasted garlic, rosemary

ArbologneseCAD 20.00

Ground veal, wild mushrooms, tomato sauce, roasted garlic

Grilled SausagesCAD 18.00

Two Hungarian sausages, arugula, sauerkraut, chipotle aioli

Zucchini Aglio e OlioCAD 18.00

Zucchini noodles, garlic, onion, chili, capers, sundried tomatoes, tomato paste, rosemary oil

Grilled Pork Back Ribs

Slow cooked and finished on the grill with barbecue sauce. Roast potato medley, coleslaw

• Half RackCAD 21.00
• Full RackCAD 29.00

ArburgerCAD 17.00

6 oz beef patty, caramelized onions, brie cheese, lettuce, chipotle aioli, double smoked bacon, seasame bun. Choice of fries or salad

Chicken Bruschetta BurgerCAD 17.00

6 oz chicken patty, arugula, Monterey Jack cheese, jalapeño aioli, caramelized onions, seasame bun. Choice of fries or salad

Striploin SteakCAD 28.00

8 oz striploin grilled to order. Choice of plain or ginger-soy baste. Roast potato medley, coleslaw, grilled vegetables

Cannoli*CAD 8.00

Four cannoli, two flavours. Weekly assortment

Apple Cranberry CrumbleCAD 8.00

Oats, brown sugar, cinnamon

Chocolate Banana Brownie Cake*CAD 8.00

With hazelnut chocolate cream