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Apericena, Boise, ID

Apericena

4.4
4.4
252 Reviews
$31 to $50
European
Top Tags:
Apericena is a casual, upscale European concept centered around the love of all things food. Chef Danielle has curated a dining experience unlike any other in Boise with delicate flavors and locally sourced ingredients. A health-conscious kitchen, Apericena brings the opportunity to indulge where the love of food and wine intersect.

Make a reservation

2 people
11:00 PM
Booked 23 times today
Experiences are available.

Order delivery or takeout

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    European, Italian, French
  • Hours of operation
    Brunch Thu–Sun 10:00 am–4:00 pm Sat, Sun 11:00 am–3:30 pm Lunch Daily 12:00 pm–4:00 pm Happy Hour Daily 3:00 pm–5:00 pm Mon–Thu 12:00 pm–2:00 pm Dinner Mon–Thu, Sun 4:00 pm–10:00 pm Fri, Sat 4:00 pm–11:00 pm
  • Phone number
    (208) 223-9897
  • Website
    http://www.apericenaon13th.com/
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Owned/operated by
    Women
  • Executive chef
    Danielle Christine
  • Private party facilities
    Dining RoomOur dining room accommodates up to 16 guests on the main floor. During prime patio season, our patio accommodates up to 65 guests.SpeakeasyOur speakeasy accommodates 6 seated guests. This room is privately located in our upstairs dining room, available by reservation only for a $100 fee.
  • Location
    1607 N 13th St, Boise, ID 83702-3535
  • Neighborhood
    Boise
  • Cross street
    13th Street
  • Parking details
    Street Parking
  • Additional
    Bar/Lounge, BYO Wine, Chef's Table, Corkage Fee, Delivery, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Kosher, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Weekend Brunch, Wine

Experiences

  • A Feast of Seven Fishes-Christmas Eve at Apericena

    $145.00 per person

    Prepaid

    Dec 24, 2023 only
    In Italy, Christmas Eve dinner is traditionally lighter with no meat and a lot of seafood, while the Italian-American meal has evolved into much more of a feast. Bring on the octopus salad, linguine with clam sauce, and the famous Italian classic—salted cod, known as baccalà. The Feast of the Seven Fishes will also include sides of other classic Italian meatless dishes, including a wide selection of antipasti salad starters and a three cheese manicotti with homemade pomodoro sauce. To wrap up the evening, the sweet treats are a certainty. There are three time slots to choose from for your Christmas Eve celebration: 11am-2pm, 3pm-5pm, or 7pm-10pm
    A Feast of Seven Fishes-Christmas Eve at Apericena Photo

What 252 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4
4.4 based on recent ratings
  • 4.4Food
  • 4.3Service
  • 4.3Ambience
  • 4.1Value

Noise • Moderate

Loved For

  • Idaho

    Healthy

  • Idaho

    Neighborhood gem

  • Idaho

    Great for outdoor dining

  • Boise

    Healthy

  • Boise

    Neighborhood gem

  • Boise

    Great for outdoor dining

  • Boise

    Romantic

252 Reviews

  1. davec

    Seattle

    3 reviews

    vip
    5.0

    3 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our server, Jadin, provided excellant service. We will be back!!!!

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  2. JessicaA

    Boise

    4 reviews

    5.0

    4 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Loved the food and experience. Will definitely be coming back.

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  3. StuartT

    Boise

    1 review

    4.0

    1 review

    Dined on November 27, 2023

    1. Overall 4
    2. Food 3
    3. Service 4
    4. Ambience 4
    Regular food was as good as prior occasions but the dairy free versions left something to be desired. We assumed dairy free would have substitute ingredients to supplement the flavors. It tasted like they just deleted dairy products and served as is, which left the plates very flat. The tent was colder than usual due to the below freezing temps outside, making the overall dining experience uncomfortable at best. The fact the electric heater kept kicking the breaker and lights off didn’t help. I would be leery of utilizing the tent for evening dining the rest of the winter months unless they resolve the issues.

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  4. OpenTable Diner

    Boise

    1 review

    5.0

    1 review

    Dined on November 25, 2023

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 4
    Great service. Wonderful food. Will go back. Helpful staff suggestions when choosing wine and food

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  5. OpenTable Diner

    Boise

    1 review

    3.0

    1 review

    Dined on November 23, 2023

    1. Overall 3
    2. Food 4
    3. Service 2
    4. Ambience 2
    Very cold building, non professional staff, too many items not available

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  6. Kerry

    Boise

    2 reviews

    4.0

    2 reviews

    Dined on November 18, 2023

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 4
    I had the quiche that came with a small salad. The ingredients were fresh and the flavors were light and satisfying. Pleasant waitress. Due to the small space and many other diners, the noise level was very high. I found it difficult to converse with my friend.

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  7. TimS

    Boise

    15 reviews

    vip
    5.0

    15 reviews

    Dined on November 17, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful meal in heated tent with incredible musical talent entertaining us. Service was extraordinary, wine list was quite diverse and reasonably priced. Feta appetizer was devine and the cheese cake was like a fluffy cloud. ... one of our most enjoyable dining experiences this entire year. We anticipate becoming "regulars".

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  8. OpenTable Diner

    Boise

    2 reviews

    4.0

    2 reviews

    Dined on November 15, 2023

    1. Overall 4
    2. Food 4
    3. Service 3
    4. Ambience 3
    It's a tiny place so, expect it to be noisy if dining during peak hours. We went for lunch. To my surprise, the portions were generous but a tad expensive for the execution. We shared a cup of soup, a salad & a pasta entree, drank water but the bill was nearly $60, the main was not a $32 value. Still, I'll look forward to trying their brunch offerings as they were priced more appropriately.

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  9. OpenTable Diner

    Exclusive

    1 review

    1.0

    1 review

    Dined on November 15, 2023

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 1
    We were the first table to arrive for lunch sevice and were told that they were out of mixed greens so no salads. With a limited soup, salad and entree menu it was disappointing that “someone forgot to order from their supplier the day before.” Our food took a really long time as well (panini and soup) so much so that another server came about 30mins later to tell us the original sever had an emergency and they didn’t know where she was. Still no food. There were 3 tables at lunch so definitely not slammed. We got our latte an hour after we sat down despite the fact that it was the first thing we ordered. We waited over an hour for our food to arrive and were freezing in the indoor dining area. We had empathy for the staff and made the best of it but would reconsider going back.

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  10. VivianWood

    Boise

    1 review

    5.0

    1 review

    Dined on November 11, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Apericena is a charming Italian restaurant in a historic, house-turned-restaurant. I’ve never seen anything quite like it! I was overjoyed to see such a substantial volume of gluten-free options on their menu, none of which left me wishing for more — as is frequently the case in most restaurants. The last night we were in town, we shared the whipped feta and the pasta al pomodoro with a few glasses of wine. We also shared a pasta special I don't believe is on their regular menu with pesto, and that... was outstanding, and the highlight of my night. I sat on their patio a few hours a week on numerous occasions this summer prior to purchasing my forever home here in Boise. I visited Yelp today to leave reviews of my favorite restaurants before we return at the end of November. This is definitely one of them. To the reviews stating this place was filthy, I could not disagree more. An old building, yes. Filthy, absolutely not. I hate to see Yelp continue to be a place focused on negativity and not positivity. Post included four photos of the above mentioned dishes. Coming from New Orleans, I was pleased to find a neighborhood gem with so much character and history. The building's age is half of what made it special. Apericena reminds me of home and we will absolutely be back. Keep doing what you are doing!

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  11. CarissaandChad

    Boise

    2 reviews

    5.0

    2 reviews

    Dined on November 10, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Hands down my favorite restaurant in Boise. I can't believe I haven't been here before! We were a bit nervous about dining on the patio but were pleasantly surprised with how cozy the entire space was, even with it being so cold outside. The entire patio was covered, heated, and we all had lap blankets which was a nice touch. They had live music with two guitarists, relaxing acoustic style, and that really made it difficult for us to want to leave. We stayed much longer than we planned and our server was extremely accommodating to us. Thank you Apericena crew for such a great first experience!!!

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  12. CBlu

    1 review

    3.0

    1 review

    Dined on November 5, 2023

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 2
    I really wanted to like this place, but would suggest they consider a few improvements. We sat outside in the heated tent. It was heated well. Metal chairs and a low quality metal table - I’d suggest table cloths and either chair pads or blankets at this price point. There was no music in the tent which made it awkward as you could hear every tables conversation in detail. I would also suggest some salads on the menu. My dining options were limited as several menu items were no longer being served and there wasn’t just a salad I could order. Also - why is bread and bruschetta market price? So strange… Net net, expand the menu with some simple Staples to appeal to food sensitivities and cozy up the outdoors.

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  13. desireeb

    Boise

    1 review

    5.0

    1 review

    Dined on November 3, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Love this restaurant! The food is great & the service always fantastic. They have a nice cover over the patio for winter weather and it was super comfortable.

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  14. OpenTable Diner

    Portland

    1 review

    5.0

    1 review

    Dined on October 31, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    It always a pleasure coming back. The food , atmosphere and staff never disappoints. 5++++

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  15. Artair13

    Boise

    2 reviews

    5.0

    2 reviews

    Dined on October 24, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This is a well warranted plug for a ridiculously delectable, unctuously exquisite, quaint and rustic local restaurant in the always lovely Hyde Park district downtown. Literally everything from the service to the historic home restaurant, to the lil mum maitre' d, to the sweet energetic wait staff, amazing tea menu, winelist, lovely rustic local faire, tasting like they were grown and plucked out in the backyard, to the most amazing salmon and beef filet and potatoes dauphinoise that married together more perfectly than gomez and morticia, and sourdough that raised the hair on your neck with the most celestial crunch of the most perfectly craft crust and spongey, bites and airy pockets of a long aged dough, perfect for extracting every savory note of the ham and potato soup. Between the food and care, the city sounds of the outside park district, the slight rustling of swirling leaves, the lovely throw blankets for each chair and the layers of melted wax and old candles like the rings of a ancient redwood, the ambiance made for a night to reconnect a year's worth of memories. A perfect dinner to make for a perfect memory. Do yourself a well deserved favor and make a reservation immediately and let yourself fall in love, with everything. It's worth it and life is short.

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  16. OpenTable Diner

    1 review

    5.0

    1 review

    Dined on October 22, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    My Mother and I both had lasagna, soup, side, salad, and sourdough bread. It was amazing!

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  17. Anonymous

    Boise

    5 reviews

    5.0

    5 reviews

    Dined on October 15, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Very small restaurant. So cool to see something like this in Boise. They were preparing the patio for the colder months while I was in for lunch and I’m excited to come back in and check it out this winter. Also looking forward to their Christmas Eve dinners. Anya was great, as always.

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  18. Anonymous

    Boise

    4 reviews

    5.0

    4 reviews

    Dined on October 15, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This is a seriously cool spot. The location and patio couldn't be better this time of year. We got to enjoy a slow meal and watch the world go by, the trees changing colors, the yet still see a busy day for this little restaurant. We had the beef and the "little ear" pasta and loved both.

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  19. Idaho2

    Boise

    23 reviews

    4.0

    23 reviews

    Dined on October 15, 2023

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 3
    Nice evening and our first time to dine here. We were seated in a big outdoor tent that was fairly crowded with tables and therefore noise level was quite loud. A musician came in and played mellow background music. We ordered the whipped feta appetizer that many recommended . It was an interesting combination of sweet feta along with lightly spiced roasted cauliflower served with delicious toasted bread. The lamb bolognese was delicious as well as the cioppino. Wonderful espresso cheesecake to finish. Portions were very large and service was prompt . Thank you to Apericena!

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  20. AnnaF

    1 review

    3.0

    1 review

    Dined on October 9, 2023

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 4
    Lovely outside, but a little uncomfortable. Inside not as nice. Sauces a bit too salty. Still a good meal and a nice time. Generally lovely but maybe a little too expensive for the quality.

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  21. TheKidSandro

    San Francisco

    1 review

    4.0

    1 review

    Dined on October 8, 2023

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    The food was good. Great drinks and antipasti. The entrees were good, mostly wholesome and good quality food. The bread was amazing. Our server was attentive and very courteous. Overall, the price is quite high for the value you get. The ambiance in the front yard was excellent. The restaurant is very small inside and there's only one bathroom.

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  22. LindaP

    1 review

    4.0

    1 review

    Dined on October 6, 2023

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 4
    The lamb in the the Braised Lamb Bolognese was fork tender and delicious. The San Marzano Tomatoes were a bit chewy, maybe not quite ripe. Overall the dish could have used a bit more seasoning.

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  23. RichardY

    Boise

    4 reviews

    5.0

    4 reviews

    Dined on October 6, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 3
    Great food. Probably best outside due to noise level inside. Otherwise great service and food!

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  24. AndrewA

    Washington DC

    4 reviews

    5.0

    4 reviews

    Dined on October 6, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    A lovely European restaurant in an old house setting. Not very many seats inside but they have a nice outside too. Everything is made fresh and very flavorful. Very friendly and welcoming service and a nice cozy vibe.

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  25. OpenTable Diner

    1 review

    5.0

    1 review

    Dined on October 3, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 3
    Great food! Waitress was very nice. Lots of flies that were a little annoying but it’s the season.

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  26. CAROLINEW

    1 review

    2.0

    1 review

    Dined on September 30, 2023

    1. Overall 2
    2. Food 3
    3. Service 1
    4. Ambience 3
    Food was middle of the road. Garden lasagna drowned in sauce. The worst part was the service which was no where to be found. We ran out of water and drinks so left as soon as we could get the check.

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  27. KathyD

    New York Area

    4 reviews

    5.0

    4 reviews

    Dined on September 27, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    It was the first time there but definitely not the last. A pleasant experience and amazing cuisine.

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  28. ProVega

    Boise

    11 reviews

    vip
    3.0

    11 reviews

    Dined on September 25, 2023

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 5
    Overall good, a but lot of little things conspired to make this not as good as I had hoped. Stained menu, dirty table were off putting from the start. Cute place and tasty food. Service was “ok”, could have saved the day but was just ok.

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  29. Annonymous

    Boise

    7 reviews

    vip
    5.0

    7 reviews

    Dined on September 19, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Another great experience! The wine selection is so solid, I have something different every time. And as far as food goes, I love how much care and effort they put into each plate. The garnishes are so fun and the character of this place makes it one of the most unique and enjoyable restaurants in Boise. Guaranteed

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  30. Teresa

    Boise

    3 reviews

    5.0

    3 reviews

    Dined on September 19, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Absolutely the best wine selection in town second to Chandler’s and such beautiful Ambiance. We waited about 20 minutes for our appetizers and received prompt service. Dinner took about 40 minutes to come out but we expect that in a scratch made kitchen. The Beef Bourguignon was fantastic as always and we also tried the Pomodoro with the fixings of the Ciopinno. We will definitely be ordering that again and would love to see that as an option on the menu! Reading the reviews, I must say I hate to see a small restaurant like this get so many negative reviews during fly season — we live a block away and we know Hyde Park gets hit bad. A restaurant can’t control the flies that exist outside but I know this place is doing what they can to provide a great experience through it all. Thank you for a wonderful anniversary dinner!!

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  31. JulieP

    Las Vegas

    6 reviews

    vip
    2.0

    6 reviews

    Dined on September 16, 2023

    1. Overall 2
    2. Food 2
    3. Service 1
    4. Ambience 2
    Unfortunate. Been here many times, before, and had a great experience. This lunch was regrettable…food quality was shocking…Brussels sprouts were old, underdone. Just bad. Outdoor tables not bussed for the entire meal so flies were everywhere. Nobody around to fill water glasses…I had to go inside and ask for some water, myself. People lining up outside for a table but nobody there to address them, so business was lost. Disappointing.

    1 person found this helpful

  32. KelseyM

    1 review

    3.0

    1 review

    Dined on September 16, 2023

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 3
    This is my third time to this restaurant. The food is always tasty. It takes some time to get your food though. Our appetizer & main course came out at the same time which was a shame because our main was cold by the time we ate it since we started with the appetizer. Our waiter was nice, he checked in enough but not to many times.

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  33. LnJSV

    Chicago

    2 reviews

    4.0

    2 reviews

    Dined on September 16, 2023

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 3
    We dined outside on a Friday night - Apercina is located in a great neighborhood with lots of foot traffic so the people watching was great! Seating was not very comfortable and the two-top tables are extremely small. We quickly ran out of room with a bottle of wine and an appetizer. The shop next door had live acoustic music outside, which made the atmosphere so much better. Service is slow but normal for a European experience so we didn’t mind. Servers had no knowledge of their wine, so choosing from Italian and French wines we didn’t know was like throwing a dart in the dark but we ended up with a very nice bottle in spite of it all. The food was good - not outstanding- but good. Online the dress code was “smart casual”, I would say it was casual: I in a casual dress and him in a button down shirt, we were overdressed. Would we dine here again? Yes. Could they improve on some things, yes.

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  34. JohnH

    Boise

    3 reviews

    4.0

    3 reviews

    Dined on September 14, 2023

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 3
    I had the French Onion Soup and the Ragu served over fettuccine Both were delicious. I'm somewhat of a French Onion Soup devoté. My wife and I spend 8 to 12 weeks in France every year and I make it a point to have French Onion Soup (soupe à l'oignon) in every restaurant that serves it. So about 50 to 70 times per year. Each is slightly different. I found the Apericena version ( based on a chicken broth rather than a beef broth) to have a surprising depth of flavor. It was a little lighter on the cheese topping than most, so a little less authentic, but I think I prefer the Apericena version overall. The Ragu was rich, hearty and delicious. The fettuccine appeared to be homemade and was perfectly cooked.

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  35. AzmiraS

    1 review

    5.0

    1 review

    Dined on September 13, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had such a beautiful dining experience. Apericena is very inviting and I love the overall casual but elevated vibe. The food was beautiful. My husband tried the seasonal penne and he loved it. I got the boeuf bourguignon(don’t ask me to pronounce that haha!) and it was very tasty and a great portion. We also had the whipped feta as a starter—my husband, myself and our toddler loved every bit of it. We cleaned the plate. We’ll definitely be back to try more items at apericena

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  36. ChasC

    Philadelphia

    20 reviews

    2.0

    20 reviews

    Dined on September 9, 2023

    1. Overall 2
    2. Food 2
    3. Service 2
    4. Ambience 3
    We ate at this restaurant in August at which time the food was very good and the service very slow which we attributed to the presence of a group of 16 celebrating a birthday. Our recent dinner also had slow service and the food this time uneven with some dishes very good and others (garden lasagna) less appealing. The cheese on top of the lasagna had broken that detracted from the overall appeal. The bread we ordered came over 5 minutes AFTER our dinner was served. The wine list was good but 2 of our first requests were out of stock.

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  37. Rick

    1 review

    3.0

    1 review

    Dined on September 8, 2023

    1. Overall 3
    2. Food 2
    3. Service 4
    4. Ambience 4
    Everything was pleasant and enjoyable but very disappointed with two different entree's.

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  38. MarianneZ

    Philadelphia

    16 reviews

    vip
    5.0

    16 reviews

    Dined on September 7, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Fabulous meal dining in at Apericena. We searched for a food-centric restaurant while visiting Boise and this was an excellent choice. Definitely order the Bruchette appetizer. The tomatoes and burrata plus the warm bread were amazing. Best latte I have ever had!

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  39. CraigA

    Boise

    2 reviews

    5.0

    2 reviews

    Dined on September 5, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We dined on the patio. Though they were almost full last night the noise level was low. The babbling sound of water along the north side of the patio is very relaxing. Indoors the noise level is higher. This was our 3rd visit and we will return soon. Jennifer was our server. She is very knowledgeable about the wine list and the menu. French onion soup is delicious. Bon Appe’tit !

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  40. Boisefoodie

    Boise

    8 reviews

    5.0

    8 reviews

    Dined on September 3, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food was incredible and staff was so attentive and pleasant!

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Safety precautions

  • Cleaning & sanitizing

    • Surfaces sanitized between seatings
    • Common areas deep-cleaned daily
    • Contactless payment available

FAQs

Apericena offers takeout which you can order by calling the restaurant at (208) 223-9897.

Apericena is rated 4.4 stars by 252 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
11:00 PM
Booked 23 times today
Experiences are available.

Order delivery or takeout

Google Map for Apericena

1607 N 13th St, Boise, ID 83702-3535

Additional information

  • Cross street
    13th Street
  • Neighborhood
    Boise
  • Hours of operation
    Brunch Thu–Sun 10:00 am–4:00 pm Sat, Sun 11:00 am–3:30 pm Lunch Daily 12:00 pm–4:00 pm Happy Hour Daily 3:00 pm–5:00 pm Mon–Thu 12:00 pm–2:00 pm Dinner Mon–Thu, Sun 4:00 pm–10:00 pm Fri, Sat 4:00 pm–11:00 pm
  • Price
    $31 to $50
  • Cuisines
    European, Italian, French
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Street Parking
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Owned/operated by
    Women
  • Executive chef
    Danielle Christine
  • Additional
    Bar/Lounge, BYO Wine, Chef's Table, Corkage Fee, Delivery, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Kosher, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Weekend Brunch, Wine
  • Website
    http://www.apericenaon13th.com/
  • Phone number
    (208) 223-9897
  • Private party facilities
    Dining RoomOur dining room accommodates up to 16 guests on the main floor. During prime patio season, our patio accommodates up to 65 guests.SpeakeasyOur speakeasy accommodates 6 seated guests. This room is privately located in our upstairs dining room, available by reservation only for a $100 fee.
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