Antonio's on the Port

Prima Piatti - Entree

• Garlic BreadA$9.90

  Small loaf of bread filled with shaved parmesan cheese

• Ciabatta Bread with dipping oilsA$12.90

  Toasted ciabatta bread, parmesan oil & extra virgin olive oil with homemade balsamic reduction

• Duo of DipsA$13.90

  Served with warmed Turkish bread

• Bruschetta (3 slices)A$14.90

  Toasted ciabatta bread, topped with basil pesto, diced tomato, Spanish onion, shaved parmesan & homemade balsamic reduction

• Antipasto (for 2)A$23.90

  An assortment of marinated vegetables, cured meats, cheese & toasted ciabatta bread

• Lamb Osso BuccoA$19.90

  Slow roasted lamb Osso Bucco in a sauce of tomato, mushroom, vegetables, garlic & fresh herbs, served on busted potato

• King PrawnsA$23.90

  Butter-flied & grilled, served on a crisp pear and rocket salad, drizzled with olive oil and lemon juice

• PolloA$22.90

  Spatchcocked baby chicken, Tuscan marinated, grilled, served on cous cous & drizzled with onion jus

• Soup of the DayA$11.90

  Served with toasted ciabatta bread

Risotto

• Risotto con Pollo e` Funghi

  Herb chicken pieces with garlic, onion, mushrooms & bacon tossed through moist Arborio rice & stock finished with baby spinach leaves

  • EA$20.90
  • MA$24.90

• Risotto Salmone

  Smoked salmon, caramelised onion, sun dried tomato & peas tossed in moist Arborio rice & stock, topped with spring onions

  • EA$22.90
  • MA$26.90

• Risotto Salsicci

  Chorizo sausage, pumpkin, onion, roast peppers, peas & garlic, tossed in moist Arborio rice & stock

  • EA$21.90
  • MA$25.90

• Risotto Pescatore

  A selection of prawns, scallops, fish & mussel with a garlic, extra virgin olive oil & basil pesto & moist Arborio rice topped with fresh herbs

  • EA$23.90
  • MA$29.90

Pasta

Choose your pasta and your sauce: Linguini, Spaghetti, Penne Home Made Gnocchi Or Gluten Free Pasta (*all sauces can be made Gluten Free)

• Manzo e' Funghi*

  Marinated beef, mushroom, Spanish onion, pine nuts, sun dried tomato, garlic, pesto & extra virgin olive oil

  • EA$19.90
  • MA$23.90

• Polpette*

  Hand made Italian style meat balls, finished in a herb, garlic & Napoli sauce saucetopped with parmesan

  • EA$19.90
  • MA$24.90

• Pollo Avocado*

  Herb chicken pieces, garlic, sun dried tomato, avocado tossed in a creamy white wine sauce, finished with baby spinach

  • EA$19.90
  • MA$23.90

• Ragout*

  Slow braised lamb, in a sauce of red wine, vegetables & tomato, topped with shaved parmesan

  • EA$19.90
  • MA$24.90

• Salsicci*

  Italian pork sausage, roasted capsicum, caramelized onion, pine nuts, garlic & Napoli sauce

  • EA$19.90
  • MA$23.90

• Carbonara*

  Bacon, garlic cream & white wine sauce, finished with spring onion, egg & shaved parmesan

  • EA$18.90
  • MA$22.90

• Marinara*

  A selection of prawns, scallops, fish & mussels with a garlic white wine & Napoli sauce, topped with fresh herbs

  • EA$23.90
  • MA$29.90

• Amatriciana*

  Pan seared salami, crispy bacon, onion, garlic, chilli & fire roasted peppers in a Napoli sauce, finished with shaved parmesan

  • EA$19.90
  • MA$23.90

• Ortolano*

  Eggplant, zucchini, Spanish onion, roasted peppers, spinach & napoli sauce, topped with fetta & shaved parmesan

  • EA$17.90
  • MA$21.90

• Bolognaise*

  Beef & tomato bolognaise, topped withshaved parmesan

  • EA$18.90
  • MA$21.90

• Lasagna al Forno

  Traditional beef lasagna served with a roquette & parmesan salad

  • MA$23.90

Secondo Piatti - Mains

• BisteccaA$40.90

  Porter house steak (300g), cooked to your liking, served on roasted root vegetables, topped with garlic butter and onion jus

• PolloA$37.90

  Chicken breast grilled, with pancetta & sage, served on a mixed mushroom risotto, finished with port & red wine jus

• VitelloA$38.90

  Veal Rib Eye, grilled, served on kipfler potatoes, served with a creamy blue vain cheese sauce

• MaialeA$37.90

  Pork belly, marinated in Tuscan spices, twice roasted, served on sweet potato, apple & cider jus

Focaccia

• Focaccia Garlic or HerbA$11.90

  With mozzarella cheese

• Focaccia Cheese'n'ChiveA$12.90

  Freshly sliced spring onion, mozzarella and drizzled with garlic oil

• Focaccia BruschettaA$16.90

  Garlic, mozzarella, diced tomatoes, Spanish onion, basil, balsamic reduction & shaved parmesan

Pizza

Gourmet Pizzas - Regular Size Only - 6 Slices

• CalabreseA$21.90

  Napoli sauce, mozzarella, salami, roasted capsicum, onion, olives and chilli

• Frutti Di MareA$24.90

  Napoli sauce, mozzarella, fresh seafood, garlic, lemon myrtle and olive oil

• Antonio's SpecialA$20.90

  Napoli sauce, mozzarella, prosciutto, black olives, spanish onion, fresh spinach, fetta cheese and sprinkled with fresh herbs

• Roasted PumpkinA$20.90

  Napoli sauce, mozzarella, roasted pumpkin, fresh spinach, fetta cheese, spring onion and roasted pine nuts

• PontiacA$21.90

  Napoli sauce, mozzarella, pontiac potatoes, crispy bacon, fresh spring onion, sour cream and drizzled with sweet chilli sauce

• Italian SausageA$22.90

  Fennel infused sausage pizza made from award winning sausages on a napoli basewith caramelised onion, roasted capsicum and fetta cheese, finished with tomato relish

• CapriA$21.90

  Napoli sauce, mozzarella, Virginian ham, bacon, button mushrooms and a dash of garlic, topped with freshly cut spring onions

• PolloA$22.90

  Napoli sauce, mozzarella, cajun chicken, Spanish onion, semi dried tomato pesto, crispy bacon, finished with spring onions and toasted sesame seeds

• OrtolanoA$20.90

  Napoli sauce, mozzarella, eggplant, zucchini, Spanish onion, spinach and roasted peppers, topped with shaved parmesan and fried shallots

• Gamberoni e' ChorizoA$23.90

  Napoli sauce, mozzarella cheese, chorizo sausage, prawns, spinach, Spanish onion, garlic and chilli, topped with roquette and balsamic reduction

• CapricciosaA$21.90

  Napoli sauce, mozzarella, virginian ham, mushroom, olives, and anchovies

• SalmoneA$22.90

  Napoli sauce, mozzarella, smoked salmon, spinach & fresh pesto topped with melted Camembert cheese

• GorganzolaA$22.90

  Napoli sauce, mozzarella, prawns, spinach, a dash of garlic and blue vain cheese