Available Sunday thru Thursday 4pm to 10pm/ Friday & Saturday 4pm to 11pm
Starters
Slang CharcuterieUSD 21.00
Chef's Selection of Cured Meats and Artisan Cheese
Gochujang WingsUSD 16.00
Wings Tossed in Bold Korean Gochujang with Tart Ponzu Plum Dipping Sauce
Mushroom FlatbreadUSD 13.00
Roasted Forest Mushrooms & Four Cheeses with White Cream Sauce
Spinach Artichoke Dip USD 13.00
Served with Fried Pita and Tortilla Chips
Bavarian Pretzels USD 13.00
Soft Pretzel Sticks with Pub Mustard and Age Cheddar Cheese Sauce
Diablo Deviled Eggs USD 14.00
Hard Boiled Eggs, Spicy Pickles topped with Smoked Bacon
Roasted Garlic Hummus USD 13.00
Fried Pita Chips, Carrots and Celery
Greens & Soups
AlamedaUSD 20.00
Grilled Salmon, Mixed Green, Red Onions, Tomatoes, Cucumbers, Carrots, Blueberry-Jalapeno Vinaigrette
Mediterranean ChickenUSD 18.00
Romaine Lettuce, Herbed Feta, Grilled Chicken, Cucumber, Onion, Tomato, Kalamata Olives, Greek Vinaigrette
Fall Cobb USD 18.00
Field Greens, Smoked Candied Bacon, Eggs, Roasted Butternut Squash, Pumpkin Seeds, Apples, Dried Cranberries, Goat Cheese, Maple Balsamic Vinaigrette
Southwest SteakUSD 20.00
Grilled Flank Steak, Fire Roasted Corn, Black Beans, Tomatoes, Red Onions, Cheddar- Jack Cheese Blend, Fried Tortilla Strips, Chipotle Ranch
Ask About Our Weekly SoupUSD 9.00
Sandwiches
Served with Fries, Side Salad or Fruit
Slang Pub BurgerUSD 20.00
8 oz Brisket Burger, Melted Beer Cheese, Aioli, Grilled Onions, Fried Pickles on a Pretzel Bun
Pear Grilled CheeseUSD 17.00
Fresh Pears, Smoked Gouda and Brie Cheese on a Local Farm to Market Sourdough Bread
Classic Burger USD 18.00
Lettuce, Tomato, Red Onion, Pickle on a Farm to Market Brioche Bun
Avocado Grilled Chicken Sandwich USD 17.00
Grilled Chicken Breast, Avocado, Bacon, Prairie Breeze Cheddar, Sambal Mayo, Lettuce, Tomato on a Local Farm to Market Brioche Bun
Pork Belly Bahn Mi USD 17.00
Roasted Pork Belly with Pickled Daikon and Carrots, Siracha Mayo and Jalapeno on a French Baguette
Entrees
10 oz KC StripUSD 38.00
Grilled to order KC Strip with Garlic Green Beans and Fried Smash Potatoes
Burnt Ends and Sausage Platter USD 26.00
Smoked Burnt Ends, Smoked Sausage with Kansas City Inspired BBQ Sauce, Fire Roasted Cheesy Corn and Jalapeno Cheese Corn Muffin
Catch of The Week USD 21.00
Chef’s Weekly Fresh Seafood Plate
Purple Thai Rice Bowl USD 21.00
Purple Thai Rice, Roasted Sweet Potatoes, Shelled Edamame, and Cucumbers tossed in Sriracha Lime Vinaigrette
Desserts
CheesecakeUSD 10.00
with a Mixed Berry Compote
Chocolate Tort USD 12.00
Silky-Smooth Chocolate Torte topped with Whipped Cream
Lemon Panna Cotta USD 11.00
with a Blueberry Honey Sauce
Funnel Cake Fries USD 12.00
Topped with Powder Sugar and Served with Raspberry Sauce and Vanilla Sauce
