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Amaya at Fairmont Grand Del Mar, San Diego, CA

Amaya at Fairmont Grand Del Mar

4.5 (1382)
$50 and over
Californian
5300 Grand Del Mar Court, San Diego, CA 92130

Make a reservation

2 people
11:30 PM
Booked 14 times today
Experiences are available.

About this restaurant

  • Charming
  • Great for brunch
  • Good for special occasions
Savor a fresh take on California cuisine shaped by the region’s diverse terroirs and coastal inspiration. Amaya’s ingredient-forward menu highlights local farms, waters, and wild places brought to life with timeless technique and a spirit of seasonal creativity. Every dish is a celebration of nature’s rhythm and the bounty of the Golden State. Whether enjoying breakfast, lunch, or dinner on the shaded, flower-lined terrace overlooking our serene canyon preserve, or gathered indoors among deep red accents, Amaya offers the perfect setting for connection, where warmth, laughter, and camaraderie abound. Whether with family, friends, or for a romantic dinner, every moment is meant to be special.

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Additional information

  • Dining style
    Casual Elegant
  • Price
    $50 and over
  • Cuisines
    Californian, Steak, Seafood
  • Hours of operation
    Breakfast Daily 7:00 am–11:00 am Brunch Sat, Sun 11:00 am–2:00 pm Lunch Mon–Fri 11:00 am–2:00 pm Dinner Daily 5:00 pm–9:00 pm
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Bryn McArthur
  • Private party facilities
    Please email all inquiries to Dezirae.Chung@Fairmont.com.
  • Neighborhood
    Carmel Valley
  • Cross street
    Carmel Country Road
  • Parking details
    Valet
  • Additional
    Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Dog Friendly, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Vegan, View, Weekend Brunch, Wheelchair Access, Wine
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Experiences

  • Supper Club Under the Stars with Jonathan Karrant

    $198.00 per person

    Prepaid

    Jun 26, 2025 only
    Discover an enchanting evening of fine dining, live music, and timeless elegance beneath the open sky. Enjoy a sophisticated night where jazz vocalist Jonathan Karrant serenades you with his smooth, soulful sound, bringing the golden era of crooner music to life. Let the melodies of Sinatra’s most famous songs, along with other timeless classics, set the perfect mood for a truly magical experience. Savor a specially curated three-course supper club menu, sip on exquisite martinis, and bask in the ambiance of twinkling stars and melodic charm. A night of romance, rhythm, and refined indulgence awaits. $165, plus tax, plus service charge. First Course WEDGE SALAD Nueske's bacon | heirloom cherry tomato | red onion | blue cheese Main Course PRIME RIB pommes puree | heirloom carrot | yorkshire pudding | red wine jus ROASTED VEGETABLE STRUDEL heirloom carrot | roasted garlic sauce (Vegetarian Silent Option) Dessert BAKED ALASKA pineapple | mango | vanilla chiffon | coconut sorbet
    Supper Club Under the Stars with Jonathan Karrant Photo
  • Canyon to Coupe

    $198.00 per person

    Prepaid

    Jul 18, 2025 only
    $165 per person Five-Course Cocktail and Culinary Experience crafted with locally sourced ingredients Imagine an exquisite cocktail pairing dinner set against the lush backdrop of Los Peñasquitos Canyon at Fairmont Grand Del Mar. The evening begins with a refreshing aperitif, inspired by elements from the canyon. Each dish, crafted with locally sourced ingredients, is paired with a cocktail that echoes the flavors of the surrounding landscape. The tranquil sounds of the canyon enhance the connection between the meal, cocktails, and environment, creating an unforgettable culinary experience that celebrates our surroundings. This is Canyon to Coupe. $165, plus tax, plus service charge.
    Canyon to Coupe Photo
  • Supper Club Under the Stars with Jonathan Karrant

    $198.00 per person

    Prepaid

    Jul 24, 2025 only
    Discover an enchanting evening of fine dining, live music, and timeless elegance beneath the open sky. Enjoy a sophisticated night where jazz vocalist Jonathan Karrant serenades you with his smooth, soulful sound, bringing the golden era of crooner music to life. Let the melodies of Sinatra’s most famous songs, along with other timeless classics, set the perfect mood for a truly magical experience. Savor a specially curated three-course supper club menu, sip on exquisite martinis, and bask in the ambiance of twinkling stars and melodic charm. A night of romance, rhythm, and refined indulgence awaits. $165, plus tax, plus service charge.
    Supper Club Under the Stars with Jonathan Karrant Photo

What 1,382 people are saying

Amaya at Fairmont Grand Del Mar reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5
4.5 based on recent ratings
  • 4.3Food
  • 4.7Service
  • 4.6Ambience
  • 3.9Value

NoiseModerate

Loved For

  • North San Diego

    Romantic

Review summary

AI-generated from verified diner reviews
Amaya at Fairmont Grand Del Mar offers a luxurious dining experience with "outstanding service" and "beautiful ambiance." Guests praise the "high-quality food" and "stunning setting," ideal for special occasions. While some find it pricey, many appreciate the "charming atmosphere" and "exceptional dining experience" for brunch or dinner.
1,382 Reviews
  1. Flora

    San Francisco Bay Area6 reviews

    5.0

    Dined on June 6, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had such a great time at Amaya. The room was amazing and private. Also you have to try the Hens in the woods. It's amazing! The desserts are to die for!

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  2. Hayley

    San Diego1 review

    2.0

    Dined on June 1, 2025

    1. Overall 2
    2. Food 2
    3. Service 2
    4. Ambience 5
    The ambiance was great, but the service was lacking and food was not worth the cost. We reserved for a large party for my mom’s milestone birthday, and the celebration wasn’t even acknowledged. I was disappointed in my son’s french toast, as it lacked the Nutella mentioned on the menu and they gave us 4 small slices of banana. I was shocked they didn’t include the whole banana for the price we were paying. They also forgot about my niece’s food so she was left without food until the rest of us all but finished eating. We got a basic “we forgot” apology. Other family members ordered Benedicts that were skimpy on the hollandaise sauce and my huevos rancheros lacked flavor. Overall I was very disappointed and annoyed at the price tag for such a subpar experience. We then had to wait 20 minutes for our valet to return our car and they didn’t seem busy enough for that to be acceptable.

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  3. Patrick

    Edmonton / Northern Alberta1 review

    1.0

    Dined on May 24, 2025

    1. Overall 1
    2. Food 2
    3. Service 5
    4. Ambience 2
    Takes forever to get seated. Good service. Food was mid.

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  4. Jennifer VIP

    El Paso2 reviews

    5.0

    Dined on May 23, 2025

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Excellent service and dining experience. Lovely atmosphere

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  5. Howard VIP

    St. Louis83 reviews

    1.0

    Dined on May 20, 2025

    1. Overall 1
    2. Food 1
    3. Service 3
    4. Ambience 1
    I've been looking to schedule a stop at this hotel for years and finally made the trip. What a disappointment! While the hotel is elegantly decorated, the looks could not make up for the disaster that hit with dinner. While the service was prompt and our waitress very professional, we found the menu to be very limited and was priced at super premium rates. I went with the pork chop and it was cooked nicely, but we left thinking there was nothing else on the menu we could eat tomorrow. We also found the pricing to be way out of line for the quality received. In the end, we cut our stay short the next day and moved to another hotel.

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  6. Dennis VIP

    Orange County10 reviews

    5.0

    Dined on May 11, 2025

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 4
    Just a bad night because of a huge wedding in front of the restaurant. Other meals here were fantastic.

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  7. Michael VIP

    San Diego29 reviews

    4.0

    Dined on May 10, 2025

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    A lovely place to dine. The fooders are very high quality, but the menu is somewhat limited in selections. Not necessarily a great value, but a wonderful splurge. The service is outstanding.

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  8. guy VIP

    Phoenix / Arizona26 reviews

    4.0

    Dined on April 6, 2025

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    A very nice dinner, ambiance, food, service all very good. Pate appetizer plate delicious. Scallop crudo outstanding, Pork chop excellent. Would give 5 stars if wine wasn’t overpriced ($93 for a $35 retail bottle) and we didn’t feel a bit rushed.

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  9. Orlando

    Atlanta16 reviews

    5.0

    Dined on March 25, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Outstanding setting for business meal, especially accompanied by international colleagues.

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  10. Prof . Dr .

    San Diego1 review

    5.0

    Dined on March 25, 2025

    1. Overall 5
    2. Food 1
    3. Service 5
    4. Ambience 5
    We are locals and visited on a regular basis since we always liked the overall ambience and the friendly, qualified service. During our last visits we realized the Food had been changing well under a mediocre level. After our visit on 03-24-25, where we had to entertain guests, we will not return any more unless you change Chef's. The preparation of the Escargot was inedible and cleared almost untouched. And we know and like Escargot. The Steelhead Trout was so highly overseasoned by Terragon that the Trout was totally overpowered. We have never seen such an unrecognizable Coq Au Vin black charred which as well was almost untouched. The two Pork Chop orders had not been prepaired medium, but so highly overcooked well done that they were dried out and almost inedible. We left very dissatisfied but with a carry out bag for our dogs.

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FAQs

Amaya at Fairmont Grand Del Mar is rated 4.5 stars by 1382 OpenTable diners.

Amaya at Fairmont Grand Del Mar does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. San Diego
  4. North San Diego
  5. Carmel Valley

Make a reservation

2 people
11:30 PM
Booked 14 times today
Experiences are available.
Google Map for Amaya at Fairmont Grand Del Mar

5300 Grand Del Mar Court, San Diego, CA 92130

Additional information

  • Cross street
    Carmel Country Road
  • Neighborhood
    Carmel Valley
  • Hours of operation
    Breakfast Daily 7:00 am–11:00 am Brunch Sat, Sun 11:00 am–2:00 pm Lunch Mon–Fri 11:00 am–2:00 pm Dinner Daily 5:00 pm–9:00 pm
  • Price
    $50 and over
  • Cuisines
    Californian, Steak, Seafood
  • Dining style
    Casual Elegant
  • Dress code
    Casual Dress
  • Parking details
    Valet
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Bryn McArthur
  • Additional
    Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Dog Friendly, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Vegan, View, Weekend Brunch, Wheelchair Access, Wine
Gift card

Gift card

Send gift cards instantly by email or print to present in person.

Send a gift card
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