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Alexander's Land & Sea Grille

4,2 (259)
30 $ ou moins
Américaine
10180 E. Grand River Rd., Brighton, MI 48116

À propos de ce restaurant

Alexander�s Land & Sea Grille in Brighton, Michigan specializes in serving seafood, steak and signature martinis. The restaurant offers a modern, casually refined dining atmosphere with a separate lounge area featuring a full bar. Alexander�s Land & Sea Grille serves lunch and dinner daily and has an emphasis on serving fresh seafood and high quality steaks. The restaurant�s menu offers an array of appetizers, soups, salads, seafood, land lubber fare and surf and turf combinations. House specialties served at Alexander�s Land & Sea Grille include whitefish and lake perch with mashed potatoes and pan seared halibut and sea scallops with gremolata risotto.

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Informations supplémentaires

  • Style de restauration
    Décontracté
  • Prix
    30 $ ou moins
  • Cuisines
    Américaine, Fruits de mer, Steak
  • Heures d'ouverture
    Lunch: Daily: 11:00am - 4:00pm Dinner: Monday - Thursday: 4:00pm - 10:00pm, Friday & Saturday: 4:00pm - 11:00pm- sunday 10 pm- 9pm
  • Numéro de téléphone
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Code vestimentaire
    Tenue de VIlle
  • Chef de cuisine
    MATT BARNES
  • Quartier
    Brighton
  • Rue transversale
    Grand River and Old US-23
  • Infos de stationnement
    Alexander's offers optional complimentary valet service at the door.
  • Renseignements supplémentaires:
    5à7, Accès chaise roulante, Bar complet, Bar/Lounge, Bière, Commande à emporter, Dîner au bar, Options sans gluten, Tard le soir, Terrasse, Vin

L'opinion de 259 personnes

Commentaires sur le restaurant Alexander's Land & Sea Grille de personnes qui y ont mangé. Selon des cotes récentes.

Évaluation globale (notes et commentaires)

4.2
4,2 selon l'ensemble des cotes
  • 4,3Nourriture
  • 4,3Service
  • 4,1Ambiance
  • 0,6Valeur

BruitMoyen

259 commentaires
  1. KENF

    Detroit / Est du Michigan1 commentaire

    2.0

    Y est allé le 28 août 2015

    1. Cote globale 2
    2. Nourriture 2
    3. Service 4
    4. Ambiance 5
    HAVE HAD NUMEROUS GREAT LUNCHES HERE AND DECIDED TO TRY FOR IT OUR ANNIVERSARY. MADE RESERVATION BUT PLACE IN A SECOND ROW TABLE DUE TO A LARGE GROUP (STILL HAD NOT ARRIVED WHEN WE LEFT) AND WINDOW TABLES WERE STILL AVAILABLE. FOOD WAS MEDIOCRE AT BEST. MY WIFE'S PRIME RIB LOOKED BOILED (MICROWAVED?) MY PERCH WAS A VERY SMALL PORTION AND NOT WELL PREPARED, SIDE VEGETABLES UNDERCOOKED. THE APPETIZER (CALAMARI) WAS NOT CRISPY. HOPE THIS WAS A FLUKE. THE ONLY REASON I WAS NOT HARSHER IS THAT PREVIOUS LUNCHES WERE OUTSTANDING. (A DIFFERENT MENU ENTIRELY).

    Ce commentaire est-il utile?

  2. Client d'OpenTable

    Detroit / Est du Michigan2 commentaires

    2.0

    Y est allé le 22 août 2015

    1. Cote globale 2
    2. Nourriture 1
    3. Service 1
    4. Ambiance 3
    SERV ICE WAS SLOW, SLOW SLOW, FOOD OVER COOKED. A $32 steak tasted like over cooked pork chop. The place was not busy yet you waited and waited for service to show up between each course. This was our 4th time there and usually a good experience. This service and product experience was so disappointing. They did offer to take the food back, however we had waited so long to get it, we'd still be waiting I'm sure to get it corrected. Only after the check was given did we get offered coffee.

    Ce commentaire est-il utile?

  3. mhanson

    Detroit / Est du Michigan12 commentaires

    5.0

    Y est allé le 9 août 2015

    1. Cote globale 5
    2. Nourriture 4
    3. Service 5
    4. Ambiance 4
    We have dined here twice. The first time was very good - the food was very good and the service very accommodating. The second time however, the service was EXCELLENT thanks to Eric! He was very knowledgeable - told us all about how they get their seafood and what makes it so good - we hadn't been told about this on our first visit. We had a larger party for our twin daughters' 9th birthday and he was spot on with what he recommended for each of them and accommodated what each was looking for for their special dinners (steak and crab legs for one and steak and shrimp for the other!) Everyone had a great meal and the pace and timing was perfect for our party of 9. We will definitely ask for Eric in particular when we are there again!

    Ce commentaire est-il utile?

  4. foodiewannabe

    Detroit / Est du Michigan21 commentaires

    4.0

    Y est allé le 26 juillet 2015

    1. Cote globale 4
    2. Nourriture 4
    3. Service 5
    4. Ambiance 4
    After a long day of shopping at the Howell Tanger Outlets, my BFF and I found ourselves at Alexander's Land and Sea Grille. We started with a Michigan Salad and their wonderful bread while we sipped on mojitos and jalapeno margaritas. I ordered the sea bass with risotto, and she ordered the mahi mahi dish. We were both very satisfied with our meals. Two regrets I have today are that we left no room for dessert, they sounded fantastic, and that I didn't try their calamari. The way calamari is prepared speaks volumes to me about the overall caliber of restaurant. Unfortunately, we are not from the area so we will have to plan another outing to enjoy a second dining opportunity. Hope it is sooner than later.

    Ce commentaire est-il utile?

  5. TeeCee

    Detroit / Est du Michigan13 commentaires

    3.0

    Y est allé le 25 juillet 2015

    1. Cote globale 3
    2. Nourriture 3
    3. Service 4
    4. Ambiance 4
    It can be considered a neighborhood gem for upscale dining. Food is reasonably good. My sockeye salmon, special of the day, was over done and dry. Service was good. The restaurant was not busy for a Saturday evening. The wait staff seemed always in a rush to take away our plates, even when it was obvious that we were not done and were just pausing between bites for conversations.

    Ce commentaire est-il utile?

  6. DetroitJay

    Detroit / Est du Michigan7 commentaires

    5.0

    Y est allé le 24 juillet 2015

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    We have stopped a few times now on our way up north. We have never been disappointed. The food is spectacular and the service was excellent.

    Ce commentaire est-il utile?

  7. Cutch

    Detroit / Est du Michigan5 commentaires

    2.0

    Y est allé le 25 juin 2015

    1. Cote globale 2
    2. Nourriture 1
    3. Service 4
    4. Ambiance 2
    The service was great and the reason I gave them 2 stars. The food was horrible. The lobster bisque was tasteless. It was very dark in color and I could not figure out what kind of stock they used to make it. Did you accidentally get it mixed up with the beef stock? Sea bass was overcooked and the risotto tasted way to salty. My father ordered the Michigan trio, with add on shrimp and clam chowder. He enjoyed the clam chowder and the whitefish. The shrimp was small (45 ct?) and very over cooked which made them shrink more. They threw some dry herbs on them to finish it. The drinks were great thanks to our waitress, she used to be a bartender. Do not recommend unless its for drinks and maybe apps.

    Ce commentaire est-il utile?

  8. Client d'OpenTable VIP

    Detroit / Est du Michigan15 commentaires

    4.0

    Y est allé le 5 juin 2015

    1. Cote globale 4
    2. Nourriture 4
    3. Service 5
    4. Ambiance 4
    Very friendly and prompt service. The food was very tasty.

    Ce commentaire est-il utile?

  9. feeder

    Detroit / Est du Michigan3 commentaires

    5.0

    Y est allé le 17 mai 2015

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Great food & service. Not too loud, not too quiet. Just right.

    Ce commentaire est-il utile?

  10. ChicagoJunkie

    Detroit / Est du Michigan15 commentaires

    4.0

    Y est allé le 2 mai 2015

    1. Cote globale 4
    2. Nourriture 4
    3. Service 4
    4. Ambiance 4
    Dinner for six for a retirement celebration. We shared 3 appetizers...baby brie, fried asparagus and calamari. All were outstanding. Upon our recommendation, 2 of our friends ordered the lobster bisque. Unfortunately, it was so salty it was inedible and was sent back. Everything else was good and our waiter was very personable. We'll go back and suggest Alexander's to others...we just won't order the bisque again.

    Ce commentaire est-il utile?

FAQ

Alexander's Land & Sea Grille propose des plats à emporter que vous pouvez commander en appelant le restaurant au (810) 588-6170.

Le restaurant Alexander's Land & Sea Grille a été coté 4,2 étoiles par 259 clients d'OpenTable.

  1. Accueil
  2. États-Unis
  3. Detroit / Est du Michigan
  4. Detroit
  5. Brighton

Non disponible à OpenTable

Malheureusement, ce restaurant ne fait pas partie du réseau de réservation OpenTable. Pour vérifier les disponibilités, veuillez contacter le restaurant directement.

Est-ce que c'est votre restaurant?
Confirmer inscription
Carte Google pour le restaurant Alexander's Land & Sea Grille

10180 E. Grand River Rd., Brighton, MI 48116

Informations supplémentaires

  • Rue transversale
    Grand River and Old US-23
  • Quartier
    Brighton
  • Heures d'ouverture
    Lunch: Daily: 11:00am - 4:00pm Dinner: Monday - Thursday: 4:00pm - 10:00pm, Friday & Saturday: 4:00pm - 11:00pm- sunday 10 pm- 9pm
  • Prix
    30 $ ou moins
  • Cuisines
    Américaine, Fruits de mer, Steak
  • Style de restauration
    Décontracté
  • Code vestimentaire
    Tenue de VIlle
  • Infos de stationnement
    Alexander's offers optional complimentary valet service at the door.
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    MATT BARNES
  • Renseignements supplémentaires:
    5à7, Accès chaise roulante, Bar complet, Bar/Lounge, Bière, Commande à emporter, Dîner au bar, Options sans gluten, Tard le soir, Terrasse, Vin
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