Al Sospiro Trattoria

Appetizers, Soups, Salads and Side DishesUSD 6.00

Pastas and Main CoursesUSD 14.00

Wine Bar AppetizersUSD 8.00

Crostini Alla Romana Con Pecorino

Roman Style Garlic Bread with Romano Cheese

Panzanella Di Pomodori

Toasted Bread with Diced Tomato Salad Topping

Cozze Alla Marinara Al Vino Bianco

PEI Mussels in White Wine Garlic Sauce

Filetti Di Baccala` in Pastella

Salt Cured Cod Fillets in a Batter and Lightly Fried

Salsiccette Piccanti All'aceto

Spicy Pork Sausages in White Balsamic and Onions

Carciofini Alla Griglia

Baby Artichokes Marinated and Grilled with Greens

Polipetti Affogati

Baby Octopus Sautéed in Light Tomato Wine Sauce

Polpette Casarecce Al Sugo

Beef Tenderloin Meatballs in Tomato Sauce

Misticanza All' Aceto Balsamico

Organic Field Greens with Vinaigrette Dressing

Spinaci Con Pancetta all'aceto

Baby Spinach with Warm Balsamic Pancetta Dressing

Pasta E Fagioli Alla Romana

Roman Style Cannellini Beans Soup with Short Pasta

Zuppa Di Lenticchie Con Pancetta

Lentil Soup with Pancetta and Parmigiano

Minestrone Di Pure Di Verdure

Vegetable Minestrone Pureé with Reggiano Cheese

Bavette Cacio E Pepe

Linguini with Traditional Pecorino Romano Cheese Sauce and Fresh Ground Black Pepper

Pennette all' Arrabbiata

Penne Pasta in Spicy Hot Garlic Tomato Sauce

Orecchiette Coi Broccoletti

Shell Pasta with Rapini in Spicy Garlic Olive Oil

Spaghetti Alla Puttanesca

Spaghetti in Classic Roman Spiced Marinara Sauce

Gnocchi Al Ragu O Gorgonzola

Potato Gnocchi with Tomato Veal or Gorgonzola Sauce

Fettuccine Al Ragu Di Vitella

Fettuccini with Minced Veal Sauce and Reggiano

Linguine Ai Frutti Di Mare

Large Shrimps, Calamari, Mussels and Clams over Linguini in Light Spicy Marinara Sauce

Piatto Di Verdure Alla Griglia

Grilled Vegetable Platter with Gorgonzola Cheese

Grigliata Di Gamberi

Marinated Grilled Shrimp, Polenta and Vegetables

Merluzzo in Umido

Wild Atlantic Cod Lightly Poached in White Wine with Fresh Vegetables and Garden Herbs

Tonno AL Grano Di Pepe

Peppercorn Pan Seared Tuna with Rapini

Petti Di Pollo all' Agrodolce

Chicken Breasts in White Wine and Red Bell Peppers

Straccetti Alla Rughetta

Veal Slices and Tomatoes in Balsamic Baby Arugula

Spezzatino Di Maiale Con Piselli

Pork Simmered in White Wine with Onions, Green Peas and Pancetta

Salsicce AL Sugo Con Fagioli

Pork Sausages in Light Tomato with Cannellini Beans

Costata Di Maiale Con Gremolata

12 oz Marinated Grilled Pork Chop with Vegetables

Trippa Alla Romana Al Pecorino

Roman Style Beef Tripe and Tomato Romano Cheese

Filetto Di Manzo Al Rosmarino

Grilled Beef Tenderloin with Sautéed Onions and Fresh Vegetables

Abbacchio Alla Scottadito

Grilled Garlic and Rosemary Baby Lamb with Rapini

Funghi Saltati all' Aglio E Limone

Sautéed Mushrooms with Lemon, Olive Oil and Garlic

Spaghetti Aglio, Olio E Peperoncino

Spaghetti with Light Spicy Olive Oil and Garlic

Cime Di Rapa all' Aglio Piccante

Rapini Broccoli Sautéed in Light Spicy Garlic Oil

Patate Al Forno Con Rosmarino

Roasted Rosemary Idaho Potatoes

Wide Selection of Homemade Delicacies