Only open for private parties. I had made a reservation for lunch and when I arrived the place was dark and locked with a note on the door.
The restaurant was closed when we arrived and now see this in other recent reviews.
Used the App for a last minute “upgrade” in dining experience ....as it was my 1 - yr. anniversary....made a reservation for 3 at 6:30....(as a bonus this reservation offered 1,000 pts.)
I received a confirmation and showed up at 6:30....the establishment was CLOSED....and had a note on the door that indicated “Open Table is for reservations of 10 or more”
Needless to say, we had to redirect our dining plans.... the fact that Open Table showed this as an option and sent confirmation....I had NO reason not to expect the reservation would be honored.
This is the first such occurrence.
I am interested to receive your response. Thanks in advance.
The restaurant called us on Tuesday, Nov 7, the date my husband and I had chosen, and said they weren't open that night. We then made a reservation for Friday, Nov 10 (my husband's birthday), and the reservation was confirmed. However, on Friday when we arrived at Admiral's Restaurant and Lounge, the place was completely dark. A sign on the door stated that the restaurant was open only for special events. We assumed that meant it was no longer serving meals at all except for such events. We went to another restaurant, Garden Kitchen of San Diego, and had a wonderful meal.
The Admiral restaurant has closed... The menu was a tough sell... odd mix of food
Great local place, military veteran chef with interesting twist try the buffalo chicken pops and if Mom's been in to whip up her Jamaican jerk sauce the sliders are great as are the Shrimp and Grits.
Food was awesome....i will definitely be a regular here...
Very nice evening. Food was a good as well as service
My wife and I just moved in the neighborhood and went to Admirals for a romantic dinner on Wednesday July 5th, 2017. We ordered the calamari, crab-balls, sliders and buffalo lollipops. Unfortunately, it was the day after July 4th, and I heard they were slammed that night, and the food was awful. We sent the calamari back b/c it was burnt to a crisp, and the buffalo pops were terrible (mushy with "chunky" cream cheese. The burger sliders were pretty good, but I ended up getting sick from the undercooked crab balls! (My wife refused to eat them because she thought they looked "undercooked," which I immediately agreed with after scarfing one down.) Seriously, I couldn't make it through the workday Thursday, and didn't feel better until Saturday. Our server was brand new, and she was the best part about the experience. (Nicole or something, just moved here from Palm Springs.)
Summary, we were really excited to try this place because we live so close but were totally disappointed. Too bad because it sounded like a really neat place with locally sourced beers.
Really poor service. Food was not good.
We tried Admiral's when it first opened and weren't very impressed. After seeing an article about Chef Geoff, we decided to give UT another try. Glad we did. The menu was varied, with weekly themed specials: Jamaican, New Orleans, Sicily. We had a goat curry (never tried before but we are adventurous). It was delicious and tender. The shrimp curry with plantains was yummy, too. Will go back!
Great local spot. Owners are trying hard. Give it a try.
Wouldn't go back, pass!
The restaurant isn't easy to categorize. The location is in a non-descript shopping center, but the interior is beautifully designed and decorated with large, modern paintings.
The menu has a wide variety of dishes from comfort food to exotic.
A great experience!
Eclectic and fun choices on the menu. Very attentive service. Atmosphere is nice and comfortable.
Nothing about the food itself stood out (non offensive) but was not horrible either.
Nice option if in the area.
A hidden jewel in a quiet neighborhood... We will go back!
This establishment is proving to be a great neighborhood find. The owner/chef is moving beyond his starting point with a broadened and varied menu, a small but satisfactory wine list, a good beer selection, and ever improving service. Given time this will be a valued addition to an area much in need of something different in the way of a dining experience.
Chef Geoff and the staff (especially our server, Ryan) really make you feel welcome and appreciated. We had 3 of the tapas and they were delicious. Del Cerro and San Carlos residents have a new place to eat that is friendly and has great food!!
Second time. A little more formal on weekends. Jerk chicken and salmon dinners very well prepared. Much looking forward to the wine list we should see in a couple of weeks. Just what the neighborhood needs.
We so very much hope that this, the third or so restaurant at this location. makes it. Unlike the prior tenants The Admiral has a sophisticated atmosphere and menu. They have some things to work on such as the wine list, but every indication is that they will soon get settled in with their eclectic menu, a good wine cellar, and more formality in the service. This might well be something special even though located in a shopping center. We will keep this on our dining out list and will not be surprised to be able to give a five star recommendation sometime soon.