Abyssinian Ethipian Cuisine

Appetizers

• Chicken Samosa PastryUSD 6.95

  Spiced and flavored with cumin, garlic, onions, and touch.

• Ayib Be GomenUSD 5.95

  Lab (homemade cheese) mixed with pepper, spices, herbs and chopped collard green.

• Green SaladUSD 5.95

  Lettuce, onions, peppers, tomatoes and house dressing.

• Vegetarian Sambusa PastryUSD 6.95

  Carrots, potatoes, cabbage and jalapeno.

• Dibulbul TibsUSD 5.95

  Marinated meatballs mixed with onions, green peppers and herbs served with salad.

• Yemiser SaladUSD 5.95

  Warm lentil salad with onions, green peppers and herbs.

Chicken

• Doro WotUSD 12.95

  Your choice of spicy or mild. Tender chicken marinated in lemon, sauteed in seasoned butter stewed in a red pepper sauce flavored with onions, garlic and ginger root with a pinch of cardamom and nutmeg. Served with Abyssinian home made cheese and boiled egg.

• Doro TibsUSD 13.95

  Your choice of spicy or mild. Herb grilled chicken tossed with fresh garlic, onions, awaze sauce, white wine and ginger, green pepper.

Lamb

• Yebeg WotUSD 14.95

  Lamb simmered in a thick sauce with spices, onions, tomato and black pepper. Spicy or mild.

Beef

• Yesiga Wot Be-DenishUSD 12.95

  Beef chunks and potatoes simmered in a red pepper sauce with ginger root, garlic, onions, carrots and cardamom (spicy or mild).

• Gored GoredUSD 13.95

  Saturday only. Beef chunks sauteed in butter and red sauce seasoned with onions, green peppers, rosemary and black pepper (spicy or mild).

• Yebere TibsUSD 13.95

  Tender beef sauteed in oil with onions, exotic herbs, hot pepper and vinegar.

• Bozena ShiroUSD 12.95

  Abyssinian style highly seasoned beef meat mixed with pea flour simmered in nitir kibe, ginger, cardamom, onion, garlic, awaze served in a hot clay pot.

• Yesega WotUSD 12.95

  Beef simmered in red pepper sauce seasoned with ginger root, garlic, onions, green pepper and cardamom.

• KitfoUSD 15.95

  Saturday only. Abyssinian style steak tartar seasoned with herbed butter sauce, hot chili powder.

• Ye' Siga be'ye AyinetuUSD 16.95

  Meat combo (Doro Wot, Doro Tibs, Yesiga Wot Be-Denish, Yesega Wot combined).

Vegetarian

Vegetarian specialty of the day are served on the sides.

• Ater KikUSD 11.95

  Yellow split peas cooked in a specially flavored mild sauce.

• Shuro WotUSD 11.95

  Abyssinian ground split peas simmered in a spicy hot pepper sauce.

• Atkilt Beye'ayinetuUSD 15.95

  Vegetarian combo (Ater Kik, Yemeser Wot, Shuro Wot and Denish Wot combined).

• Yemeser WotUSD 11.95

  Lentils simmered in spicy hot pepper sauce, vegetable oil, onions, garlic.

• Denish WotUSD 11.95

  Mild or spicy. Potatoes simmered in a hot pep per sauce, vegetable oil, onions, garlic, carrots, fresh green peppers served with split peas and lentils.

Fish

• Yassa TibsUSD 13.95

  Salmon fish grilled Abyssinian style, simmered in red sauce and tomato, onions, garlic, carrots, green pepper, lentils, cabbage, herbs served with spicy or mild.

Rice

None traditional meal.

• Ruz BedoroUSD 11.95

  Rice with herb grilled chicken tossed with fresh garlic, onions, awaze sauce, ginger, green pepper (mild or spicy).

• Ruz be'AssaUSD 12.95

  Rice with salmon fish grilled with Abyssinian style onions, garlic, carrots, green pepper, lentils, cabbage, herbs (spicy or mild).

• Ruz be'SigaUSD 11.95

  Tender beef sauteed in oil with onions, exotic herbs, hot pepper and vinegar.

Dessert

• BaklavaUSD 3.50

Beverages

• Can SodaUSD 1.25

• Ethiopian Coffee and Tea - Jebena BunaUSD 4.00

  Served traditional style.

• Ethiopian Coffee and Tea (Cup)USD 1.50