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Spaghetti all'Amatriciana (yes, it is gluten-free) - a stir, Seattle, WA

a stir

4.7 (1027)
$31 to $50
Contemporary American
818 E. Pike, Seattle, WA 98122

Make a reservation

2 people
7:00 PM
animated flamesBooked 12 times today
Experiences are available.

About this restaurant

  • Gluten-free-friendly
  • Neighborhood gem
  • Good for special occasions
What's a stir, you ask? We offer gluten-free contemporary Pacific Northwest cuisine with Northern Mediterranean influences - think Spanish, French, Italian, Greek & Turkish, diverse & healthy options, courtesy of Chef Ton Yazici & Sous Chef Ben Jones. We specialize in wine, cider and spirit flights.

In addition to our ciders, beer & full bar, we serve local Washington wines as well as a selection of Mediterranean ones, curated by local winemaker Rich Burton of Locus Wines.

Main dining room is all ages with 75 seats. Downstairs bar/event space holds 150 people - 21+only for regular hours. Please note that food service stops 45 minutes prior to closing.

NEW, NEW, NEW ----> Try three courses for $35! See details on our menu link or our website.

SPECIAL NOTE: We require a credit card hold for larger reservations (6 or more), up to 10 people. If seeking larger ones, email us at info@astirseattle.com.

Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, Mediterranean, Cocktail Bar
  • Hours of operation
    Dinner Tue–Thu, Sun 5:00 pm–10:00 pm Fri, Sat 5:00 pm–11:00 pm Bar Tue, Thu 6:00 pm–10:00 pm Wed 6:00 pm–1:00 am Fri, Sat 6:00 pm–2:00 am
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Ton Yazici
  • Private party facilities
    Whether celebrating a special occasion with family and friends or hosting a corporate event, a stir can accommodate all of your special event needs. We can host private or semi-private dining, wine or cider and food pairing experiences for groups large and small.
  • Private party contact
    Ton Yazici: (206) 769-5426
  • Delivery & takeout
  • Neighborhood
    Capitol Hill / First Hill
  • Cross street
    Broadway & Pike. Parking lots available at Harvard & Pine, Harvard
  • Parking details
    Street Parking
  • Public transit
    Route #2 one block away on Seneca and Harvard; Capitol Hill-Pioneer Square Street Car stop is by the restaurant on the corner of Broadway and Pike; Capitol Hill Light Rail station is three blocks north of the resturant
  • Entertainment
    Our downstairs lounge offers a regular event lineup with live music and art events, game night and more. We love supporting local artists and serving as a gathering place for the community. On our Event Calendar, you can expect to find the "Cider Jam" Session on Monday nights, Cider & Games on Tuesday nights, Capitol Cider Unplugged on Wednesdays and Drink and Draw on the 2nd and 4th Sunday of each month.
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Delivery, Entertainment, Full Bar, Gender Neutral Restroom, Gluten-free Options, Indoor Fireplace, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Vegan, Wheelchair Access, Wine
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Experiences

  • $35 Three-Course Tasting Menu

    $35.00 per person

    Multiple dates available
    Why go for one when you can go for three? Taste through our specials with a 3-course dinner menu for $35/person. Starting Wednesday, May 21st. We personally like sampling more of a variety than just a large plate of one thing. So, we thought, why not creating tasting menus? Here is our first one. A three course dinner through our specials menu. Slightly smaller portions of everything but with more flavor at a great price. FIRST COURSE turkish shepherd’s salad chickpea, tomato, bell pepper, scallion, mint, lemon-balsamic-pomegranate vianigrette (vv, df, ef, nf) or burrata caprese tomato, basil, balsamic, arbequina olive oil (v, ef, nf) risotto alla milanese SECOND COURSE saffron, onion, parmesan, sweat pea (v, ef, nf) or deconstructed dolma grape leaves, lamb, tomato, onion, jasmine rice, butter, chicken stock (ef, nf) or burrata-stuffed wild mushroom arancini basil-thyme marinara, parmesan, fried basil (v, nf) or eggplant lasagna chickpea, tomato, lentil, mushroom, herbs de Provence vegan bechamel, vegan mozzarella no lasagna sheet were harmed in the making (vv, ef, nf) THIRD COURSE tahini & chocolate mousse coconut milk, agave syrup, candied orange rind (vv) or pistachio gelato honey, mint (v, ef)
    $35 Three-Course Tasting Menu Photo
  • June Music & Drink Pairing: Theme: GIN

    $50.00 per person

    Prepaid

    Jun 19, 2025 only
    7:00 PM
    Welcome to our Music & Drink series! Our co-owner/winemaker Rich is a massive live music fanatic. He'll be pairing 10 songs with a drink that matches its mood, lyrics, or the vibe. There will be wine, cider, beer, or cocktails paired with each song. We will listen while sipping the chosen libation - conversation about the pairing is encouraged! Theme this month: Spirit Focus – Gin. Guess what? Gin isn’t just for martinis and tonic! We’ll deep dive on this amazing spirit and try cocktails old and new that feature gin as the main ingredient. Learn about the history of gin and, as always, we’ll pair some songs perfectly with each drink. Rich's music taste skews towards alternative pop, rock, folk & country, with a few other genres thrown in for good measure. Like Jenny Lewis, The Head & the Heart, Jason Isbell, The New Pornographers, & U.S. Girls. You want to be there. Never heard of them? Discover new music then! Regular food menu will be available if hungry.
    June Music & Drink Pairing: Theme: GIN Photo

Private dining

What 1,027 people are saying

a stir reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.6Service
  • 4.6Ambience
  • 4.4Value

NoiseModerate

Loved For

  • Seattle / Eastern Washington

    Healthy

  • Seattle

    Healthy

  • Seattle

    Contemporary American

Review summary

AI-generated from verified diner reviews
A Stir is a delightful dining destination, especially for gluten-free enthusiasts. The "excellent food" and "attentive service" make it stand out. Diners rave about the "best gluten-free bread," a varied menu, and a welcoming atmosphere. It's a "gem" for those with dietary restrictions and provides a memorable dining experience for everyone.
1,027 Reviews
  1. Goker

    Seattle / Eastern Washington2 reviews

    5.0

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent food and service, highly recommended! We will be back.

    Is this helpful?

  2. Donna VIP

    Philadelphia County40 reviews

    5.0

    Dined on May 26, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food was outstanding - I especially loved the calamari. Harper, our server, was fabulous! Being diagnosed gluten-free makes eating out very difficult - as a 100% gluten-free restaurant, a stir has taken away the challenges and provides a safe, delicious place to enjoy. My fellow diners do not need to eat gluten-free and they thoroughly enjoyed every bite!

    Is this helpful?

  3. Louise VIP

    London16 reviews

    5.0

    Dined on May 24, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Great dinner experience. As a coeliac I Really enjoyed being able to pick anything from the menu. Genuine care taken by owner and staff to ensure guest experience is great. Highly recommend. Great VFM too

    Is this helpful?

  4. Vitus

    Seattle / Eastern Washington8 reviews

    4.0

    Dined on May 17, 2025

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Had a wonderful time at a/stir. The staff was super attentive, the food was delicious, and I really like what they've done with the general vibe of the place.

    Is this helpful?

  5. Marc

    Seattle / Eastern Washington1 review

    5.0

    Dined on May 12, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food. Gluten free kitchen which is great for those who need to eat gluten free however all the others joining at the table would have no idea they are eating a gluten free meal. The bread they provided was literally some of the best bread I've ever eaten and would have never guessed that it was GF. All apps, drinks, entrees, and desserts were very good. We'll be back!

    Is this helpful?

  6. Stephen

    Seattle / Eastern Washington1 review

    5.0

    Dined on May 10, 2025

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 4
    Lovely staff, nice place. Food portions on the light side but very tasty. Crispy Brussel sprouts need a bit more crisping but again tasty. Wine is pricey but good solid reds. GF beer very tasty. As a Coeliac and a birthday boy I enjoyed the whole experience

    Is this helpful?

  7. Natalya

    Seattle / Eastern Washington1 review

    5.0

    Dined on May 7, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Everything was amazing!! Our favorite dish was the calamari. The crab cakes were also amazing.

    Is this helpful?

  8. Perry VIP

    Seattle / Eastern Washington75 reviews

    5.0

    Dined on April 26, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    As always, dining at a stir was a delightful experience. The service was excellent, the food, from starters through dessert, was perfectly prepared and delicious. My friends and I had a wonderful evening.

    Is this helpful?

  9. Damian VIP

    Seattle / Eastern Washington14 reviews

    4.0

    Dined on April 26, 2025

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 3
    Appetizer (meze plate) was really good. The chicken suflaki was a bit dry, but the salad that was served with it (Turkish shepherd's salad) was really delicious. We also had a lamb moussaka special that was really good. The desert (chocolate cookie with ice cream) wasn't anything to write home about. All in all, a good meal.
    a stirResponded on May 1, 2025
    Thank you, Damian. Next time, send back the suflaki and we'll fire a new one. No one deserves a dry-ish chicken. It is like wet jeans. Unpleasant and you just wanted it to go away. Not sure what happened with the chocolate chip cookie there. Usually, when we run out, people threaten to never come back. It is THAT popular. We will aim for better grades in the future. Thanks for the feedback. We will do better. Cheers, Ton (Chef/Owner)

    Is this helpful?

  10. AprilE

    Washington, D.C. Area4 reviews

    5.0

    Dined on April 25, 2025

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    While in town for business, we held a team dinner for seven people. It was nice to accommodate vegan and vegetarian staff with great options. Our server was great.
    a stirResponded on May 1, 2025
    Thanks April. You are just going to have to come back to Seattle for business more often.

    Is this helpful?

FAQs

a stir offers delivery in partnership with Uber Eats. a stir also offers takeout which you can order by calling the restaurant at (206) 397-3564.

a stir is rated 4.7 stars by 1027 OpenTable diners.

a stir does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. Seattle / Eastern Washington
  4. Seattle
  5. Capitol Hill / First Hill

Make a reservation

2 people
7:00 PM
animated flamesBooked 12 times today
Experiences are available.
Google Map for a stir

818 E. Pike, Seattle, WA 98122

Dining areas

Additional information

  • Cross street
    Broadway & Pike. Parking lots available at Harvard & Pine, Harvard
  • Neighborhood
    Capitol Hill / First Hill
  • Hours of operation
    Dinner Tue–Thu, Sun 5:00 pm–10:00 pm Fri, Sat 5:00 pm–11:00 pm Bar Tue, Thu 6:00 pm–10:00 pm Wed 6:00 pm–1:00 am Fri, Sat 6:00 pm–2:00 am
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, Mediterranean, Cocktail Bar
  • Dining style
    Casual Elegant
  • Dress code
    Casual Dress
  • Parking details
    Street Parking
  • Public transit
    Route #2 one block away on Seneca and Harvard; Capitol Hill-Pioneer Square Street Car stop is by the restaurant on the corner of Broadway and Pike; Capitol Hill Light Rail station is three blocks north of the resturant
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Ton Yazici
  • Entertainment
    Our downstairs lounge offers a regular event lineup with live music and art events, game night and more. We love supporting local artists and serving as a gathering place for the community. On our Event Calendar, you can expect to find the "Cider Jam" Session on Monday nights, Cider & Games on Tuesday nights, Capitol Cider Unplugged on Wednesdays and Drink and Draw on the 2nd and 4th Sunday of each month.
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Delivery, Entertainment, Full Bar, Gender Neutral Restroom, Gluten-free Options, Indoor Fireplace, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Vegan, Wheelchair Access, Wine
  • Delivery & takeout
  • Phone number
  • Private party facilities
    Whether celebrating a special occasion with family and friends or hosting a corporate event, a stir can accommodate all of your special event needs. We can host private or semi-private dining, wine or cider and food pairing experiences for groups large and small.
  • Private party contact
    Ton Yazici: (206) 769-5426
Gift card

Gift card

Send gift cards instantly by email or print to present in person.

Send a gift card
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