A Land Remembered at Rosen Shingle Creek

Name: A Land Remembered at Rosen Shingle Creek
Address: 9939 Universal Boulevard, Orlando, FL, United States, 32819
Telephone: (407) 996-1956
Price range: $50 and over
Rating: 4.8

4.8

1703 Reviews

$50 and over

Steakhouse

Make a reservation

2 people

Oct 10, 2024

7:00 PM

Booked 5 times today

Good for special occasions
Great for fine wines
Charming

A Land Remembered is the signature Orlando steakhouse restaurant at Rosen Shingle Creek. With menu offerings as diverse as Florida’s history, our skilled chefs allow you to enjoy the finest steaks from Harris Ranch as well as the freshest seafood served just the way you want. Whether you go surf or turf — or both — we have just the right wine to complement your meal.

Private dining

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Additional information

Dining style
Fine Dining
Price
$50 and over
Cuisines
Steakhouse, Seafood
Hours of operation
Lunch Thu–Sat 11:30 am–2:30 pm Dinner Thu–Sat 5:30 pm–10:00 pm
Phone number
(407) 996-1956
Website
http://www.landrememberedrestaurant.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Executive chef
Michael Dunton
Private party facilities
A Land Remembered, named for the historical novel by the late Patrick D. Smith, guests are delighted with an unforgettable menu of prime cut meats, including Linz Heritage Black Angus Beef and other American favorites, paired with robust side dishes.
Private party contact
Alison Tomaska: (407) 996-9770

Location
9939 Universal Boulevard, Orlando, FL 32819
Neighborhood
I Drive / Sand Lake
Cross street
528
Parking details
-$15 Discounted Valet Parking-Complimentary Self-Parking directly in front of the restaurant
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Wheelchair Access, Wine

Popular dishes

Tuna & Bay Scallop Crudo*$22.00
Cucumber, Osetra Caviar, Avocado, Finger Lime, White Balsamic
Grass Fed Lamb Chops*$25.00
Mint Pisachio Gremolata, Zaatar Rub, Oven Roasted Tomato Puree
Seared Sea Scallops$22.00
Corn Puree, Local Mushroom, Radish, House Smoked Bacon
Mezze Platter$18.00
Fava Bean Hummus, Tabbouleh, Garden Vegetables, Grilled Flatbread, Soft Goat Feta, Pine Nuts
Cape Canaveral White Shrimp$22.00
Traditional Cocktail
Jumbo Lump Crab Cake$30.00
Preserved Lemon Tartar, Parsley Salad
Chilled Oysters**$20.00
White Grape Must Mignonette ½ dozen
Thick Cut House-Smoked Bacon$18.00
Local Sugar Cane Syrup Glaze, Garden Herbs
Wagyu Beef Carpaccio*$30.00
Pickled Mustard, Black Garlic Shoyu, Radish, Cured Yolk, Baby Greens, Grilled Bread
Charred Octopus$22.00
Black Beauty Eggplant, House-Smoked Bacon, Calabrian Chili Honey, Farm Citrus Vinaigrette

SOUPS AND SALADS

Local Shrimp & Maine Lobster Bisque$15.00
Crème Fraiche, Chive Oil
Baked Onion Soup$14.00
Local Tomme, Baby Swiss, Parmesan
Burrata$16.00
Heirloom Tomato, Leeks, Arugula & Mustard Greens, Pistachio, Garden Cucumber, 50 Years Aged Balsamic
Steakhouse Wedge$15.00
Iceberg, Heirloom Tomato, House Bacon, Sesame Dukkah, Torn Dill, Gorgonzola Dressing
Caesar Salad
Parmesan, Focaccia Croutons, House-Made Dressing

ENTREÉS

Chilean Sea Bass$52.00
Potato Galette, Brussels Sprouts, Pine Nuts, Preserved Lemon, Caper Butter Sauce (10oz)
Blackened Ōra King Salmon$42.00
Squash Puree, Corn Succotash, Smoked Trout Roe (10 oz)
Deconstructed Prime Rib*$66.00
Seared Eye of Beef Rib, Beef Rib Sausage Stuffed Spinalis, Potato Puree, Foie Gras, Truffle, Bone Marrow Bordelaise
Tomahawk for Two$175.00
Choice of Two Sauces, Choice of Two Sides (36oz)

ACCOMPANIMENTS

Creamed Spinach & Local Greens$11.00
Gator Drool Beer Braised Collard Greens$11.00
Loaded Baked Potato$11.00
Sweet Potato Mash$11.00
Brussels Sprouts$11.00
Mashed Potato$11.00
Grilled Asparagus, Hollandaise Sauce$12.00
Seasonal Squash with Streusel & Hot Honey$14.00
Fungi Johns Local Mushrooms$16.00
Lobster Macaroni and Cheese$22.00
Butter Poached Maine Lobster, Four-Cheese Fondue (Serves up to 2 people)

FROM THE GRILL

Filet Mignon*$60.00
10oz
New York Strip*$68.00
16o
Reserve Bone-In Filet Mignon*$98.00
16oz
Slow Roasted Prime Rib*$52.00
Au Jus, Horseradish (20oz)
Bone-In Ribeye*$72.00
20oz
Porterhouse*$90.00
24oz
Grass Fed New York Strip*$62.00
Fort McCoy Florida, Whipped Tallow & Peppercorn Butter (14oz)
MB9 Wagyu Ribeye*$132.00
Mayura Station, Australia (14oz)
Yellowfin Tuna*$46.00
Caper Butter Sauce (10oz)
Hertaberkschwein Farms Pork Chop$36.00
Bordelaise (12oz)
Joyce Farm Half Chicken Under A Brick$36.00
Chicken Jus
Gundagai Lamb Rack*$40.00
GLQ5+ Australian Lamb, Garden Herb & Pistachio Crust, Bordelaise, Mint & Hot Honey Yogurt (Half Rack)
Gundagai Lamb Rack*$80.00
GLQ5+ Australian Lamb, Garden Herb & Pistachio Crust, Bordelaise, Mint & Hot Honey Yogurt (Full Rack)

SAUCES

Oregon Blue Cheese$8.00
Chimichurri$8.00
Béarnaise Sauce$8.00
Bordelaise Sauce$8.00
Black Garlic Butter$8.00
Peppercorn$8.00

ENHANCEMENTS

Foie Gras$20.00
King Crab Oscar$35.00
Maine Lobster Tail$38.00
Bone Marrow$20.00

What 1,703 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8

4.8 based on recent ratings

4.8Food
4.8Service
4.7Ambience
4.6Value

Noise • Moderate

Loved For

Orlando / Central Florida East
Steakhouse
Orlando
Steakhouse

1,703 Reviews

MK
MistyK
Orlando
4 reviews
5.0
4 reviews
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We visited for our anniversary and they made it a very special experience. Service was fantastic and food was superb. Highly recommend. We will be returning.
Is this helpful?
D
Debbie
Naples
17 reviews
vip
5.0
17 reviews
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Good, service and server were all fantastic. Will come back for sure
Is this helpful?
S
Sawgrass
Orlando
5 reviews
vip
5.0
5 reviews
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Our waiter Kyle was so kind and really made the experience wonderful. Manager was visiting every table and food was superb! ❤️ Will come again for sure.
Is this helpful?
S
Sean
Philadelphia
1 review
4.0
1 review
Dined on October 2, 2024
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
The service was excellent. The food was very good, but not something I would place in the top meals I have had. The prices are definitely on the higher end, especially for what you receive.
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L
LaTashia
Orlando
5 reviews
5.0
5 reviews
Dined on September 29, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food was great! Jorge our server was amazing. We will go back.
Is this helpful?
T
Tom
Chicago
1 review
5.0
1 review
Dined on September 29, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent place to catch up with an old work aquantace.
Is this helpful?
O
Ocean
Orlando
1 review
5.0
1 review
Dined on September 28, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Jeanette was an absolute pleasure! She knew everything about the menu and was able to provide us with honest opinions on different selections. She is personable , yet very professional. You can tell that this top class restaurant, takes care of its employees as that is highly projected upon those who choose to dine here.
Is this helpful?
M
Matt
Orlando
1 review
4.0
1 review
Dined on September 28, 2024
1. Overall 4
2. Food 3
3. Service 5
4. Ambience 5
We chose reservations for two at 7pm weeks in advance, we arrived just about 7pm to having to wait to be seated. We did not let this discourage our night and were excited to enjoy our meal's. The dining experience for us was pleasant. The ambiance and noise were perfect. We wished we had a better view at our table than the kitchen window. As for the night as whole, the service was satisfactory. Our waiter did his best to check on us and have each part of our meal out in a respectful amount of time. As for the food, we agreed that each part of the meals were cooler than desired. Scallops and thick cut bacon were barely warm, entrees were again, just barley warm. Only the desserts were correct temperature. This took away slightly from the taste, we believe the selected dining menu was pre-cooked for faster service, not prepared when order. It was the only neutral feelings we had. Although we had a nice evening, this isn’t a guaranteed return.
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M
Melissa
Atlanta Metro
3 reviews
vip
5.0
3 reviews
Dined on September 28, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had a great time at A Land Remembered! The manager and staff went above and beyond for us. Thank you for making my aunts 70th bday special! We will be back!
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D
Darlene
Greater Boston
3 reviews
5.0
3 reviews
Dined on September 28, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We did the magical dining experience at Land Remembered and it was fantastic! First time going there and truly enjoyed it! I can't say enough about the wait staff; always right there if water glass was 1/4 empty to refill and checked on us with our meal shortly after deliver of each course. The food it self was delicious. I had the lamb chops, half chicken and key lime pie and everything was perfect. I was so full form the appetizer and main course, that I had to take my dessert home. But I did taste it and it was incredible. More like a key lime cheese cake than pie but still as great tasting. My dining partner had the scallops, prime rib and banana caramel cheesecake. Needless to say, I had to taste the scallops (being a New Englander) and they were so good and tender! The prime rib came out exactly as he had ordered and there was so much, he ended up with a doggie bag to take home. The same for his dessert; delicious but ended up taking it home. The magical dining experience was the perfect way try this restaurant for the first time and the value is well worth it. We will definitely return to try items on their regular menu! A definite A++ dining experience!
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FAQs

A Land Remembered at Rosen Shingle Creek is rated 4.8 stars by 1703 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Oct 10, 2024

7:00 PM

Booked 5 times today

Google Map for A Land Remembered at Rosen Shingle Creek

9939 Universal Boulevard, Orlando, FL 32819

Additional information

Cross street
528
Neighborhood
I Drive / Sand Lake
Hours of operation
Lunch Thu–Sat 11:30 am–2:30 pm Dinner Thu–Sat 5:30 pm–10:00 pm
Price
$50 and over
Cuisines
Steakhouse, Seafood
Dining style
Fine Dining
Dress code
Business Casual
Parking details
-$15 Discounted Valet Parking-Complimentary Self-Parking directly in front of the restaurant
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Michael Dunton
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Wheelchair Access, Wine

Website
http://www.landrememberedrestaurant.com/
Phone number
(407) 996-1956
Private party facilities
A Land Remembered, named for the historical novel by the late Patrick D. Smith, guests are delighted with an unforgettable menu of prime cut meats, including Linz Heritage Black Angus Beef and other American favorites, paired with robust side dishes.
Private party contact
Alison Tomaska: (407) 996-9770

A Land Remembered at Rosen Shingle Creek

Make a reservation

Private dining

Additional information

Filet Mignon

Banana Caramel Cheesecake

New York Strip

APPETIZERS

Tuna & Bay Scallop Crudo*$22.00

Grass Fed Lamb Chops*$25.00

Seared Sea Scallops$22.00

Mezze Platter$18.00

Cape Canaveral White Shrimp$22.00

Jumbo Lump Crab Cake$30.00

Chilled Oysters**$20.00

Thick Cut House-Smoked Bacon$18.00

Wagyu Beef Carpaccio*$30.00

Charred Octopus$22.00

SOUPS AND SALADS

Local Shrimp & Maine Lobster Bisque$15.00

Baked Onion Soup$14.00

Burrata$16.00

Steakhouse Wedge$15.00

Caesar Salad

ENTREÉS

Chilean Sea Bass$52.00

Blackened Ōra King Salmon$42.00

Deconstructed Prime Rib*$66.00

Tomahawk for Two$175.00

ACCOMPANIMENTS

Creamed Spinach & Local Greens$11.00

Gator Drool Beer Braised Collard Greens$11.00

Loaded Baked Potato$11.00

Sweet Potato Mash$11.00

Brussels Sprouts$11.00

Mashed Potato$11.00

Grilled Asparagus, Hollandaise Sauce$12.00

Seasonal Squash with Streusel & Hot Honey$14.00

Fungi Johns Local Mushrooms$16.00

Lobster Macaroni and Cheese$22.00

FROM THE GRILL

Filet Mignon*$60.00

New York Strip*$68.00

Reserve Bone-In Filet Mignon*$98.00

Slow Roasted Prime Rib*$52.00

Bone-In Ribeye*$72.00

Porterhouse*$90.00

Grass Fed New York Strip*$62.00

MB9 Wagyu Ribeye*$132.00

Yellowfin Tuna*$46.00

Hertaberkschwein Farms Pork Chop$36.00

Joyce Farm Half Chicken Under A Brick$36.00

Gundagai Lamb Rack*$40.00

Gundagai Lamb Rack*$80.00

SAUCES

Oregon Blue Cheese$8.00

Chimichurri$8.00

Béarnaise Sauce$8.00

Bordelaise Sauce$8.00

Black Garlic Butter$8.00

Peppercorn$8.00

ENHANCEMENTS

Foie Gras$20.00

King Crab Oscar$35.00

Maine Lobster Tail$38.00

Bone Marrow$20.00

Overall ratings and reviews

Loved For

FAQs

How is A Land Remembered at Rosen Shingle Creek restaurant rated?

Is A Land Remembered at Rosen Shingle Creek currently accepting reservations?

Make a reservation

Additional information