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A Different Beast Las Vegas - A Different Beast, Las Vegas, NV

A Different Beast

4.6
4.6
25 Reviews
$31 to $50
Tapas / Small Plates
  • Neighborhood gem
  • Good for special occasions
  • Innovative
Experience the flavors of Basque and Catalonian pintxos brought to life right here in Las Vegas.
We have a deep appreciation for Spanish cuisine from various regions, but the Basque country and Catalonia truly captured our hearts. These regions, steeped in history, art, and natural beauty, have been a wellspring of inspiration across creative disciplines. What draws us back time and again is the incredible food and the sense of liberation that comes with the dining experience.
At A Different Beast, we want to extend this experience to you, because when it comes to food, sharing is caring.
We encourage you to set aside the past and the future, and join us for a glass of sangria or two, sample a selection of tapas, and indulge in an array of pintxos brought to your table dim-sum style. VIVIR EL MOMENTO!

Make a reservation

2 people

7:00 PM


Experiences are available.

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Tapas / Small Plates, Basque, Spanish
  • Hours of operation
    Dinner Wed, Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
  • Phone number
    (725) 204-6900
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Kat Hu & Justin Yi
  • Neighborhood
    Spring Valley
  • Cross street
    Between Decatur and Lindell on Spring Mountain Rd.
  • Parking details
    Public Lot
  • Additional
    Beer, Chef's Table, Corkage Fee, Counter Seating, Gender Neutral Restroom, Non-Smoking, Wheelchair Access, Wine

Experiences

  • A Different Beast 10-Course Tasting Menu

    $88.00 per person

    Multiple dates available
    Experience the exquisite 10-Course Tasting Menu at A Different Beast. Begin your culinary journey with authentic Basque Pintxos, savor a variety of delectable Tapas, indulge in our premium Plato, and conclude with our house-made Crema Catalana Congelada. Enhance your dining experience with our Premium Wine Tasting. Begin with a refreshing Brut Rose, followed by a selection of premium wines from various regions of Spain, and conclude with a sophisticated Spanish Vermut Blanco. Experiences require full-table participation.

What 25 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.6Food
  • 4.8Service
  • 4.6Ambience
  • 4.1Value

NoiseModerate

Loved For

  • Las Vegas

    Innovative

  • Las Vegas

    Neighborhood gem

  • Westside

    Best Service

  • Westside

    Innovative

  • Westside

    Good for groups

  • Westside

    Neighborhood gem

  • Westside

    Good for special occasions

25 Reviews
  1. Jennifer

    Las Vegas

    3 reviews

    vip
    5.0

    3 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    got the tasting menu with the wine pairing and it was wonderful!!! every dish was amazing and the basque cheesecake was to die for

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  2. OpenTable Diner

    Las Vegas

    1 review

    5.0

    1 review

    Dined on September 6, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    this place was better than I could’ve even expect. our server was incredibly knowledgeable of the dishes were incredibly delicious and artfully presented. The JAMON IBERICO & MANCHEGO BOCADILLO made its way around the à la cart tray and impressed me with his rich and savory fusion flavors. we ended up trying a number of different à la cart tapas which to our surprised we’re incredibly filling. By the time we the BOCATA DE WAGYU came out we were almost entirely too full but had to try it because that incredible looking burger was delicious to resist. This burger was is an indulgent sandwich that perfectly balances luxury and flavor. The tender, buttery Wagyu beef is the star, melting in your mouth with every bite. The creamy Brie adds a rich, velvety texture, while the heirloom tomatoes bring a burst of sweetness and freshness. Mustard greens provide a peppery bite, complementing the tangy onions. The Ibarra aioli ties everything together with a hint of spice and depth. Each ingredient is thoughtfully paired, making this a sophisticated yet satisfying take on a classic bocadillo. Ou server informed us that the menu is always changing so I cannot wait to go back and try this place again . 10/10
    A Different BeastResponded on September 6, 2024
    Thank you for the review! Your description of the burger is spot on and you described it perfectly. Hope to see you again soon!

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  3. Thomas

    Las Vegas

    9 reviews

    5.0

    9 reviews

    Dined on August 25, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food and amazing staff. The tapas were excellent and the octopus was perfect
    A Different BeastResponded on September 6, 2024
    Thanks for the review! We're glad you enjoyed our tapas and octopus! Hope to see you again soon

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  4. OpenTable Diner

    Las Vegas

    1 review

    5.0

    1 review

    Dined on August 12, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    It’s our first time to try tapas and we were not disappointed with all the tapas we’ve tried. We’ll be back again for sure.
    A Different BeastResponded on September 6, 2024
    Thanks for the review! We can't wait to see you again.

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  5. OpenTable Diner

    Las Vegas

    31 reviews

    vip
    4.0

    31 reviews

    Dined on August 10, 2024

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 4
    Loved our first experience here. Beautiful decor and aesthetics, friendly service, and amazing food! The only negative I have is it’s insanely hot in temperature in the restaurant. I was wearing a crop tank and skirt and my friend was wearing a similar outfit, and we were both sweating and uncomfortable. They switched us tables to the other side of the restaurant, but unfortunately it was still very hot despite drinking tons of water. We would definitely come back, but it would have to be in the cooler months so we aren’t so uncomfortable.

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  6. OpenTable Diner

    Las Vegas

    10 reviews

    vip
    5.0

    10 reviews

    Dined on August 4, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Immediately start with sangria’s. Best sangria I’ve had in a very long time. We enjoyed several pintxos, each one unique & tasty. I love their clever concept of the “dim sum” cart presentation. Some of my favorite entrées were the octopus with little white potatoes and the clams with chorizo. The broth was so good, I wanted to pick up my bowl and finish it. Order a churro for yourself. You will regret ordering just 1 to share because it is so incredibly delicious. We had the opportunity to meet the Chef. She is passionate about her work. The staff was kind & knowledgeable of the menu. Yes, I would highly recommend & we will return because the fun will be experiencing the Chef’s evolving menu with the seasons.
    A Different BeastResponded on August 7, 2024
    Thank you for the kind review. We can't wait till see you.

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  7. Robyn

    Las Vegas

    6 reviews

    5.0

    6 reviews

    Dined on July 12, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    First time visiting this awesome place. From beginning to end felt welcomed. Service was on point and the food was AMAZING ! Definitely worth a visit. I know I will be back... Their mushrooms are calling me !

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  8. JesseA

    Las Vegas

    13 reviews

    5.0

    13 reviews

    Dined on July 1, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The interior of the restaurant is beautiful and warm. The presentation and taste of the food is excellent. The chefs have visited Spain to bring back authentic flavors while still giving their own unique touches to the dishes. The main menu is relatively small, which is not a bad thing at all since they can focus on quality over quantity. Pinxtos are brought out on a cart, dim sum style, with a server explaining each item. Some dishes are seasonal, which means new things to look forward to with repeat visits. I look forward to eating here again.
    A Different BeastResponded on July 10, 2024
    Hello Jesse, Thank you for the kind review. We hope to see you again soon with our new pintxos!

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  9. MarcL

    Las Vegas

    1 review

    5.0

    1 review

    Dined on July 1, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Decided to go for an early dinner not knowing what to expect. So glad we went. Miranda, our server, walked us through the menu highliting all the goodies we should try. Her and her service were top notch. The menu reflects Chef Justin's travels through Spain and his own takes on different tapas and traditional dishes. The Octopus was a must. Cooked to perfection with a smoky finish. Table side pintxos were also a cool surprise, start with the foie, AMAZING! Go give his team a shot at impressing you, we definitely were. We will be back
    A Different BeastResponded on July 10, 2024
    Hi Marc, Thank you for the review! Miranda is a great part of our team and we're glad you enjoyed our pintxos and Octopus. We hope to see you again soon for our new pintxos that come out!

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  10. Fargo

    Las Vegas

    100 reviews

    vip
    3.0

    100 reviews

    Dined on June 30, 2024

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 3
    Went for tapas with my wife and son. Service was excellent, our waiter on point and throughly knowledgeable about the menu. The food had high’s and low’s. Some bites more flavorful than others. Overall an interesting experience!

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FAQs

A Different Beast is rated 4.6 stars by 25 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

7:00 PM


Experiences are available.
Google Map for A Different Beast

5420 Spring Mountain Rd #108, Las Vegas, NV 89146

Additional information

  • Cross street
    Between Decatur and Lindell on Spring Mountain Rd.
  • Neighborhood
    Spring Valley
  • Hours of operation
    Dinner Wed, Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
  • Price
    $31 to $50
  • Cuisines
    Tapas / Small Plates, Basque, Spanish
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Public Lot
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Kat Hu & Justin Yi
  • Additional
    Beer, Chef's Table, Corkage Fee, Counter Seating, Gender Neutral Restroom, Non-Smoking, Wheelchair Access, Wine
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