703 bar + kitchen

Name: 703 bar + kitchen
Address: 11787 Lee Jackson Memorial Highway, Fairfax, VA, United States, 22033
Telephone: (703) 352-2525
Price range: $30 and under
Rating: 4

4.0

101 Reviews

$30 and under

Contemporary American

Top Tags:

We are a contemporary American restaurant featuring Chef-crafted interpretations of dishes from the Southeast United States. We take great pride in our scratch cooked menu featuring the best produce, seafood, and dairy Northern Virginia has to offer…so much so that we incorporated our area code into our restaurant name.

We are operating with reduce hours and a refined menu

Make a reservation

Party Size

2 people

DateTime

Dec 2, 2023

9:00 PM

Order delivery or takeout

Additional information

Dining style
Casual Elegant
Price
$30 and under
Cuisines
Contemporary American, Contemporary Southern, Cocktail Bar
Hours of operation
Breakfast Mon–Fri, Sun 6:30 am–10:30 pm Daily 7:00 am–10:30 am Lunch Mon–Fri, Sun 11:00 am–11:45 pm Dinner Daily 4:30 pm–10:30 pm Bar Daily 4:30 pm–11:00 pm
Phone number
(703) 352-2525
Website
http://www.703barandkitchen.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive chef
Naim Soued

Location
11787 Lee Jackson Memorial Highway, Fairfax, VA 22033
Neighborhood
Fairfax
Parking details
None
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Happy Hour, Indoor Fireplace, Non-Smoking, Takeout, Wheelchair Access, Wine

Crunchy French Toast$15.00
corn flake crust, strawberry banana & lite syrup
Smoked Brisket Hash$16.00
crushed potatoes, caramelize onion, fried egg* & Hollandaise sauce
Broken Yolk Sandwich$15.00
two eggs*, bacon, cheddar, toasted sourdough & breakfast potato
Biscuits & Gravy$16.00
buttermilk biscuit, country sausage gravy, country ham & fried eggs
Buttermilk Pancake$12.00
berries compote whipped cream & maple syrup
New York$19.00
smoked salmon, onion, capers, toasted bagel & cream cheese

3-Egg Omelette

Classic$15.00
Ham & cheese
Egg White$16.00
onion, pepper, asparagus, topping with arugula & goat cheese
All Vegetables$15.00
Onion, pepper, mushroom, tomato, asparagus & American cheese
All Meat$15.00
bacon, sausage, ham & cheddar cheese
Smoked Salmon Omelette$18.00
asparagus, smoked salmon & cream cheese

Etc

Hickory Smoked Bacon$5.00
Pork Sausage Links$4.00
Chicken Apple Sausage$5.00
Smoked Ham$4.00
Simple Buttered Grits$7.00
Hash Browns$4.00
Single Egg*$2.00
Side Fruit$5.00
Yogurt & Granola Parfait$7.00
berries
Oatmeal$8.00
brown sugar, raisin, banana, strawberry & milk
Cereal$5.00
choice of berries or sliced banana, milk
Toasted Bagel$5.00
cream cheese

Beverage

Juice$4.00
orange, apple, grapefruit or cranberry
Starbucks Coffee$4.00
regular and decaffeinated
Hot Tea$3.00
Milk, Chocolate Milk, and Hot Chocolate$3.00

Soft Drink

Pepsi
Diet Pepsi
Sierra Mist
Dr. Pepper
Mountain Dew

What 101 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.0

4 based on all time ratings

4.1Food
4Service
3.8Ambience
3.9Value

Noise • Moderate

101 Reviews

N
Notpicky
1 review
2.0
1 review
Dined on July 28, 2023
overall2food1service2ambience5
Went there for dinner and all the ordered food tasted like just heated up left over lunch menu.
Is this helpful?
Z
Zoomerok
Washington DC
11 reviews
vip
3.0
11 reviews
Dined on July 22, 2023
overall3food3service3ambience2
We just had the beat salad and a grill chicken sandwich, and both were really good
Is this helpful?
M
Mallet
New York Area
12 reviews
2.0
12 reviews
Dined on July 21, 2023
overall2food1service2ambience3
I normally don't like to write reviews on yelp because I never like to give an establishment any bad reviews but this I can't help. This honestly was the worst food I've tasted in quite a while. For the price point your paying I would think the food would match or at least come close. I ordered the Lobster Mac& Cheese and I have to tell you it was pretty awful, to the point it was taken off the bill. I ordered my daughter the burger and she love's burgers and even she said it was one the worst burgers she tasted. Nit sure who the chef is but some immediate re-training on flavor profiles is definitely needed. Sorry for the unpleasant review.
Is this helpful?
FD
FrankD
Pittsburgh
3 reviews
5.0
3 reviews
Dined on March 25, 2023
overall5food5service5ambience5
The bartender was a joy to chat with. His remediation of the shrimp & beat salad was spot on
Is this helpful?
B
Blake
Cincinnati
2 reviews
5.0
2 reviews
Dined on March 18, 2023
overall5food5service5ambience5
Everything was delicious, service was great too! Going back soon.
Is this helpful?
OT
OpenTable Diner
San Francisco
1 review
1.0
1 review
Dined on January 15, 2023
overall1food2service1ambience1
Terrible service, it was like everyone was doing their best not to notice their customers
Is this helpful?
MI
MICHELELISTANBAL
Washington DC
74 reviews
vip
4.0
74 reviews
Dined on January 14, 2023
overall4food3service4ambience3
Very good service and got free desserts from the chef. Probably vate area so we can all talk.
Is this helpful?
JC
JaniceC
Washington DC
25 reviews
3.0
25 reviews
Dined on December 17, 2022
overall3food3service5ambience3
The food was good, but nothing to write home about. The restaurant is in an open area of the lobby and there was a loud party going on next door, so there was a limited amount of privacy.
Is this helpful?
DK
DanielK
Washington DC
1 review
1.0
1 review
Dined on November 26, 2022
overall1food1service1ambience1
We had a reservation for 11 am, got there and they said the kitchen closed at 10:30 am. It wasn't really clear from OpenTable that this was a hotel restaurant, which wouldn't necessarily be the worst thing but it would have been good to know because it didn't really fulfill our needs. I don't know why OpenTable (or the restaurant) let us make reservations during a time the kitchen was closed! Terrible experience. I'm not sure if OpenTable or the restaurant is more to blame.
Is this helpful?
D
Daniel
Washington DC
1 review
4.0
1 review
Dined on November 18, 2022
overall4food3service4ambience4
Overall, the experience was nice. It’s located inside of Marriott hotel, very close to the entrance. The ambience was nice and it was quiet. The service was great and food was decent. Me and my wife’s meal required more seasoning but was still pretty good.
Is this helpful?
JB
JasonB
Washington DC
40 reviews
vip
4.0
40 reviews
Dined on May 7, 2022
overall4food4service5ambience4
If you want to eat food at a fancy hotel then this is your spot.
Is this helpful?
CB
ChrisB
Washington DC
1 review
1.0
1 review
Dined on May 9, 2021
overall1food1service2ambience2
Only buffet option. $40 for cold eggs and ckn. No ordering off menu.
Is this helpful?
SC
SCbob32
Washington DC
27 reviews
3.0
27 reviews
Dined on February 15, 2021
overall3food3service3ambience2
It was ok. Staff was nice.
Is this helpful?
CJ
CynthiaJ
Washington DC
2 reviews
5.0
2 reviews
Dined on February 14, 2021
overall5food5service4ambience5
Terrific food with different menu options than most local restaurants offer. Always plenty of space so it never feels crowded. Staff is friendly and helpful. This has become our favorite place to eat out!
Is this helpful?
DB
DanielB
Washington DC
4 reviews
4.0
4 reviews
Dined on February 14, 2021
overall4food5service3ambience5
Great food but only one server to tend all the tables. Things came out of order and late. I blame the management.
Is this helpful?
CD
CongressDJ
Washington DC
11 reviews
5.0
11 reviews
Dined on March 11, 2020
overall5food5service5ambience5
Granted, the hotel was completely empty thanks to the COVID, But the staff was attentive and great. We were the only ones in the restaurant. Or the hotel. The ambience was great, and the fireplaces were lit. It was a great experience. Recommend the salmon kale salad.
Is this helpful?
p
paulineg
Washington DC
32 reviews
vip
5.0
32 reviews
Dined on February 21, 2020
overall5food5service5ambience5
It was at the hotel but very surprisingly the food was amazing and the service was great. I would go back.
Is this helpful?
B
Bentleyl
Richmond
1 review
2.0
1 review
Dined on February 15, 2020
overall2food5service1ambience5
My reservation was 7:45 pm and my appetizer came out @9:00 pm
Is this helpful?
AP
AllisonP
Washington DC
20 reviews
4.0
20 reviews
Dined on February 15, 2020
overall4food5service2ambience4
Valentines day
Is this helpful?
EP
EricP
Washington DC
1 review
5.0
1 review
Dined on February 14, 2020
overall5food5service4ambience4
Prices were reasonable, higher end bourbons were a little pricey for pour size. Nice sized portions, relaxed atmosphere.
Is this helpful?
M
Mark
Washington DC
10 reviews
4.0
10 reviews
Dined on February 14, 2020
overall4food4service2ambience4
703 bar + kitchen has the best roasted Brussel sprouts in the world!
Is this helpful?
R
Ricke
Washington DC
1 review
5.0
1 review
Dined on February 14, 2020
overall5food5service5ambience5
Wonderful experience. Great staff and excellent service. The peach martini wasn’t good, rather bitter but everything else is was perfect. The homemade hot sauce is delicious, and I’m not even a fan of hot sauce
Is this helpful?
MN
MichaelN
Washington DC
1 review
4.0
1 review
Dined on February 14, 2020
overall4food5service3ambience5
Hidden gem. Everyone was super nice, but they were a little overwhelmed as the dinner rush hit.
Is this helpful?
GC
GreatCook
Washington DC
6 reviews
4.0
6 reviews
Dined on February 9, 2020
overall4food5service4ambience3
This restaurant is so good, I can't figure out what it is doing in the lobby of the Marriott Hotel at the Fair Oaks Mall. And when you add its amazing selection of bourbons, if this restaurant was in a trendy location, it would be jammed every night. Then again, maybe it's nice to have a place where you know you can get a table and the food is great.
Is this helpful?
MB
MarissaB
Washington DC
4 reviews
4.0
4 reviews
Dined on February 1, 2020
overall4food4service4ambience3
Drinks were great, creative and delicious. Service was good, attentive and prompt. Unique appetizers the beef spring rolls were crunch, savory and delicious. Husband got the jambalaya pasta which was really good. I had the fried chicken which was well done, the accompaniments of roasted carrots and potatoes were good, but not my preference, would have preferred a waffle or mashed potatoes as my side. The restaurant being in a hotel is a bit odd, it wasn’t really busy and it felt odd eating in a hotel we weren’t staying in, but it was definitely good. Would recommend
Is this helpful?
LD
LDYWDE
Wilmington
67 reviews
vip
3.0
67 reviews
Dined on January 31, 2020
overall3food2service2ambience5
I arrived with a OpenTable reservation after regular business hours and there were no host available so I sat myself at the bar. Tony G was the bartender and I had asked where could I check in for my reservations and I was hit with a confused look, along with a response “I’m just the bartender” but he was able to go to back and check with another staff and make sure I got my points. The service was attentive but it stopped after I received my meal. I order the jambalaya which was recommended and it turned out to be watered down wrongly used noodles. After it was brought out from the kitchen Luke-warm, no one bothered to ask how was everything but was only available to close out my tab. The only thing good was the glass of wine I ordered with it to wash everything down. Usually a bartender would ask if I’d like another glass and that also did not happen.
Is this helpful?
N
Nicb
San Francisco
1 review
3.0
1 review
Dined on January 18, 2020
overall3food4service3ambience4
It was OK. The decor is very nice and the staff is friendly, but the service is slooooooooooow. The food is very good... but it takes quite a while to prepare.
Is this helpful?
T
Theo
Washington DC
5 reviews
vip
5.0
5 reviews
Dined on January 18, 2020
overall5food5service5ambience5
Don’t let the fact that the restaurant is in a hotel near a mall fool you. The food here easily rivals restaurants in the city — very interesting takes on familiar dishes. Bison meatloaf stuffed with gooey buffalo mozzarella and topped with the most amazing bacon jam I’ve ever had was delicious. Crispy Brussels Sprouts were great too. And the Mac & Cheese came with very generous portions of one of four proteins — lobster, crab, bacon or beef short ribs. The beef short ribs also come as an entree. The beef takes 72 hours to prepare (first sous-vide, then marinated, then finished in the oven). The menu has three levels - appetizers, small plates, and large plates. Appetizer and small plate, if you’re a light eater or not very hungry. And appetizer and large plate if your famished. The portions are generous. The chef clearly takes pride in his craft and comes out at some point during the meal to greet everyone. Highly recommended. I stumbled on this place last week and came back again when I had family visiting.
Is this helpful?
P
Paul
Washington DC
38 reviews
4.0
38 reviews
Dined on January 17, 2020
overall4food4service4ambience3
Gave 703 a try during restaurant week. Pleasantly surprised. Food was pretty good, service was very good. Overall the portion sizes were generous and the prices were not expensive.
Is this helpful?
RA
RebeccaA
Richmond
5 reviews
vip
5.0
5 reviews
Dined on January 17, 2020
overall5food5service5ambience5
It was amazing. We both will definitely be back! Restaurant week menu was great.
Is this helpful?
KH
KyshaH
Washington DC
16 reviews
3.0
16 reviews
Dined on January 17, 2020
overall3food3service3ambience4
No one was there to greet us at the door. We had to stand and wait on someone. We then learned they were only participating in Restaurant week for dinner. The food was ok.
1 person found this helpful
OT
OpenTable Diner
Washington DC
8 reviews
vip
5.0
8 reviews
Dined on January 16, 2020
overall5food5service5ambience3
Restaurant week deff on point service good as expected for RW waited more them 10-15 for my drinks and apps arrive b4 but waiter really made it up with the biscuits coming back for 72 hour short rib for sure
Is this helpful?
JL
JuLeeeeeeeeeeeeeeeeeeee
Washington DC
2 reviews
5.0
2 reviews
Dined on January 15, 2020
overall5food5service5ambience5
Surprised how well the food was prepared and the restaurant looked.
Is this helpful?
HN
HNJK
Washington DC
1 review
5.0
1 review
Dined on January 13, 2020
overall5food5service5ambience5
We went for Restaurant Week and we will definitely be back. Tony was wonderful. He gave great recommendations! The chef came out and chatted with us and brought us our dessert. It was a great experience and we'll definitely be back!
Is this helpful?
M
Melodgrl
Washington DC
3 reviews
2.0
3 reviews
Dined on January 10, 2020
overall2food3service3ambience2
We were fooled by the advertising and the name brand into thinking it might be better.
Is this helpful?
m
marc
Charleston
51 reviews
vip
5.0
51 reviews
Dined on November 30, 2019
overall5food5service5ambience5
Our favorite bartender, Gretchen is leaving for greener fields :-( She will be missed - but the food is still awesome.
Is this helpful?
OT
OpenTable Diner
Washington DC
2 reviews
4.0
2 reviews
Dined on November 6, 2019
overall4food4service5ambience5
Great attentive service and good food. I understand it's a hotel bar/lounge/restaurant but overall that was a good thing because it wasn't packed or loud.
Is this helpful?
CW
CourtneyW
San Francisco
1 review
1.0
1 review
Dined on October 30, 2019
overall1food1service1ambience1
After looking at the menu online, I made a reservation for a business lunch. Worst experience and an embarrassing selection. We arrived with no host and sign that the dining room was closed. The waitress/bartender came from behind the bar and was about to sit us at a high top table even after we explained we had made a lunch reservation. We asked to be sat at a booth which was incredibly uncomfortable. The service was terrible, never checking in and we had to flag her down anytime we needed service. The food was cold and fast food quality. We were mortified we had suggested this place for a client meeting. Never again!
Is this helpful?
OT
OpenTable Diner
London
3 reviews
3.0
3 reviews
Dined on October 5, 2019
overall3food3service4ambience2
Quality small plate starters to share. Main course was average at best. We had meat loaf that came out with a cool center. Dish had obviously been sitting out and not warmed all the way. Also had a burger that was just ok, and wasn’t given enough time to rest before serving— resulting a greasy, wet bun. This restaurant is in a hotel. While it is tucked to the side of the lobby, the carpet is dingy and the wallpaper and lighting is hotel lobby style wallpaper and lighting. There is also a faint smell of stale smoke in the air. Would recommend for a drink and starters. Would pass for dinner. Good service overall.
Is this helpful?
m
marc
Charleston
51 reviews
vip
5.0
51 reviews
Dined on October 5, 2019
overall5food5service5ambience5
Bartender Gretchen, rocks! Always attentive and makes GREAT drinks.
Is this helpful?

Safety precautions

Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Common areas deep-cleaned daily
Physical distancing
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables

Protective equipment
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
Screening
- Sick staff prohibited in the workplace
- Staff temperature check required

FAQs

703 bar + kitchen offers takeout which you can order by calling the restaurant at (703) 352-2525.

703 bar + kitchen is rated 4 stars by 101 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

Dec 2, 2023

9:00 PM

Order delivery or takeout

11787 Lee Jackson Memorial Highway, Fairfax, VA 22033

Additional information

Neighborhood
Fairfax
Hours of operation
Breakfast Mon–Fri, Sun 6:30 am–10:30 pm Daily 7:00 am–10:30 am Lunch Mon–Fri, Sun 11:00 am–11:45 pm Dinner Daily 4:30 pm–10:30 pm Bar Daily 4:30 pm–11:00 pm
Price
$30 and under
Cuisines
Contemporary American, Contemporary Southern, Cocktail Bar
Dining style
Casual Elegant
Dress code
Casual Dress
Parking details
None
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Naim Soued
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Happy Hour, Indoor Fireplace, Non-Smoking, Takeout, Wheelchair Access, Wine

Website
http://www.703barandkitchen.com/
Phone number
(703) 352-2525

703 bar + kitchen

Make a reservation

Order delivery or takeout

Additional information

Main

Good Start$19.00

All American*$15.00

Modern Classic

Crunchy French Toast$15.00

Smoked Brisket Hash$16.00

Broken Yolk Sandwich$15.00

Biscuits & Gravy$16.00

Buttermilk Pancake$12.00

New York$19.00

3-Egg Omelette

Classic$15.00

Egg White$16.00

All Vegetables$15.00

All Meat$15.00

Smoked Salmon Omelette$18.00

Etc

Hickory Smoked Bacon$5.00

Pork Sausage Links$4.00

Chicken Apple Sausage$5.00

Smoked Ham$4.00

Simple Buttered Grits$7.00

Hash Browns$4.00

Single Egg*$2.00

Side Fruit$5.00

Yogurt & Granola Parfait$7.00

Oatmeal$8.00

Cereal$5.00

Toasted Bagel$5.00

Beverage

Juice$4.00

Starbucks Coffee$4.00

Hot Tea$3.00

Milk, Chocolate Milk, and Hot Chocolate$3.00

Soft Drink

Pepsi

Diet Pepsi

Sierra Mist

Dr. Pepper

Mountain Dew

Overall ratings and reviews

Cleaning & sanitizing

Physical distancing

Protective equipment

Screening

FAQs

Does 703 bar + kitchen offer delivery through OpenTable or takeout?

How is 703 bar + kitchen restaurant rated?

Is 703 bar + kitchen currently accepting reservations?

Make a reservation

Order delivery or takeout

Additional information