Starters
Cauliflower Bisque
Truffled Brown Butter, Brioche Crouton
Spicy Kingfish Tartar 'Nachos'USD 1.00
Wonton Chips, Chili-Crisp Mayo, Yuzu Tobiko & Cucumber
Marinated Beet Salad
Baby Swiss Chard, Walnut, Cranberry, Aged Gouda
Smoked Oyster Toast Points
Grilled Sourdough, Warm Escabeche, Tarragon Aioli
Fresh Tagliatelle Pasta
Shiitake, Rabbit Confit, Tomato & Parmesan
Mookie Blue Oysters
Damariscotta River, ME: Upfront Salinity, Cucumber Finish
Featured Entrees
Seared North Carolina Bluefin Tuna
Spiced Sweet Potato Puree, Fat Rabbit's Bok Choy, Granny Smith Apple Slaw, Cilantro
Grilled Scottish Sea Trout Oscar
Colossal Lump Crab, Grilled Broccolini, Bearnaise
Broiled Vermillion Snapper
Jasmine Rice, Saffron Broth, Calabrian Chili & Pine Nut, Tender Fennel & Heirloom Tomatoes
Smoked Creekstone Irodori Wagyu Tri-Tip
Mashed Potatoes, Roasted Mushroom Demi, Arugula
Sides
Precision Farm's Mushrooms
Pan Roasted w/ Fresh Herbs & White Truffle Butter
Sauteed Local Kale
Sliced Garlic, Olive Oil, Chili
Roasted Yukon Gold Potatoes
Garlic Confit Puree
Creamy Polenta
Roasted Corn & Tartufo
Fried Brussel Sprouts
Fresno-Honey, Mango, Lime
Mac N' Cheese
Colossal Lump Crab (+18) Nueske's Bacon (+13)
Creamed Spinach
Five Cheese Blend
Truffle Fries
Garlic Aioli
Grilled Broccolini
Charred Lemon & Parmesan