429 American Grille - Permanently Closed

Small Plates

• Beef EmpanadasUSD 9.00

  Beef, golden raisins and Kalamata olives

• Braised ProvoloneUSD 9.00

  Provolone cheese slowly braised and topped with chimichurri sauce

• Crab CakeUSD 11.00

  Made with the highest quality blue crab super lump

• Coconut ShrimpUSD 9.00

  Jumbo shrimp crusted in coconut shavings and deep fried. Served with sweet & spicy Thai sauce

• Chicken ChicharronUSD 9.00

  Chicken leg quarter segments, deep fried to crispy, served in a lime soy sauce

• Charred CarrotsUSD 7.00

  Caramelized carrots, balsamic vinaigrette and grilled goat cheese

• Drunken MusselsUSD 9.00

  Steamed in white wine, served with toasted bread

• Garlic HummusUSD 5.00

  House made roasted garlic hummus served with naan bread

• Bacon Mac & CheeseUSD 11.00

  Made with Austrian Gruyere cheese and smoked bacon

• Fried PlantainsUSD 5.00

  Ultra-sweet plantains, deep fried

• Poached PearUSD 8.00

  Bosc pear Served with imported prosciutto & gorgonzola dolce cheese

• Fish TacosUSD 7.00

  Flounder marinated in jalapeño & cilantro sauce. Pan seared & topped with our fabulous quinoa honey slaw

• Sirloin TacosUSD 9.00

  Diced top sirloin pan sautéed and topped with chopped onions & cilantro

Soups

• Roasted Tomato and Basil BisqueUSD 6.00

• New England Clam ChowderUSD 6.00

  Accented with smoked bacon. Can be made without

Salads

Add: 4 Oz Grilled Chicken - $4 or 4 Grilled Shrimp - $7. Available condiments - Mustard: yellow, dijon, creole, ketchup, mayonnaise, malt vinegar, red horseradish sauce, spicy sauce

• Small Side SaladUSD 5.00

  Dressing options: Blue cheese, Italian, Ranch, and Balsamic Vinaigrette

• Quinoa SaladUSD 9.00

  Red and white quinoa, cherry vinaigrette

• Greek SaladUSD 9.00

  Greens, red onions, cucumber, Kalamata olives, oregano, basil, feta cheese, red wine vinaigrette

• Caesar SaladUSD 9.00

  Green leaf lettuce, croutons, parmesan cheese, Caesar dressing

Sandwiches

chose 1 side

• 1/2 Pound Angus HamburgerUSD 12.00

  Caramelized onions, provolone, 429 bbq sauce Basil-mayo, L&T

• 1/2 Pound Wagyu BurgerUSD 14.00

  The American version of the famous Japanese Kobe beef, Caramelized onions, provolone, 429 BBQ sauce, Basil-mayo, L&T

• Steak SandwichUSD 13.00

  4 Oz Flat iron steak marinated in chimichurri sauce, grilled and topped with caramelized onions and goat cheese

• Chicken SandwichUSD 11.00

  Grilled chicken filet, basil pesto, provolone cheese, L&T

• 2 Pulled Pork SlidersUSD 9.00

  Topped with pickled red onions

• 2 Angus SlidersUSD 9.00

  Topped with spicy whisky barbecue sauce

From the Grill

All of our beef meats grilled to the recommended mediumrare temperature. They are all served with Garlic Mashed Potatoes and seasonal vegetables

• 12 Oz Certified Angus NY StripUSD 29.00

  marinated in our fabulous Chimichurri

• 8 Oz Flat Iron SteakUSD 18.00

  marinated in our fabulous Chimichurri

• Mini Porterhouse Lamb ChopsUSD 24.00

  Marinated in garlic, rosemary and vinegars

• St. Louis Style RibsUSD 18.00

  Falling off the bone – our special marinade and BBQ sauce. Served with French fries and quinoa honey cole slaw

Mains

• 429 ChickenUSD 19.00

  Chicken cutlets sautéed with crimini mushrooms and shallots, topped with a Dijon butter sauce. Served with garlic mashed potatoes and season vegetables

• 16 Oz Pork ChopUSD 19.00

  Cooked Medium, Topped with Bourbon sauce. Allow extra time. Served with garlic mashed potatoes and season vegetables

• Fish & ChipsUSD 14.00

  Guinness beer battered - Cod filets deep fried. Served with French fries and quinoa honey cole slaw

• Tuna with QuinoaUSD 16.00

  Slightly spicy blackened Ahi tuna, sliced and served with Quinoa salad

• Shrimp & GritsUSD 18.00

  7 Gulf jumbo shrimp sautéed with garlic and flambéed with Brandy, served over our cheese grits

  • Appetizer Size (4 Shrimp)USD 11.00

• Grilled SalmonUSD 19.00

  Marinated in our unique bell pepper sauce. Served with garlic mashed potatoes and season vegetables

• Filet of SoleUSD 19.00

  Our version of Sole Meuniere. Served with garlic mashed potatoes and season vegetables

• Grilled SwordfishUSD 19.00

  Topped with sautéed cherry tomatoes and basil. Served with garlic mashed potatoes and season vegetables

• Whole Red SnapperUSD 19.00

  Two whole Pacific Red Snapper - Choice of grilled or fried. Served with garlic mashed potatoes and season vegetables

Sides

• Sauteed VeggiesUSD 3.00

• Small Side SaladUSD 5.00

• French FriesUSD 3.00

• Beer Battered Onion RingsUSD 3.00

• Quinoa Honey Cole SlawUSD 3.00

• Freshly Baked Pretzel BreadUSD 2.00

Wines by the Glass

• Prosecco (Sparkling) - ItalyUSD 8.00

• ChardonnayUSD 7.00

• Pinot GrigioUSD 7.00

• RieslingUSD 8.00

• White ZinfandelUSD 6.00

• CabernetUSD 7.00

• MerlotUSD 7.00

• MalbecUSD 7.00

• Pinot NoirUSD 8.00

Beers

• No Label Ridgeback Amber - Katy, TX - 5.0% ABV

  • 12 ozUSD 5.00

• Gilleys Blond Ale - Katy, TX - 5.0% ABV

  • 12 ozUSD 5.00

• Guns and Oil Lager - Austin, TX - 4.6% ABV

  • 12 ozUSD 5.00

• Karbach Rodeo Clown Double IPA - Houston, TX - 9.5% ABV

  • 22 ozUSD 12.00

• St Arnold Boiler Room Berliner - Houston, TX - 3.6% ABV

  • 22 ozUSD 12.00

• The Don Jalapeño Beer - Houston, TX - 6.7% ABV

  Seasonal beer produced from April to June Spicy smoked jalapeño flavor

  • 12 ozUSD 5.00

• Goliad Presidio Black Hefeweizen - Goliad, TX - 5.5% ABV

  Banana and spicy clove nose. Smooth dark chocolate center

  • 12 ozUSD 5.00

• Saint Arnold Brown Ale Wagger - Houston, TX - 5.3% ABV

  Deep copper brown ale – full, malty body with hints of chocolate, a touch of sweetness and a light hop flavor

  • 12 ozUSD 5.00

• Estrella Damm Lager - Barcelona, Spain - 5.2% ABV

  • 12 ozUSD 5.00

• Cusqueña Lager - Cusco, Peru - 5.0% ABV

  • 12 ozUSD 5.00

• Negra ModeloUSD 5.00

• Michelob UltraUSD 5.00

• Bud LightUSD 3.50

• Miller LiteUSD 3.50

• Shiner BockUSD 5.00