350 Main

Name: 350 Main
Address: 350 Main Street, Park City, UT, United States, 84060
Telephone: (435) 649-3140 ext. 0
Price range: $31 to $50
Rating: 4.7

4.7

1557 Reviews

$31 to $50

Contemporary American

Top Tags:

350 Main invites you to join us for classic, contemperary, comfort food in an upscale, hip, fine dining environment. We are located on Historic Main Street right in the heart of Park City, Utah. We strive to use local and sustainable food sourced right here in the Wasatch Mountains.

Make a reservation

Party Size

2 people

DateTime

Sep 25, 2023

7:00 PM

Booked 1 time today

Order delivery or takeout

Additional information

Dining style
Fine Dining
Cuisines
Contemporary American, Wine Bar, Bar / Lounge / Bottle Service
Hours of operation
Tue–Sat 5:00 pm–9:00 pm
Phone number
(435) 649-3140 ext. 0
Website
http://350main.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Executive chef
Matt Safranek
Catering
Please call for details.
Private party facilities
350 Main Brasserie offers group and private dining menus to groups of 20 or more. Private and semi-private spaces available. Group menu options include Duo Plates, Choice Of Entree, Light Appetizers, and Heavy Appetizers. Please call for details.
Private party contact
Andrea Zavalla: (435) 649-3140 ext. 103

Location
350 Main Street, Park City, UT 84060
Neighborhood
Park City
Cross street
4th St.
Parking details
There is public street parking on Main St. and there is public parking in the parking garage directly behind us on Swede Ally.
Public transit
Transit Center
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Indoor Fireplace, Non-Smoking, Private Room, Takeout, Vegan, View, Wheelchair Access, Wine

Popular dishes

Crispy Cauliflower with Preserved Lemon**$13.00
harissa, pine nut hummus
Grilled French Horn Mushrooms with Vegan Remoulade$18.00
bootleg old bay seasoning
Roasted Red Beets with Candied Pistachios and Peppadews**$14.00
orange zest, roasted shallot, garam masala, golden beet coulis
Absinthe Flamed Raclette$23.00
baby red potatoes, pickles, asian pear, grilled bread
Crispy Burrata with Basil Pistou and Tomato Coulis$17.00
grilled baguette, fried onions
350's Classic Tuna Tartare with Wasabi Cream and Avocado*$24.00
sesame dressing, pineapple soy sauce, nori chips, asian slaw
Charred Bulgogi Marinated Spanish Octopus$28.00
daikon salad, sambal aioli, garlic oil
Berbere Rubbed Broken-Arrow Antelope Carpaccio*$28.00
injera salad, ginger oil, shaved red onion, preserved lemon, cucumber
Heritage Berkshire Farms Crispy Pork Belly Confit$19.00
warm spices, thyme, apple butter, stoneground mustard gastrique

Soup and Salad

Creamy Utah Smoked Trout Chowder$13.00
sesame crackers, scallions, miso
Artisan Romaine Caesar Salad with House Focaccia Croutons$13.00
spanish white anchovies, shaved parmigiano reggiano, crispy capers, lemon zest
Organic Greens with Point Reyes Blue Cheese$12.00
shoestring potatoes, red onion, candied garlic vinaigrette
Little Gem Lettuce with P.C. Creamery Mayflower Feta and Mission Figs$16.00
pomegranate-honey vinaigrette, fresh fennel, crispy shallots, pepitas

Mains

Warm Indonesian Rice Noodle Salad with Peanut Sauce**$28.00
crispy onions, sweet soy sauce, sriracha~agave, cucumber, fragrant herbs, coconut
Herb Rubbed Rare Tuna with Lavender~Saffron Vinaigrette*$44.00
niçoise olives, cherry tomato confit, fingerling potato, poached egg
Utah Mountain Valley Red Trout with Tasso Ham$42.00
roasted sweet potato, creole braised corn, lemon beurre blanc, cherry tomatoes, spinach
Stoneground Mustard Glazed Cedar Plank Scottish Salmon*$47.00
housemade bacon, spätzle, leeks, sauerkraut, herb~pea purée
Pan Roasted Venison Loin with House Made Fettuccini*$60.00
acorn squash puree, brussels sprouts, cherry tomatoes, curry oil
Caramelized Georges Bank Scallops with Chermoula$55.00
cauliflower purée, fava beans in mint pistou, quinoa salad
Mary's Airline Chicken Breast with Pomegranate-Walnut Sauce**$38.00
caramelized onions, asparagus, fennel, cilantro, basmati rice
6oz Beef Tenderloin with Marsala Foie Gras Relish*$52.00
scalloped potato, roasted baby carrots, broccolini, red wine demi-glace
12oz Prime New York Strip with House Cut Garlic-Parmesan Fries*$68.00
worcestershire, chimichurri, mixed greens, shaved red onion

What 1,557 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.6Food
4.9Service
4.7Ambience
4.1Value

Noise • Moderate

Loved For

Park City Area
Best Service
Park City Area
Best Ambiance
Park City Area
Good for business meals
Park City Area
Innovative
Park City Area
Healthy

1,557 Reviews

T
Tato
Greater Boston
17 reviews
4.0
17 reviews
Dined 5 days ago
overall4food4service3ambience4
Took a group of 11 to dinner early (6:00) and we were seated immediately at a nice table. While our waitress wasn’t the friendliest we did get our drinks quickly and our dinners quickly as well. Again we were there early so the restaurant wasn’t very crowded. When all was said and done, the food was very good
Is this helpful?
c
chaupt
New York Area
26 reviews
5.0
26 reviews
Dined on September 13, 2023
overall5food5service5ambience5
went on a Tues night in Sept. restaurant was pretty empty. we have had a residence in Park City for 10 years and had never been there before. well, now that we have, we will definitely return. the service was impeccable, very attentive. and everyone in our party of 4 loved their food! including the vegan - he couldn't have been happier with the noodle dish he ordered. i loved my Trout and the other 2 people said the elk was amazing. I am sure it gets much busier during ski season, but we were very happy with the quieter atmosphere and were happy to give them business during the quieter months.
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JJ
JeffJ
Phoenix
2 reviews
5.0
2 reviews
Dined on September 10, 2023
overall5food5service5ambience5
As usual, the food was outstanding. We had the cauliflower and pork belly for an appetizer. The beet salad and the Caesar salads were great and the Salmon and Halibut was terrific. Danny makes everyone feel very special -- we are always happy to see him when we arrive. It was not overly crowded but there was a good buzz among all the people there having a great time!
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RI
RICHARDR
Houston
41 reviews
vip
5.0
41 reviews
Dined on September 8, 2023
overall5food5service5ambience5
Especially appreciate the waitstaff's willingness to move us to a better table when it was available.
Is this helpful?
OT
OpenTable Diner
Cleveland
3 reviews
5.0
3 reviews
Dined on September 7, 2023
overall5food5service5ambience5
All in all an excellent experience. Appetizer, dinners and deserts were all on point.
Is this helpful?
EK
EllenK
Denver
5 reviews
vip
4.0
5 reviews
Dined on September 6, 2023
overall4food4service5ambience5
Tuna Tartar was excellent, Halibut was excellent, Caesar salad was excellent, but husbands steak was fair. It looked more like a tenderloin with no fat so was dry. Stephanie and Danny were excellent! We’ll try it again.
Is this helpful?
M
Marsha
Treasure Coast
9 reviews
vip
5.0
9 reviews
Dined on September 2, 2023
overall5food5service5ambience5
Excellent!!! Very interesting but very edible menu.
Is this helpful?
OT
OpenTable Diner
1 review
3.0
1 review
Dined on September 2, 2023
overall3food3service5ambience4
Service was excellent. Ambiance was great. Food was good but bland.
Is this helpful?
AS
AmberS
Salt Lake City
2 reviews
5.0
2 reviews
Dined on August 27, 2023
overall5food5service5ambience5
Great experience! Wait staff was kind, helpful and generous. Let’s talk about the food - wow - did not disappoint! Can’t wait to go back.
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RP
RustyP
Unspecified
1 review
5.0
1 review
Dined on August 26, 2023
overall5food5service5ambience4
My answers tell it all. Food and service was excellent. A little loud and over priced. And ambience nice but not exceptional. Second time and there’ll be a 3rd! Thanks!
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RA
RickA
Las Vegas
5 reviews
vip
5.0
5 reviews
Dined on August 25, 2023
overall5food5service5ambience5
Our servers were outstanding and the meal was excellent!
Is this helpful?
o
outnabout
Salt Lake City
14 reviews
vip
5.0
14 reviews
Dined on August 25, 2023
overall5food5service5ambience5
Dinner was lovely and Danny is especially wonderful to have helping us
Is this helpful?
OT
OpenTable Diner
New York Area
2 reviews
2.0
2 reviews
Dined on August 23, 2023
overall2food2service2ambience3
Appetizers were disappointing - baked cauliflower tasted like cold fried bar food. Octopus also cold and over spiced. Entrees took a very long time to be served, and halibut was cold. The replacement was not fresh, but a dried-out reheat, and inetible. Witness left mid-meal to serve am understaffed group, which may explain why our meal went south. At least they had the decency to take the halibut off the check. Would expect more from a very pricey restaurant.
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PK
PamelaK
San Antonio
8 reviews
5.0
8 reviews
Dined on August 19, 2023
overall5food5service5ambience5
We had a number of changes to the reservation and they were most accommodating. As the restaurant got fuller, it was increasingly difficult to have a conversation. My only complaint. The food was fabulous. The drinks were fabulous. The service was fabulous.
Is this helpful?
MC
MaryC
1 review
5.0
1 review
Dined on August 13, 2023
overall5food5service5ambience5
Wonderful table server - helpful and very friendly. Food was delicious. Especially recommend the Raclette and the Tuna Tartar.
Is this helpful?
MM
MMmiles
Salt Lake City
10 reviews
3.0
10 reviews
Dined on August 11, 2023
overall3food3service5ambience3
Service was excellent. Noise level was totally unacceptable. One serving of the halibut was overcooked, so had to be returned for a second one which was cooked correctly. Salmon had too many flavors in it to appreciate the dish. The Elk rack was good.
Is this helpful?
OT
OpenTable Diner
Kansas City
26 reviews
vip
4.0
26 reviews
Dined on August 9, 2023
overall4food3service4ambience4
We ordered a bottle of wine and two delicious first courses with a salad which were served promptly. The same was not true of our entrees. We waited at least 15 minutes for them to arrive and when they did the food was dry from staying under the warmed that long. What would have been a rave review with a desire to return fizzled out into disappointment. The server did comp one of our entrees because it was impossible to eat.
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MW
MikeW
Las Vegas
2 reviews
5.0
2 reviews
Dined on August 6, 2023
overall5food5service5ambience4
Octopus was outstanding. Trout the same. Service attentive and professional. Atmosphere could use an upgrade.
Is this helpful?
OT
OpenTable Diner
Chicago
1 review
5.0
1 review
Dined on August 4, 2023
overall5food5service5ambience5
One of our best dining experiences in Park City. The food was exceptional and service impeccable. Wonderful to have something like this in Old Town!
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JH
JasonH
Kansas City
4 reviews
5.0
4 reviews
Dined on August 2, 2023
overall5food5service5ambience5
Indonesian noodles were great. Upscale spot with something even my 12 year old liked
Is this helpful?
OT
OpenTable Diner
Chicago
1 review
5.0
1 review
Dined on July 30, 2023
overall5food5service5ambience5
Great dinner at 350 Main with my father and 6 year old son on a busy Saturday night. We are from out of town and we’re hoping for a great dinner. I had duck confit and my old man had the local red rainbow trout. Kourtney provided great service and was very kind to my son. They gave him a 3-course fixed price meal, which he loved. Next time I visit PC with the wife I’ll take her here. 4 out of 4 stars.
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B
Bryan
1 review
5.0
1 review
Dined on July 26, 2023
overall5food5service5ambience5
Great atmosphere in a quiet and romantic setting. The service was exceptional and very professional. The food was cooked perfectly and the menu offered enough variety for everyone. Would definitely recommend and will go back.
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PT
PeteinTampa
New York Area
20 reviews
vip
5.0
20 reviews
Dined on July 26, 2023
overall5food5service5ambience5
This was our first visit to 350 Main and it could not have gone better. We had family and friends visiting from out of town and our large party was handled with a great deal of care and professionalism. The food and service were both impeccable and we would definitely return in the future. The noise level was a bit muted but this is the off season so I would imagine in full ski season the place would be a bit noisier but very manageable for you and your guests to hold conversations. Definitely a gem in Park City.
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r
reniew
Berlin
110 reviews
vip
5.0
110 reviews
Dined on July 23, 2023
overall5food5service5ambience5
We have eaten here several times and I’ve never been disappointed. I would highly recommend this restaurant. The food was creative and delicious.
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VD
VicD
Querétaro
23 reviews
vip
5.0
23 reviews
Dined on July 16, 2023
overall5food5service5ambience4
Great dinner, food was very good. Service was excellent, all servers very attentive
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C
Cookie
Salt Lake City
13 reviews
5.0
13 reviews
Dined on July 15, 2023
overall5food5service5ambience5
We've eaten at 350 Main many times. The recent dinner was the best we have had there! Good food and good service.
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OT
OpenTable Diner
Central Coast
2 reviews
5.0
2 reviews
Dined on July 9, 2023
overall5food4service5ambience5
We hadn’t been to 350 Main in many years, but had heard the food was good and, equally as important, you could actually get in because the restaurant is quite large so they usually have availability. We really enjoyed our meal sand and the service was fantastic. Park City restaurant prices are becoming insane, but 350 was priced more reasonably than most. If you haven’t been to 350 Main in a while, I’d say definitely give it a try!
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s
saksfca
San Francisco
4 reviews
vip
5.0
4 reviews
Dined on July 9, 2023
overall5food5service5ambience5
Amazing menu and well executed dishes. Attentive but not cloying service. We had a wonderful evening. Pricey but worth the splurge.
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PP
PinotPaul
Palm Springs
190 reviews
vip
4.0
190 reviews
Dined on July 8, 2023
overall4food4service5ambience5
Excellent and good quality meal. Creative. Great service and busser. Both were very attentive.
Is this helpful?
CS
CarolS
San Francisco
10 reviews
vip
5.0
10 reviews
Dined on July 7, 2023
overall5food5service5ambience5
Great service and delicious food. Everything we ordered was great. For appetizers: crispy cauliflower, roasted beets, tuna tartar and organic greens with blue cheese. Tuna was the standout but all were very good. Trout chowder was good as well. For entrees I had the salmon and loved it. The kids who ordered to wagyu from the kids menu really enjoyed. Kids mac and cheese was not good, no flavor. We will definitely be back again
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g
gdub
Amarillo
7 reviews
vip
5.0
7 reviews
Dined on July 1, 2023
overall5food5service5ambience5
The food was great. Enjoyed the whole experience and would recommend to everyone.
Is this helpful?
ED
EatininDenver
Denver
9 reviews
4.0
9 reviews
Dined on June 17, 2023
overall4food3service4ambience4
We enjoyed some really great items, appetizers were delicious, but entrees were expensive and lack luster. We’ve done a lot of fine dining in Park City, and I wouldn’t return here.
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OT
OpenTable Diner
San Francisco
2 reviews
1.0
2 reviews
Dined on June 3, 2023
overall1food1service4ambience3
Ugh, so expensive and the food was awful, giant portions of sloppy vegetables and overcooked fish.
Is this helpful?
j
jspeer
Salt Lake City
12 reviews
4.0
12 reviews
Dined on May 27, 2023
overall4food4service5ambience5
Fun place with great ambiance. The service was excellent. Food was good but could have more exciting side dishes. Wine list is extremely over priced. The same exact bottle at Sterling's is $40.00 less.
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P
Pete
Charleston
1 review
5.0
1 review
Dined on May 18, 2023
overall5food5service5ambience5
Great place and very nice staff everything was wonderfully prepared
Is this helpful?
OT
OpenTable Diner
Salt Lake City
1 review
vip
1.0
1 review
Dined on May 14, 2023
overall1food1service3ambience2
We paid over $400 for our meal and it tastes like our food had been under heat lamps. It was not good, and very expensive. Huge disappointment. The service was great though!
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CM
ChefMX
Austin
7 reviews
4.0
7 reviews
Dined on May 14, 2023
overall4food4service5ambience4
We had a 12 member family group including one energetic 2 year old. The wait staff was terrific, accommodating and friendly. The food was well received by all, and presented beautifully. This is a slow time in Park City so I’m not sure what a “normal” busy season 12 party event would be, but we were very pleased.
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PM
PauliM
Memphis/West TN
5 reviews
5.0
5 reviews
Dined on May 5, 2023
overall5food5service5ambience5
Our party celebrated graduation, a birthday and a wedding anniversary and this was a perfect place to go while we were on vacation. The food was fantastic and service was great.
Is this helpful?
CB
CindyB
Los Angeles
8 reviews
5.0
8 reviews
Dined on April 30, 2023
overall5food5service5ambience5
Outstanding food and service. A complete delight! Music is also great.
Is this helpful?
LM
LindaM
1 review
5.0
1 review
Dined on April 23, 2023
overall5food5service5ambience5
We had a wonderful dinner and staff was so nice. Highly recommend.
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Safety precautions

Cleaning & sanitizing
- Surfaces sanitized between seatings
- Sealed or wrapped utensils used
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers

Screening
- Sick staff prohibited in the workplace

FAQs

350 Main offers takeout which you can order by calling the restaurant at (435) 649-3140 ext. 0.

350 Main is rated 4.7 stars by 1557 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

Sep 25, 2023

7:00 PM

Booked 1 time today

Order delivery or takeout

350 Main Street, Park City, UT 84060

Additional information

Cross street
4th St.
Neighborhood
Park City
Hours of operation
Tue–Sat 5:00 pm–9:00 pm
Cuisines
Contemporary American, Wine Bar, Bar / Lounge / Bottle Service
Dining style
Fine Dining
Dress code
Business Casual
Parking details
There is public street parking on Main St. and there is public parking in the parking garage directly behind us on Swede Ally.
Public transit
Transit Center
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Matt Safranek
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Indoor Fireplace, Non-Smoking, Private Room, Takeout, Vegan, View, Wheelchair Access, Wine

Website
http://350main.com/
Phone number
(435) 649-3140 ext. 0
Catering
Please call for details.
Private party facilities
350 Main Brasserie offers group and private dining menus to groups of 20 or more. Private and semi-private spaces available. Group menu options include Duo Plates, Choice Of Entree, Light Appetizers, and Heavy Appetizers. Please call for details.
Private party contact
Andrea Zavalla: (435) 649-3140 ext. 103

350 Main

Make a reservation

Order delivery or takeout

Additional information

Creamy Utah Smoked Trout Chowder

Fresh Berries and Cream

Butterscotch Affogato

Starters

Crispy Cauliflower with Preserved Lemon**$13.00

Grilled French Horn Mushrooms with Vegan Remoulade$18.00

Roasted Red Beets with Candied Pistachios and Peppadews**$14.00

Absinthe Flamed Raclette$23.00

Crispy Burrata with Basil Pistou and Tomato Coulis$17.00

350's Classic Tuna Tartare with Wasabi Cream and Avocado*$24.00

Charred Bulgogi Marinated Spanish Octopus$28.00

Berbere Rubbed Broken-Arrow Antelope Carpaccio*$28.00

Heritage Berkshire Farms Crispy Pork Belly Confit$19.00

Soup and Salad

Creamy Utah Smoked Trout Chowder$13.00

Artisan Romaine Caesar Salad with House Focaccia Croutons$13.00

Organic Greens with Point Reyes Blue Cheese$12.00

Little Gem Lettuce with P.C. Creamery Mayflower Feta and Mission Figs$16.00

Mains

Warm Indonesian Rice Noodle Salad with Peanut Sauce**$28.00

Herb Rubbed Rare Tuna with Lavender~Saffron Vinaigrette*$44.00

Utah Mountain Valley Red Trout with Tasso Ham$42.00

Stoneground Mustard Glazed Cedar Plank Scottish Salmon*$47.00

Pan Roasted Venison Loin with House Made Fettuccini*$60.00

Caramelized Georges Bank Scallops with Chermoula$55.00

Mary's Airline Chicken Breast with Pomegranate-Walnut Sauce**$38.00

6oz Beef Tenderloin with Marsala Foie Gras Relish*$52.00

12oz Prime New York Strip with House Cut Garlic-Parmesan Fries*$68.00

Overall ratings and reviews

Loved For

Cleaning & sanitizing

Screening

FAQs

Does 350 Main offer delivery through OpenTable or takeout?

How is 350 Main restaurant rated?

Is 350 Main currently accepting reservations?

Make a reservation

Order delivery or takeout

Additional information