Great food! Great service! Great environment!
Excellent food and great service from Faith our waitress!
350 has consistently had great food for as long as I have been going there. The atmosphere is so comfortable, the service is impeccable and the menu is always evolving and interesting. There are a lot of restaurant choices in Park City.....350 Main should be your first choice.
Amazing dinner. The salmon and scallops were great!
Specifically asked for the Scottish salmon to be cooked through and it was not. It was raw in the middle and the dish was very salty. Service was great but not sure it’s worth the price point. Went downstairs afterwards to Pie and Cocktails for desserts. Now that was excellent!
Actually had a nice dinner from a quality of food perspective. The corn & red chili gnocchi was off the hook. However, felt like we were getting hustled and rushed from the moment we sat down to having the check grabbed literally after signing. We frequent Park City, but don’t feel the need to revisit.
Is the first time in 20 years we have been going to your Restaurant and very very bad service!!
Ray asked 3 times my son of 28 years for his ID, and next time he should bring his passport!!! It is the o my place in the whole 2 weeks we eat in Restaurant that the official ID is not approved by your Waiter!
Then the hurried us to leave the restaurant 9:45 pm ..
No hurry but you can leave when you want””””
Both the hostess and the Waiter
So , the food ok but the attention not nice at all
Great food and great service. The raclette appetizer was wonderful and scallops entree delicious! Also, the tenderloin was perfect. Price is what to be expected on Main Street Park City. We had a 6:30 reservation so the place was fairly quiet. Definitely busier and louder by 8:30 when we left.
First time visiting this restaurant and it immediately moved to the top of our list for Park City restaurants. The room is vibrant and big. Service was amazing, fast and very friendly. All of the food was amazing. The prices were a little high but it was worthwhile for quality, unusual pairings and large portions. Loved the bison ribeye and 5 lbs of amazing fries that came with were addicting. Amazing venison in Vietnamese broth.
I've dined at this restaurant over the years at least a dozen times and I continue to like it. We had great service and a great table. The food was good, but my gnocchi was cold...room temp.
This was one of the only available restaurants for a last minute reservation during a peak time, so our expectations were low, but the food was outstanding. We had a broad variety of dishes from the bone marrow to the kids' chicken fingers and everyone enjoyed it immensely. We sat at a cool 6 person half high top, half semicircle couch arrangement which worked great. The place was busy, but the noise level was just right.
Mediocre quality for top price. If you’re from Provo, you will think it’s amazing. If you’re from the Bay Area, Phoenix, Austin, or any other city with great food, it will disappoint.
First time- will be adding to our regular list to dine when in town! The bone in bison was phenomenal!
Fun family and friends dinner. One member of our party of 7 was seeking gluten free and vegan choices and enjoyed the meal as much as anyone. Would recommend to anyone. Service was friendly and fast.
Hostess was rude. Food was not very good. Only the mushroom appetizer was enjoyable. Cocktail was good but too much ice. I liked the ideas of the menu but the execution on most dishes was subpar. Would not go again and would recommend anyone avoid this place.
The smell of fried trout was the first thing i noticed when i entered the restaurant . I guess if you love trout that would be ok . For me , it was almost nauseating and affected my dining experience. The waiter was outstanding , the food as well .it was extremely loud wich resulted in us just kinda starring at each other , because we were to tired to yell.
We dined with a large group of family, ages 2 1/2 - 73, during the holidays, and the experience was great for everyone. Our servers were especially considerate of the children, making sure they liked their food and drink. In our group were 5 vegan/vegetarians and one with dairy & nut allergies, and the menu accommodated everyone’s dietary requirements. The food is creative and delicious, with a festive atmosphere and happy, friendly staff. We will definitely return here our next time in Park City!
This restaurant was fabulous. The ambiance was great, and while the menu looked a little complicated (we didn’t know what many things were), we took recommendations from our outstanding server Jonathan. We were not disappointed! We had the salmon (best salmon I’ve ever had) and the gnocchi which was equally amazing! We also shared the chocolate mousse which was to die for! One thing that really impressed me was the service. Jonathan was superb and the manager on duty stopped by each table multiple times to ensure their experiences were great!
After dinner, we slipped downstairs to their Alpine and Pie bar which had a speakeasy feel with amazing cocktails and ambiance! Definitely highly recommend!
We had a large group together for dinner at 350 Main while on vacation. Our experience was exceptional. The food was delicious and the service was fantastic. All 13 people thoroughly enjoyed our meals. Oftentimes with a large group, service can be slow and inconsistent. That wasn’t the case here. JR was a fabulous server...very friendly and professional. I would highly recommend this restaurant to anyone visiting Park City.
New Year’s Eve
We made a 9:00 reservation for 7, including our out-of-town guests, on New Years Eve. It was never disclosed to us that the regular menu would be replaced by a $175 per person Fixed Price Menu. 5 courses were included, but with very limited selections compared to the regular menu choices. There was nothing special for New Years Eve except for a DJ and a few decorations. We left at about 11:00 and the place was empty. Seemed mostly like it was set up for a party for the staff. We had to cover the cost for our guests as there was no way we would subject them to the outrageously expensive Fixed Price + 20% gratuity. Cost \us over $1,500 for a mediocre meal.
NOTE!!! Don’t burn the locals! We keep you alive for 40 weeks every year.
Diner at 350 Main for New Years Eve. It was fabulous. Food was excellent and service was exceptional. Thanks to our server, Stephan who was superb. The DJ was amazing. We danced the night away! Highly recommend 350 Main!
We went to 350 Main for New Year's for a set menu. It was done very well and restaurant is beautiful. Great being on Park City's Main Street.
Buenos vinos y buena comida
The food was just so so. Nothing special and the server was rushing us the entire meal.
I ordered the fried chicken; and boy was coating on the chicken weird, they did say Gluten on the menu, but I was surprised they could not have come up with a better recipe then that, would not order again.
I used to really love 350. I have to be honest though and say I feel the food just isn't as good as it used to be. One thing that was extremely disappointing to my husband and daughter is that you did not have any beef available until after 7! What restaurant does this? Also, I am Vegan and while I really appreciate you having vegan options on your menu, what I ate just wasn't good! The entree was mostly tasteless and the accompanying sauce was too spicy to enjoy. I'm not sure I will rush back anytime soon!
Food was excellent & same for the ambiance
Got ya in a little Early which was appreciated. Service was great. Servers knowledgeable about menu
Our server Faith was wonderful and made every effort to accommodate my wife’s special dietary needs. A wonderful evening.
Excellent, would return on our next trip!
Love 350 Main! They have a great menu, TONS of gluten free options and so many unique dishes including the goat appetizer which is probably my favorite thing on the menu.
Ambiance was nice, servers very friendly, but some of the food didn’t taste fresh and was extremely overpriced. Ask for fresh food if you go.
Was expecting a nice dining experience and got a loud bar instead.
Great atmosphere but absurdly overpriced. They charged $25 for a kids meal of pasta and butter!
Unique, high end menu in a casual setting. Food was soo good. Smoked trout soup was wonderful. So was the salmon, grilled octopus and grilled vegetables
The entire evening was amazing, but the prices are ridiculously high. Our server was great & made perfect recommendations. Too bad the prices are not in line with any other resort or big city ...
Every dish was original and AMAZING!!
Food was excellent and thanks to Stephanie, our service was top notch. It was an amazing combination of flavors and textures, with some great Utah hospitality.