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Quattro Restaurant and Bar - Four Seasons Hotel, East Palo Alto, CA

Quattro Restaurant and Bar - Four Seasons Hotel

4,6 (1409)
51 $ et plus
Californienne
2050 University Ave @ University Circle, East Palo Alto, CA 94303

Effectuer une réservation

2 personnes
19 h 00
Réservée 6 fois aujourd'hui
Des expériences sont disponibles.

À propos de ce restaurant

  • Bien pour les occasions spéciales
  • Plats végétariens
  • Chic
Le nom de ce restaurant (le mot italien pour dire « quatre ») s'harmonise avec la conception architecturale de l'établissement : une grande salle aérée et éclairée dotée de verre sur trois côtés. La pièce est éclairée de façon spectaculaire la nuit et illumine la façade de l'entrée de l'hôtel. Quattro vous propose une cuisine de saison légère du nord de l'Italie, agrémentée d'une touche fraîche cal-italienne pour le déjeuner et le dîner. Depuis l'ouverture du Quattro Restaurant and Bar, son menu du souper vous sert une cuisine italienne contemporaine mettant en vedette des produits artisanaux et des produits cultivés localement provenant des fermes du nord de la Californie. Un service attentionné et discret complète le menu exquis et la carte des vins élaborée comprenant essentiellement des vins de la Californie avec de nombreux vins artisanaux, ainsi qu'une vaste sélection italienne.

Sections du restaurant

Informations supplémentaires

  • Style de restauration
    Cuisine élégante
  • Prix
    51 $ et plus
  • Cuisines
    Californienne, Petit déjeuner, Italienne
  • Heures d'ouverture
    lun.–ven. 06H00–11H00 lun.–ven. 11H30–14H30 Quotidien 17H00–21H30 sam., dim. 06H30–10H30 sam., dim. 11H00–14H30
  • Numéro de téléphone
  • Options de paiement
    American Express, Carte Blanche, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Tenue d'affaires décontractée
  • Chef de cuisine
    Jacques Swart
  • Service traiteur
    Celebrate in an intimate, artfully designed setting — from the city’s most elegant ballroom to beautifully appointed guest rooms and relaxing spa experiences. Let Four Seasons elevate your special occasion with refined Italian cuisine inspired by local California ingredients, and seamless, personalized service that perfects every detail.
  • Installations pour groupes privés
    Accelerator private dining room can accommodate up to 24 guests for private breakfast, lunch and dinner events.
  • Quartier
    Palo Alto
  • Rue transversale
    Woodland Avenue
  • Parking details
    Validated parking is offered to guests of Quattro Restaurant and Bar.
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Apporter votre vin, Assis au comptoir, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Café, Commande à emporter, Droit de bouchon, Foyer extérieur, Foyer intérieur, Non-fumeur, Options sans gluten, Salle à manger privée, Terrasse, Terrasse/Manger à l'extérieur, Végétalien, Vin

Expériences

  • Mother’s Day All-Day Brunch

    165,00 $ US par personne

    Seulement 11 mai 2025
    Mother’s Day All-Day Brunch 2025 Date: Sunday, May 11 Time: 10:00 AM – 7:00 PM Theme: Garden Celebration Join us for a refined and joyful Mother’s Day celebration where timeless elegance meets exceptional cuisine. Inspired by the charm and romance of Bridgerton, this all-day brunch invites you to indulge in a beautifully curated menu, festive cocktails, and an enchanting setting designed to honor the mothers and mother figures in our lives. Pricing – Adults: $165 per person – Children (12 and under): $60 – Mimosa Package: $90 – Festive Cocktail: $25 each Menu Highlights Buffet Starters and Salads A seasonal selection including: – Avocado mousse with spicy pineapple salsa and black rice – Beetroot and goat cheese with spinach and walnut crumble – Baby gem Caesar salad with bacon and croutons – Cold gazpacho with watermelon, strawberry, and tomato Cold Rillettes and Seafood – Chicken truffle and broccolini pistachio rillettes – Salmon gravlax served with mini seeded bagels, crème fraîche, and a variety of garnishes – Oyster station featuring Kusshi oysters with mignonette and lemon gastrique Cheese and Bread Station – Point Reyes cheese selection with seasonal preserves and artisan crackers – Freshly baked sourdough, baguette, and ciabatta with flavored butters including truffle, burnt, and spinach-garlic Tempura Station Crispy selections of vegetables, calamari, and shrimp served with a trio of dipping sauces Main Course (Select One) Prepared fresh to order: – Pan-seared Hokkaido scallops with miso cauliflower and lime beurre blanc – Herb-crusted beef medallion with potato fondant and red wine jus – Asparagus tarte tatin with curried sweet potato and cider sauce (vegan) Dessert Buffet An indulgent spread featuring: – Yuzu raspberry tartlets, lychee rose macarons, matcha shortbread – Strawberry basil pavlova, rosemary orange panna cotta, themed sugar cookies – Chocolate financiers, salted caramel bonbons, and a seasonal fruit selection Please note that menu items may vary slightly based on seasonal availability and the use of only the finest ingredients. We invite you to gather with your loved ones and make this Mother’s Day truly special. Reservations are highly recommended.Mother’s Day All-Day Brunch Buffet, created with elegance and charm in mind. *A 20% service charge and tax will be added to your final bill. *This experience includes access to our beautifully curated buffet, and we kindly ask that all guests in the party participate in the full experience.
    Mother’s Day All-Day Brunch photo
  • Grgich Hills Winery Wine Dinner at Quattro

    210,00 $ US par personne

    Seulement 29 mai 2025
    Date: May 29, 2025 Time: 5:00 PM - 8:30 PM Location: Quattro Restaurant, Four Seasons Hotel Silicon Valley Theme: Grgich Hills Winery Price: USD175 per person (+20% gratuity) Join us for an exclusive evening featuring the renowned Grgich Hills Winery, as we explore their exceptional wines paired with a gourmet four-course meal. Hosted at Quattro Restaurant, this intimate wine dinner will showcase the expertise of the winery, with carefully selected dishes to complement each vintage. From heirloom tomato mille-feuille to herb-crusted beef medallion and the indulgent honey and orange namelaka dessert, every bite will be a journey of flavor. Menu & Wine Pairings: Welcome Drink: 2022 Essence Sauvignon Blanc Accompanied by: Prosciutto parcel with feta cheese and pistachio, smoked salmon roulade with Meyer lemon confit, curried egg roll with pickled onion (vg). First Course: 2020 Grgich Chardonnay Dish: Heirloom Tomato Mille Feuille with burrata mousseline, ginger fluid gel, and pistachio (vg). Second Course: 2020 Merlot Dish: Wolfe Ranch Quail with loquat relish, quail terrine, crispy chicken skin, and baby beets. Third Course: 2020 Cabernet Sauvignon Dish: Beef Medallion with grass-fed tenderloin, herb crust, potato fondant, and red wine jus. Dessert: 2018 Violetta Dish: Honey and Orange Namelaka with violet foam, freeze-dried manuka honey, and raspberry violetta sorbet. Don't miss out on this evening of exquisite wine and cuisine. Reserve your seat today for an unforgettable experience!
    Grgich Hills Winery Wine Dinner at Quattro photo
  • Summer Cocktail Class at Quattro Bar

    75,00 $ US par personne

    Seulement 25 juill. 2025
    Date: Friday, July 25, 2025 Time: 5:00 PM – 6:00 PM Location: Quattro Bar, Four Seasons Hotel Silicon Valley Price: $75 per person Join us for a relaxed and fun cocktail class at Quattro Bar, where our talented bartenders will guide you through the steps of creating two refreshing summer classics: the Mojito and the Mint Julep. Whether you're a cocktail enthusiast or just looking for a unique way to spend your Friday evening, this hands-on session is a great way to unwind and enjoy something new. The experience includes light bites crafted by our culinary team to pair perfectly with your drinks: – Shrimp ceviche with pineapple tepache and avocado mousseline – Salted caramel bonbon for a sweet finish Enjoy great company, learn a few bartending tips, and walk away with your own crafted creations. Spots are limited. Reserve your seat today and toast to summer with us

L'opinion de 1 409 personnes

Commentaires sur le restaurant Quattro Restaurant and Bar - Four Seasons Hotel de personnes qui y ont mangé. Selon des cotes récentes.

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.6
4,6 selon des cotes récentes
  • 4,6Nourriture
  • 4,7Service
  • 4,6Ambiance
  • 4Valeur

BruitMoyen

Aimé pour

  • Péninsule

    Californienne

1 409 commentaires
  1. Tionnie

    San Francisco2 commentaires

    5.0

    Y est allé le 27 avril 2025

    1. Cote globale 5
    2. Nourriture 4
    3. Service 5
    4. Ambiance 5
    The service was absolutely incredible and the food was good. We felt so welcome and had a great time. Our server, Asil, was so sweet and attentive and always made sure we were alright. Food is a bit pricey, but I figured it would be and accounted for that before we came. All in all, I’d recommend coming here if you have the budget.

    Ce commentaire est-il utile?

  2. Michele VIP

    Côte centrale californienne6 commentaires

    5.0

    Y est allé le 19 avril 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    Quattro is an undiscovered gem (for many) in Palo Alto. The menu has just changed for spring and the Chef has clearly put a lot of effort into making creative dishes that are aesthetically pleasing but even more important delicious!The entire staff at Quattro is warm and welcoming. It’s a pleasant change from the chaos that can be downtown Palo Alto.

    Ce commentaire est-il utile?

  3. Robert

    San Francisco2 commentaires

    4.0

    Y est allé le 23 mars 2025

    1. Cote globale 4
    2. Nourriture 4
    3. Service 4
    4. Ambiance 4
    Nice quiet brunch. Good coffee choices and breakfast items.

    Ce commentaire est-il utile?

  4. Andrew VIP

    San Francisco33 commentaires

    2.0

    Y est allé le 17 mars 2025

    1. Cote globale 2
    2. Nourriture 2
    3. Service 2
    4. Ambiance 3
    Menu changed and they don't really have anything light. No sandwiches, burgers, etc. Much of what made it a great lunch spot is gone from their menu. The chicken that came with my Caesar was bland, wasn't cut into strips, skin on, and not tasty. No bread or even breadsticks were delivered and once our food was served, our server never came back. My friend wanted some sauce for his order, but could not get anyone's attention. Bring back some of the old menu, and better service.

    Ce commentaire est-il utile?

  5. EstherH VIP

    Los Angeles12 commentaires

    5.0

    Y est allé le 7 mars 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    The entire staff, especially Arnaldo, are key to delivering a successful and superior dining experience.

    Ce commentaire est-il utile?

  6. James

    San Francisco7 commentaires

    3.0

    Y est allé le 5 mars 2025

    1. Cote globale 3
    2. Nourriture 3
    3. Service 5
    4. Ambiance 5
    It used to be a great place to catch with someone. The service was great. The place was great for catching up. My carbonara was over-salted. Pasta was good. The pork chops were over charred. However, for 2, the cost was over $100. We didn't even get appetizers.

    Ce commentaire est-il utile?

  7. Raymond

    San Francisco1 commentaire

    5.0

    Y est allé le 14 février 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Great food and service. Just what you’d expect from the Four Seasons

    Ce commentaire est-il utile?

  8. S VIP

    Sacramento 24 commentaires

    5.0

    Y est allé le 9 février 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Great Sunday brunch! I enjoyed the options and drinks from the brunch experience, the weather was great so I dined outside by the fireplace. The staff were friendly and helpful, and made great recommendations. This location always has different themes which I love.

    Ce commentaire est-il utile?

  9. Shane VIP

    San Francisco1 commentaire

    5.0

    Y est allé le 9 février 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Always a great time at Quattro, best staff, excellent food, and Greg at the bar makes awesome drinks!

    Ce commentaire est-il utile?

  10. America VIP

    San Francisco7 commentaires

    5.0

    Y est allé le 9 février 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Always a great service and friendly staff members. The food and drinks are delicious!

    Ce commentaire est-il utile?

FAQ

Quattro Restaurant and Bar - Four Seasons Hotel propose des plats à emporter que vous pouvez commander en appelant le restaurant au (650) 470-2889.

Le restaurant Quattro Restaurant and Bar - Four Seasons Hotel a été coté 4,6 étoiles par 1409 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

  1. Accueil
  2. États-Unis
  3. Région de la baie de San Francisco
  4. Péninsule
  5. Palo Alto

Effectuer une réservation

2 personnes
19 h 00
Réservée 6 fois aujourd'hui
Des expériences sont disponibles.
Carte Google pour le restaurant Quattro Restaurant and Bar - Four Seasons Hotel

2050 University Ave @ University Circle, East Palo Alto, CA 94303

Sections du restaurant

Informations supplémentaires

  • Rue transversale
    Woodland Avenue
  • Quartier
    Palo Alto
  • Heures d'ouverture
    lun.–ven. 06H00–11H00 lun.–ven. 11H30–14H30 Quotidien 17H00–21H30 sam., dim. 06H30–10H30 sam., dim. 11H00–14H30
  • Prix
    51 $ et plus
  • Cuisines
    Californienne, Petit déjeuner, Italienne
  • Style de restauration
    Cuisine élégante
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Validated parking is offered to guests of Quattro Restaurant and Bar.
  • Options de paiement
    American Express, Carte Blanche, Diners Club, Discover, Mastercard, Visa
  • Chef de cuisine
    Jacques Swart
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Apporter votre vin, Assis au comptoir, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Café, Commande à emporter, Droit de bouchon, Foyer extérieur, Foyer intérieur, Non-fumeur, Options sans gluten, Salle à manger privée, Terrasse, Terrasse/Manger à l'extérieur, Végétalien, Vin
  • Numéro de téléphone
  • Service traiteur
    Celebrate in an intimate, artfully designed setting — from the city’s most elegant ballroom to beautifully appointed guest rooms and relaxing spa experiences. Let Four Seasons elevate your special occasion with refined Italian cuisine inspired by local California ingredients, and seamless, personalized service that perfects every detail.
  • Installations pour groupes privés
    Accelerator private dining room can accommodate up to 24 guests for private breakfast, lunch and dinner events.
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