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Quattro Restaurant and Bar - Four Seasons Hotel, East Palo Alto, CA

Quattro Restaurant and Bar - Four Seasons Hotel

4.7
4.7
1410 reseñas
más de $50
Californiana
2050 University Ave @ University Circle, East Palo Alto, 94303 CA

Haz una reservación

2 personas
7:00 p.m.
Hay experiencias disponibles.

Acerca de este restaurante

  • Bueno para ocasiones especiales
  • Con opciones vegetarianas
  • Elegante
Quattro significa "cuatro" en italiano, y va de acuerdo con el diseño estructural del restaurante al presentar un espacioso salón con cristales en tres de sus lados. El salón tiene una iluminación espectacular por las noches y lleva su resplandor hasta el frente de la entrada del hotel. Quattro presenta gastronomía ligera y de temporada del norte de Italia, con un toque original italiano-californiano para el desayuno y el almuerzo. Desde su apertura el menú de la cena ha ofrecido gastronomía contemporánea italiana con productos frescos locales e ingredientes artesanales de granjas del norte de California. El servicio atento y expedito complementa el exquisito menú y la extensa carta de vinos que incluye en su mayor parte vinos de California, con muchas opciones boutique y una amplia selección italiana.

Áreas del restaurante

Información adicional

  • Ambiente
    Comedor elegante
  • Precios
    más de $50
  • Cocinas
    Californiana, Desayuno, Italiana
  • Horarios
    Lun–Vie 06:00–11:00 Lun–Vie 11:30–14:30 Diario 17:00–21:30 Sáb, Dom 06:30–10:30 Sáb, Dom 11:00–14:30
  • Número de teléfono
  • Opciones de pago
    AMEX, Carta Blanca, Diners Club, Discover, Mastercard, Visa
  • Dress code
    De vestir
  • Chef ejecutivo
    Jacques Swart
  • Servicio de comidas
    Celebrate in an intimate, artfully designed setting — from the city’s most elegant ballroom to beautifully appointed guest rooms and relaxing spa experiences. Let Four Seasons elevate your special occasion with refined Italian cuisine inspired by local California ingredients, and seamless, personalized service that perfects every detail.
  • Instalaciones para eventos privados
    Accelerator private dining room can accommodate up to 24 guests for private breakfast, lunch and dinner events.
  • Zona
    Palo Alto
  • Intersección en calle
    Woodland Avenue
  • Parking details
    Validated parking is offered to guests of Quattro Restaurant and Bar.
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Asientos en la barra, Bar / Sala pública, Bar completo, Cafetería, Cargo por descorche, Cervezas, Chimenea interior, Cócteles, Comida al aire libre, Comida al aire libre, Comida para llevar, Hoguera exterior, Opciones libres de gluten, Para no fumadores, Salón privado, Trae tu propio vino, Vegana, Vinos

Experiencias

  • Grgich Hills Winery Wine Dinner at Quattro

    USD 210.00 por persona

    29 may 2025 solamente
    Date: May 29, 2025 Time: 5:00 PM - 8:30 PM Location: Quattro Restaurant, Four Seasons Hotel Silicon Valley Theme: Grgich Hills Winery Price: USD175 per person (+20% gratuity) Join us for an exclusive evening featuring the renowned Grgich Hills Winery, as we explore their exceptional wines paired with a gourmet four-course meal. Hosted at Quattro Restaurant, this intimate wine dinner will showcase the expertise of the winery, with carefully selected dishes to complement each vintage. From heirloom tomato mille-feuille to herb-crusted beef medallion and the indulgent honey and orange namelaka dessert, every bite will be a journey of flavor. Menu & Wine Pairings: Welcome Drink: 2022 Essence Sauvignon Blanc Accompanied by: Prosciutto parcel with feta cheese and pistachio, smoked salmon roulade with Meyer lemon confit, curried egg roll with pickled onion (vg). First Course: 2020 Grgich Chardonnay Dish: Heirloom Tomato Mille Feuille with burrata mousseline, ginger fluid gel, and pistachio (vg). Second Course: 2020 Merlot Dish: Wolfe Ranch Quail with loquat relish, quail terrine, crispy chicken skin, and baby beets. Third Course: 2020 Cabernet Sauvignon Dish: Beef Medallion with grass-fed tenderloin, herb crust, potato fondant, and red wine jus. Dessert: 2018 Violetta Dish: Honey and Orange Namelaka with violet foam, freeze-dried manuka honey, and raspberry violetta sorbet. Don't miss out on this evening of exquisite wine and cuisine. Reserve your seat today for an unforgettable experience!
    Grgich Hills Winery Wine Dinner at Quattro foto
  • Summer Cocktail Class at Quattro Bar

    USD 75.00 por persona

    25 jul 2025 solamente
    Date: Friday, July 25, 2025 Time: 5:00 PM – 6:00 PM Location: Quattro Bar, Four Seasons Hotel Silicon Valley Price: $75 per person Join us for a relaxed and fun cocktail class at Quattro Bar, where our talented bartenders will guide you through the steps of creating two refreshing summer classics: the Mojito and the Mint Julep. Whether you're a cocktail enthusiast or just looking for a unique way to spend your Friday evening, this hands-on session is a great way to unwind and enjoy something new. The experience includes light bites crafted by our culinary team to pair perfectly with your drinks: – Shrimp ceviche with pineapple tepache and avocado mousseline – Salted caramel bonbon for a sweet finish Enjoy great company, learn a few bartending tips, and walk away with your own crafted creations. Spots are limited. Reserve your seat today and toast to summer with us
    Summer Cocktail Class at Quattro Bar foto
  • The Art of Rum Cocktail Class

    USD 75.00 por persona

    20 jun 2025 solamente
    Date: Thursday, June 20, 2025 Time: 5:00 PM – 6:00 PM Location: Quattro Bar, Four Seasons Hotel Silicon Valley Price: $75 per person (+20% automatic gratuity) Join us at Quattro Bar for a fun and hands-on cocktail class as we dive into The Art of Rum. Learn how to craft timeless rum cocktails, pick up a few pro tips behind the bar, and enjoy a relaxed evening of mixing, sipping, and mingling. Featured Cocktails: – Mai Tai – White rum, orange curaçao, lime, orgeat, finished with a float of dark rum – Daiquiri – Light rum, fresh lime juice, and demerara syrup, shaken and served with a twist Paired Canapés: – Potato hashbrown with chive crème fraîche and Hamachi crudo (by Chef Jacques Swart) – Mojito-inspired pâte de fruit (by Chef Courtney Persichitte) Whether you're a cocktail enthusiast or simply looking for a fun way to spend your evening, this experience is all about enjoying great drinks, delicious bites, and even better company. Space is limited — reserve your spot today. A 20% service charge will be added to your final check.
    The Art of Rum Cocktail Class foto

Lo que dicen 1,410 personas

Reseñas de Quattro Restaurant and Bar - Four Seasons Hotel de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.7
4.7 de acuerdo a calificaciones recientes
  • 4.6Comida
  • 4.8Servicio
  • 4.6Ambiente
  • 4.1Valor

RuidoModerado

Reconocido por

  • Península

    Californiana

1,410 reseñas
  1. Tionnie

    San Francisco2 reseñas

    5.0

    Comieron en 27 de abril de 2025

    1. Global 5
    2. Comida 4
    3. Servicio 5
    4. Ambiente 5
    The service was absolutely incredible and the food was good. We felt so welcome and had a great time. Our server, Asil, was so sweet and attentive and always made sure we were alright. Food is a bit pricey, but I figured it would be and accounted for that before we came. All in all, I’d recommend coming here if you have the budget.

    ¿Te fue útil?

  2. Michele VIP

    Costa central6 reseñas

    5.0

    Comieron en 19 de abril de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    Quattro is an undiscovered gem (for many) in Palo Alto. The menu has just changed for spring and the Chef has clearly put a lot of effort into making creative dishes that are aesthetically pleasing but even more important delicious!The entire staff at Quattro is warm and welcoming. It’s a pleasant change from the chaos that can be downtown Palo Alto.

    ¿Te fue útil?

  3. Robert

    San Francisco2 reseñas

    4.0

    Comieron en 23 de marzo de 2025

    1. Global 4
    2. Comida 4
    3. Servicio 4
    4. Ambiente 4
    Nice quiet brunch. Good coffee choices and breakfast items.

    ¿Te fue útil?

  4. Andrew VIP

    San Francisco33 reseñas

    2.0

    Comieron en 17 de marzo de 2025

    1. Global 2
    2. Comida 2
    3. Servicio 2
    4. Ambiente 3
    Menu changed and they don't really have anything light. No sandwiches, burgers, etc. Much of what made it a great lunch spot is gone from their menu. The chicken that came with my Caesar was bland, wasn't cut into strips, skin on, and not tasty. No bread or even breadsticks were delivered and once our food was served, our server never came back. My friend wanted some sauce for his order, but could not get anyone's attention. Bring back some of the old menu, and better service.

    ¿Te fue útil?

  5. EstherH VIP

    Los Ángeles12 reseñas

    5.0

    Comieron en 7 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The entire staff, especially Arnaldo, are key to delivering a successful and superior dining experience.

    ¿Te fue útil?

  6. James

    San Francisco7 reseñas

    3.0

    Comieron en 5 de marzo de 2025

    1. Global 3
    2. Comida 3
    3. Servicio 5
    4. Ambiente 5
    It used to be a great place to catch with someone. The service was great. The place was great for catching up. My carbonara was over-salted. Pasta was good. The pork chops were over charred. However, for 2, the cost was over $100. We didn't even get appetizers.

    ¿Te fue útil?

  7. Raymond

    San Francisco1 reseña

    5.0

    Comieron en 14 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Great food and service. Just what you’d expect from the Four Seasons

    ¿Te fue útil?

  8. S VIP

    Sacramento24 reseñas

    5.0

    Comieron en 9 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Great Sunday brunch! I enjoyed the options and drinks from the brunch experience, the weather was great so I dined outside by the fireplace. The staff were friendly and helpful, and made great recommendations. This location always has different themes which I love.

    ¿Te fue útil?

  9. Shane VIP

    San Francisco1 reseña

    5.0

    Comieron en 9 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Always a great time at Quattro, best staff, excellent food, and Greg at the bar makes awesome drinks!

    ¿Te fue útil?

  10. America VIP

    San Francisco7 reseñas

    5.0

    Comieron en 9 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Always a great service and friendly staff members. The food and drinks are delicious!

    ¿Te fue útil?

Preguntas frecuentes

Quattro Restaurant and Bar - Four Seasons Hotel ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (650) 470-2889.

Quattro Restaurant and Bar - Four Seasons Hotel tiene una calificación promedio de 4.7 estrellas, según 1410 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

  1. Inicio
  2. Estados Unidos
  3. Región de la Bahía de San Francisco
  4. Península
  5. Palo Alto

Haz una reservación

2 personas
7:00 p.m.
Hay experiencias disponibles.
Mapa de Google para Quattro Restaurant and Bar - Four Seasons Hotel

2050 University Ave @ University Circle, East Palo Alto, 94303 CA

Áreas del restaurante

Información adicional

  • Intersección en calle
    Woodland Avenue
  • Zona
    Palo Alto
  • Horarios
    Lun–Vie 06:00–11:00 Lun–Vie 11:30–14:30 Diario 17:00–21:30 Sáb, Dom 06:30–10:30 Sáb, Dom 11:00–14:30
  • Precios
    más de $50
  • Cocinas
    Californiana, Desayuno, Italiana
  • Ambiente
    Comedor elegante
  • Dress code
    De vestir
  • Parking details
    Validated parking is offered to guests of Quattro Restaurant and Bar.
  • Opciones de pago
    AMEX, Carta Blanca, Diners Club, Discover, Mastercard, Visa
  • Chef ejecutivo
    Jacques Swart
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Asientos en la barra, Bar / Sala pública, Bar completo, Cafetería, Cargo por descorche, Cervezas, Chimenea interior, Cócteles, Comida al aire libre, Comida al aire libre, Comida para llevar, Hoguera exterior, Opciones libres de gluten, Para no fumadores, Salón privado, Trae tu propio vino, Vegana, Vinos
  • Número de teléfono
  • Servicio de comidas
    Celebrate in an intimate, artfully designed setting — from the city’s most elegant ballroom to beautifully appointed guest rooms and relaxing spa experiences. Let Four Seasons elevate your special occasion with refined Italian cuisine inspired by local California ingredients, and seamless, personalized service that perfects every detail.
  • Instalaciones para eventos privados
    Accelerator private dining room can accommodate up to 24 guests for private breakfast, lunch and dinner events.
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