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Private Dining


Seafood, American


Maximum Capacity: 40

Seafood, American


Maximum Capacity: 40

Enjoy the region's finest fresh seafood in the sophistication of Saltine. A street level seafood restaurant in Downtown Norfolk, Saltine offers a chic, airy space for diners to savor seasonal shellfish, seafood and spirits. Enhancing the locally-sourced menu, the restaurant's black distressed millwork, old-world detailing, and mosaic tile floors blend historical authenticity with modern elegance that flows from the dining space to the bar. Exposed brick hints of the historic Decker building and large globe lighting offers an ambient vibe.

Private Dining Options

The Chef's Loft

30 Standing | 25 Seated

On the second floor, nestled beside the floor-to-ceiling wine collection, The Chef's Loft overlooks Saltine's bustling raw bar but is secluded enough to make it the perfect perch for an intimate dinner.

Captain's Boardroom

12 Standing | 12 Seated

Equipped with state-of-the-art audio/visual equipment, the Captain's Boardroom in Saltine is the perfect setting for a smaller celebration or business dinner.

Saltine's Back Room

40 Standing | 30 Seated

Semi-private and sectioned off by heavy curtains, parties of up to 30 can dine in style in Saltine's Back Room.

Contact the restaurant

Please fill in your information below and Sara Wagner will contact you as soon as possible to book your event. If you’d prefer to talk now, please call us at (855) 671-5066

8:30 PM

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