Chef's Table

About
The Chef's Table is a semi-private space located adjacent to the open kitchen. The open kitchen, equipped with a wood burning oven and Molteni Suite, serves as a dynamic backdrop to the intimate Chef’s Table and provides diners with a unique and interactive dining experience.
About private dining at Catch New York
Located at the corner of 13th Street and Ninth Avenue in the heart of the Meatpacking District, CATCH is a contemporary seafood concept helmed by Executive Chef Paul Castro. With a variety of unique private and semi-private event spaces, CATCH can accommodate seated dinner groups ranging in size from 30-300 and cocktail parties for up to 600 guests throughout the bi-level restaurant with the ability to annex the enclosed rooftop lounge for an additional 150-200 guests at any given time.
Boasting CATCH Hospitality Group's signature style of the flexible floor plan, the 3rd Floor Dining Room features its own private bar, views of the Open Kitchen from all vantage points, detachable curtains that can be pushed and pulled to cordon off clients looking to host groups of 25-110 in more intimate settings.
Private and Semi-Private spaces include:
- CATCH Roof
- West Private Dining Room
- East Private Dining Room
- Large Private Dining Room
- Entire 3rd Floor
Additional information
Other spaces at Catch New York
Contact the restaurant
Please fill in your information below and CATCH Hospitality Group Events will contact you as soon as possible to book your event. If you’d prefer to talk now, please call us at (212) 392-5978
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