The Cabin
90 de pie • 70 con asientoAbout
Built in the style of a ski shalet, weve updated "The Cabin" throughout the years to create a rustic elegance that suites all diners. "The Cabin" seats up to 50 guests and is media ready.
Booking and cancellation policy
Acerca de los eventos privados en Provisions
At Provisions we believe in the value of carefully executed, ingredient driven small batch cookery, produced in partnership with responsible farming and animal husbandry. We love to cook, it’s our passion and we respect the ingredients by keeping it simple, preparing it the best way we know how. We work closely with a community of passionate producers, importers and makers to ensure a memorable experience. We cook and eat with the seasons as it’s better for the environment and for our health. The bounty of nature guides our menus and gives us inspiration. We change the menu often and never compromise, we use the best when it’s at its best, to achieve peak flavor in peak season.
HorariosDesayuno tardío
Sáb, Dom 10:30–14:00
Cena
Lun, Dom 17:00–20:00
Mar–Sáb 17:00–21:00Información adicional
Detalles del estacionamientoWe have a very large parking lot and plenty of street parking as well.
Transporte públicoRight across from bus stop.
Intersección en calle3300 south 
PreciosDe $31 a $50
CocinasAmericana, Americana contemporánea, Mundial, internacional
EstiloCasual elegante
Código de etiquetaRopa informal
Opciones de pagoAMEX, Discover, Mastercard, Visa
Chef ejecutivo(a)Tyler Stokes
Página webhttp://www.slcprovisions.com/
Número de teléfono(385) 421-9939Otros espacios en Provisions
90 de pie • 70 con asientoContacta al restaurante
Ingresa tu información a continuación, y Chase Lazar or Tyler Stokes te contactará lo antes posible para reservar tu evento. Si prefieres hablar ahora, llámanos al (801) 410-4046.
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