ANTIPASTI
APPETIZERS
Sformatino$14.00
white corn custard, fontina fonduta, snap peas, grana padano
Vitello$15.00
thin sliced veal, tonnato sauce, fried capers, frisee, radish, meyer lemon
Arancini$13.00
fried saffron risotto balls, fontina fonduta, parmigiano reggiano, fines herbs
Prosciutto$17.00
20 month san daniele ham, melon, watercress, mint, pecans, aceto balsamico
Burrata$16.00
burrata cheese, roasted eggplant puree, snap peas, peppers, pistachios, kale, crostini
Polpettine$15.00
wood fired veal & pork meatballs, castelvetrano olives, ricotta salata, crostini
Caprese$18.00
heirloom tomatoes, mozzarella, basil, pickled red onion, aceto balsamico
Polpo$19.00
oak grilled octopus, frisee, shaved fennel, beluga lentils, preserved lemon, almonds
Fegatini$13.00
chicken liver mousse crostini, cherries, pistachios, aceto balsamico
Anguria$14.00
watermelon, taggiasca olives, feta cheese, green beans, mint, basil, pickled red onion
Capesante$21.00
seared scallops, corn puree, guanciale, cherries, lemon butter, fines herbs
Tartare$18.00
raw yellowfin tuna, horseradish creme fraiche, capers, arugula, pine nuts, crostini
ZUPPE E INSALATE
SOUPS AND SALADS
Passato$10.00
“Pappa al Pomodoro” puree of heirloom tomato, onion, garlic & bread soup, grana padano
Gem lettuce$13.00
lemon and anchovy vinaigrette, garlic rusks, parmigiano reggiano
Mista$13.00
mixed baby lettuces, radish, carrot, cucumber, zucchini, pickled onion, fines herbs
Rucola$11.00
arugula, parmigiano reggiano, aceto balsamico vinaigrette
Anatra$22.00
confit duck leg, baby kale, endive, pluots, pistachios, aceto balsamico
Pesca$16.00
mixed baby lettuce, peaches, goat cheese, candied pecans, radishes, fried shallots
PRIMI
PASTAS
Risotto$30.00
shrimp, scallops, mussels, clams, saffron, mascarpone cheese, fines herbs
Agnolotti$27.00
polenta & scamorza cheese filled pasta, chanterelles, corn puree, grana padano, pea shoots
Tagliatelle$28.00
shrimp, white wine, cream, tomato, garlic, cilantro, basil
Fettuccine$26.00
manila clams, mullet bottarga, garlic, white wine, chili, parsley, breadcrumbs
Gnudi$27.00
spinach ricotta pillows, beef ragu, parmigiano reggiano
Bucatini$24.00
“alla amatriciana” pancetta, onion, tomato, chili, pecorino
Pappardelle$28.00
braised pork and quail ragu, cavolo nero, parmigiano reggiano (CANNOT be made Gluten-Free)
Radiatore$24.00
calabrian chili sausage, broccoli di ciccio, red onion, pecorino toscano
Chitarra$27.00
squid ink pasta, monterey squid, confit cherry tomatoes, basil, scallions
Rigatoni$24.00
calabrian chili sausage, broccoli di ciccio, red onion, cream, tomato, pecorino toscano
SECONDI
ENTREES
Pollo$27.00
oak grilled half chicken, heirloom tomato panzanella salad, cucumber, pickled onion, basil
Maiale$28.00
oak grilled pork chop, beluga lentils, treviso radicchio, cherries, almonds, aceto balsamico
Pesce$40.00
seared local halibut, butter beans, spinach, capers, butter, preserved lemons, fines herbs
Bistecca$149.00
“alla fiorentina” oak grilled porterhouse steak, spinach, potato puree (two to three people)
Costata$53.00
oak grilled ribeye steak, yukon gold potatoes, garlic, arugula, red wine jus, lemon
Brasato$36.00
red wine braised lamb shank, potato puree, roasted eggplant & peppers, basil
PIZZE
PIZZAS
Fichi$22.00
black mission figs, pancetta, dolce gorganzola, caramelized onions, calabrian chili, rosemary
Salsiccia$21.00
calabrian chili pork sausage, tomato, red onions, broccoli, mozzarella
Verdure$20.00
chanterelle mushrooms, spinach, roasted garlic, broccoli, mozzarella cheese
Margherita$19.00
fresh mozzarella, tomato, basil, virgin olive oil
Soppressata$21.00
spicy salami, mozzarella, tomato, castelvetrano olives, oregano
add farm egg or arugula$2.00
add prosciutto $6.00
CONTORNI
SIDES
PANE$5.00
“Della Fattoria” wood-fired artisan bread, organic butter
Schiacciata$6.00
wood-fired flat bread, corto olive oil, rosemary
Patate$9.00
potato puree, corto olive oil
Broccoletti$9.00
broccoli di ciccio, garlic, bay leaf
Spinaci$9.00
savoy spinach, lemon
Arrosto$9.00
roasted yukon gold potatoes, garlic, rosemary
Cavolini$9.00
brussels sprouts, pancetta, sage
